Category Archives: Missouri

The Ambiance and Menu

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The ambiance and local menu tonight was colorful.  My huge kitchen is decorated with vases of our cut flowers and the fireplace mantle is overcome by beautiful blue hydrangeas from my parents’ yard.  Dean & I’s  dinner plates were filled with roasted spring root veggies and beef  farm fresh by friends who allow their cattle to graze in their farm’s natural pastureland.  I sit on my patio listening to the evening chatter of the birds and crickets until the summer night sky is dotted with fire flies. I needed some beauty in my life today.

My feline companions bat at the moth and June bug on the patio screen hoping to get a hold of them.  Celine and Lily will need to stay inside as the neighborhood Great Horned owl visits our tall backyard maple tree some evenings.  This may be one of those evenings.  We protect our animals from harm with barriers like screen doors.  Maybe similar to how our God sets up boundaries for us.  I take in the beauty of our green friends, the plants we care for everyday.  Tonight I will not water or trim or plant.  I will sit and enjoy the greenery.  They endured the sudden hail storm yesterday.  Our elephant ear , banana trees, and birds of paradise have ripped leaves now.  These plants will come through after some shedding.  Is not life like that?  We get hammered by hard blows,  unwarrantly and needlessly.  Yet, we rise again to be ourselves, probably better people for it if we allow.  Thank you God for the beauty my eyes behold tonight, and the reminder that the heart heals.

Media Coverage

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Blooming and green plants, and planters, these have been my focus for the market the past couple of weeks.  Mother’s Day weekend went well.  I anticipate this coming weekend to be another great day at the market.  Rain or shine, the families come to buy local!  The Lake Saint Louis Farmers’ and Artists’ Market made the “Show Me St Louis” show on April 30.  And I am proud that the Deanna Greens and Garden Art booth shows up on the segment after about 1 minute into the video.     I am servicing a woman and her daughter in this short clip.  Here is the link: 

http://www.ksdk.com/news/local/story.aspx?storyid=318235

 

Unusual To Some

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Spring is officially here!  Though the signs of spring have been around for a few days now!  (Take a look at my previous post!) Gorgeous blooms, whipping winds, green grass, and gardens popping with new growth.  Farm friends of Dean & I’s are growing hops in their garden.  They started their local organic beer crop last year, and it has returned.  What may seem unusual to some is this grain comes from  a vine that grows very tall.  These recycled utility poles will hold twine which the hops vine grows on.  Best of everything to the LaBeaume Chateau!

Missouri Wines

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Missouri wines are a local treat, we are just minutes away from the closest winery.  Pictured are bottles of local wines served at Dean & I’s Hermann, Missouri wedding dinner.  Indulge before, during, and after …

 

Missouri Wines

The end of May Deanna Greens and Garden Art will be housed just down the road from the elegant Chandler Hill Vineyards in Defiance.   We will be a vendor at their Sunday afternoon Farmers’ Market this growing season.  Come indulge!

Dinner Bell Ready

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Ready to Eat?!

The dinner bell has rung!  Are you ready to eat?!  I know I am with all these scrumptious dishes laden with vegetables of tantalizing flavors and texture combinations at a EarthDance Farms potluck.  Another potluck coming up this Sunday to welcome the freshman farmies.

Leafy Green Cravings

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So I am salivating while planting a micro green mix and red sails leaf lettuce seeds at the greenhouse … I think viewing this July vacation photo of a salad made by my longtime Minnesota friend, Tamie Jensen started it! 

Is it not a palette to behold?!  I am craving leafy greens … like fresh spinach, pac choy, arugula, leaf lettuce, borage, you name it!  Some of these items can be purchased at most local grocery stores, and fewer even have the organic variety.  And how far did these items have to travel to my local Schnucks or Dierbergs? And how much did that price tag say??? I am not willing to pay $5.99  for a pound “fresh” spinach that was grown 2,000 miles away!  I have become “spoiled” or a better word “selective” in my grocery purchases after farming with EarthDance Farms this past year.  Organic and local are the way to go for optimum health.  I froze several bags of spinach, swiss chard, and kale from my field labors this past growing season.  I just want fresh right now! Deanna Greens and Garden Art  recently bought this 1300 square foot greenhouse full of houseplants and flowering plants.  And it now makes way for my leafy greens!  Not quite the same as spring or autumn sunshine…  but it is organically grown, local, and cost pennies to those dollars! In 4 – 6 weeks I will be satisfied when a few of our nasturium blossoms and leaves are married with Deanna Greens and Garden Art’s very own leafy greens …