Category Archives: Dean

Summer Labors of Love

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This summer continues to bring us more opportunities for projects at Deanna’s Cottage.  Dean and I put in new retaining walls between our house and the church next door.  Dean did most of the labor as the blocks were much too heavy for me.  But I was able to handle the capstones and raking of the weeds and sparse grass.  We will cover the space with landscape fabric and mulch another weekend.  There are three hydrangeas not blooming because they are under the humongous tulip poplar tree in the backyard not getting enough sunlight.  So later this summer when it cools a bit we will transplant them to this new south-side space, where it is evenly sun and shade throughout the day.

The last harvest of our spring crop of arugula went into this crustless quiche.  Much like wilted spinach, I sauteed the chopped arugula with chopped shallots in bacon bits and drippings before folding into the egg and gouda cheese mixture.  I removed the tough stems in the bigger leaves before chopping, so this becomes a labor of love.  Similarly,  the lemon herb tea bread I made included fresh sprigs of my potted lemon basil and lemon thyme steeped in steamed milk.  Then, the herbs, lemon juice, and lemon zest were folded into the dough.  Oh, so lemony!  A luscious summer bread for breakfast.  I made cake muffins with this batch.  If topped with sliced strawberries and dollop of whipped cream or yogurt, it is a delightful summer dessert.  What are you making with your garden goodies?

 

April Evening At Boone Hollow Farm

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The vivid beauty of this spring season is present at Boone Hollow Farm near Defiance, Missouri.  In our attempt to get away from the urban or should I say “world” troubles, this farm became our mid-week oasis. It is almost magical at the farm where Dean and I’s greenhouse seats.  The lowering sun illuminated the purples and greens in the fields and groves of trees, the grass plush.  Birds singing their evening tunes, frogs peeping in unison, sheep in the neighbor farmyard baaing.  A serene symphony of countryside calm.  My country garden is a dwelling place for me, a bed to lay my cares aside.  Our sowed seedlings in the screenhouse side of the greenhouse are coming up well.  We are hopeful the leafy greens will be ready to provide the base for our salads by the end of April or early May.  In the mist of viral chaos there is a dwelling place for each of us, even if it is just in the mind.

 

Sanity Strolls

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The song birds at our feeders keep us entertained with their thankful chirps and chatter.  The robins bob up and down listening for the worms. The cardinals’ color brighten Dean’s and I’s day.  The yellow, purple, and house finches share and then bicker over perches.  The word co-exist is familiar to many of us this present day.  We are home together all day seven days a week now with these mandatory remote work settings. After a whole day of staying indoors that first day, Dean and I knew we needed to change it up.  Fresh air and daily walks were needed to keep our sanity.  Our bodies, minds, and spirits thanked us.  We now take a stroll twice a day everyday.  We see neighbors about, too.  If we get into a spring rain, the drops are harmless. A cup of hot coffee for Dean and hot tea for me takes any chill out immediately.  The spring season is in bloom every direction we walk.  First the jonquils, daffodils, hyacinths, wild violets, and now tulips take bloom.  The tulip and plum trees opened with the crab apple and pear trees closely after.  Soon the cherry, red bud, and dogwood trees will be in full display.  Nature’s canvas and neighbors’ garden art to admire.  Our feathered and flowery friends, God’s creations teach us to take note, be present moment, co-exist, and share joy.

 

 

Garden Remedies

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I love the life and sustainability that an organic garden brings.  Health, wellness, goodness, and beauty prevail!  As the autumn mornings get crisper,  my herbs and tomatoes still produce.  My garden plants will thrive until old man frost appears.  Deanna Greens and Garden Art has been existence for over 7 years now.  Some of Dean and I’s dreams have come true.  The love of the earth and gardening came alive in me.  “It takes some presumption to cut into the earth and to reshape and redefine – to alter the natural course of things, to commit to having planted a seed, to start a path with no idea, really, where it will lead,” writes Dominique Browning.  More dreams opened up.  This author continues “Gardening has to be as much about contemplation as it is about tilling and toiling.  Mental toiling, perhaps…turning things over, quietly thinking, in a place that gives you a peaceful corner for just a moment or two.”  Gardening has brought a peace to my heart.  And “It dawned on me:  I had tended that garden in great, lavish, loving strokes. It had given me quiet, steady, demanding, and undemanding seasons of pleasure.  I took care of the garden, then the garden took care of me.” ~ Dominique Browning. 

My garden has taken care of heart matters as well as health matters.  I received the most interesting report from my eye physician this week.  He said he could tell I eat lots of green, leafy veggies by the photo taken of the inside of my eyes.  Doc says my peepers are in excellent health, just the lens are getting older with age.  A stronger lens for my glasses are ordered.  According to https://yoursightmatters.com/greens-such-as-kale-good-for-eyesight/ Greenleafy vegetables, such as kale and spinach, are good for eyesight and preventing age-related eye diseases, including cataracts and macular degeneration. Greens contain cartenoids such as lutein and zeaxanthin, which promote vision and the health of the retina.”  Whatever I do not grow, I buy organic wherever able.  Just eating as much leafy greens and veggies as possible, which means adding to the smoothies and omelets, using veggie-based pasta and riced cauliflower, and spooning fresh and dried herbs into my recipes.  Yes, my garden sustains me.

A Labor of Love

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Bit by bit we are making headway on the entryways to our 1940’s home.  Last month it was our front door.  It is a nifty turquoise color, a welcome to anyone in our St. Charles, Missouri neighborhood.  This afternoon my hubby, Dean was scrapping, glazing, and priming one of the windows in the living room of Deanna’s Cottage.  He will paint the frame white next week.  And we have 8 more windows to go.  It is a labor of love!

Along with cherry tomatoes I picked my Genovese and Tai basils on Friday evening at the screenhouse/greenhouse located on Boone Hollow Farm in Defiance.  On Sunday the Genovese variety made some delicious pesto.  I learned if you blanch the basil in boiling water for 5 seconds and immediately put into an ice bath it seals the bright green color.  Drain and squeeze the water from the basil and add to the food processor with olive oil, walnuts, garlic, and parmesan cheese. For two half- pint jars of pesto, I used 8 cups of basil leaves.  The Tai basil will be used for seasoning a chicken-veggie stir fry and riced cauliflower bowl this week. Again, a labor of love!

First Spring Crop

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April came and went.  I realized I have not posted any pics or words about my gardens in over a month.  I have been occupied with the employee wellness program at work, Easter, family birthday parties, mowing, and caring for the gardens and the yards between the rain showers and storms.   We sowed lots of seeds the last week in March and first week in April.  My first crop of arugula, Mizuna lettuce, and mustard greens were ready on Sunday, just 39 days after its sowing.  What a lovely and refreshing salad it has made for Dean and I.  Today I added boiled egg and roasted turkey for protein to a bed of my fresh greens tossed in a light lemon vinaigrette to make a chef salad for our lunches.  Cannot wait.

Winter’s Warmth

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Ice hit the concrete sidewalks and streets last Sunday morning, like many other wintry mornings in Missouri.  Looking outside the red twig dogwood glistened.  Dean and I waited a bit for temperatures to increase, and then managed to get to church.  It is an oxymoron, winter’s warmth.  It is what winter does for us.  Brings us indoors after weathering the cold, ice, and snow.  Much like life.  The warmth of home lures us back to comfort and simplicity. “Sitting inside the warm, pleasant kitchen while icy rain beat against the window, I felt the wordless contentment of a horse in a stable or a wren in a birdhouse,” Gretchen Rubin writes.  Another author Dominique Browning contemplates, “the banal moments of the day are the most seductive to me. It is in the lighting of a fire on a cold morning, or in the pouring of wine and the pulling up of chairs to read together at the end of an afternoon of errands, that love really exerts its magic.” 

I miss a fireplace or wood stove to snuggle to in our little cottage, but have little niches in every room of our 4-room dwelling that seduce me.  My favorite room is the kitchen.  “So let’s dish out saucy praise for the place of crazy salads, spicy endearments, whispering souffles, sweetmeats, tender loins, and sticky fingers. That whirring, blending, mixed-up, soul-stirring, juice-dripping, hot-hearted room (the kitchen),” Dominique Browning writes in her book Slow LoveKind of spicy, you say.  That is what cooking in the kitchen does for my heart.  Another weekend snow has developed this afternoon.  Mini cheese-stuffed meatloaves, sweet potatoes, and banana-oat bread will grace our table this evening.  Tomorrow I will chop fresh veggies to saute with Italian sausage for Italian stone soup accompanied with fresh-from-the-oven bread sticks.  A casserole dish of homemade mac & cheese with a bowl of buttered edamame will be Sunday’s dinner.

I have plenty of library books to peruse and a jigsaw puzzle to piece together for this long weekend of winter warmth.  Besides Dean and I have each other to keep the fire going …

 

Winter Hideaway

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The weather people have been telling us about this big winter storm coming to our region by the weekend. Amazing how they can view the weather patterns over the ocean and predict conditions 5 days out and 2,000 miles away.  Sleet, ice, and snow in that order.  Well, they are right about a winter storm.  Although snowflakes started a couple of hours ahead of their initial timeline, and the precipitation is snow rather than sleet.  Too cold for sleet and ice.  Thank God! But much more snow than first thought, now close to a foot by the end of the storm.

I am in the comforts of my home, and no plans to go out this weekend. Church may not be attended on Sunday.  Much depends on the city’s plowing services.  Just heard one go by. The neighbor boy cleared the walking path to the street late afternoon yesterday, and my Dean cleared it again this afternoon. We are ready if we had to go out.

So home equals comfort, the warmth of good food, robes, blankies, and candles. We went grocery shopping a couple of evenings ago based on the forecast, along with many others by the long checkout lines. Freshly baked orange-cranberry scones for breakfast, the buttery aroma enveloped our home. And then homemade chicken veggie soup for lunch. Relaxing this afternoon, so leftovers will do for dinner tonight.  A veggie lasagna will be made for Sunday dinner. A couple of library books at hand, a decorating one caught my fancy today, Cozy Minimalist Home.  I am writing with the warming orange flicker of the candlelight nearby.  The song birds are feeding outside the window before tucking in for the night. At this moment I would not trade this to a secluded sunny beach.  See how many more snow days before I change my mind!  Right now, all is good!

Hopes And Dreams

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Our 2018 is coming to a close very soon.  Where did the year go?!  Filled with memorable days with many of you, & for others not enough time together.

Our travels started with a February trip to Louisville, KY where we went to the “show of shows” for military & gun collectors. Foodie joints, the Louisville Slugger tour, & downtown were a part of the trip.  Dean & I visited the St. Meinrad Archabbey.  The architecture & gardens are stunning.  Mother’s Day weekend included a combined mothers trip to Pella, IA to view the late spring tulips, a windmill tour, & indulge in Dutch fare.  Memorial Day weekend Dean & I visited the Lincoln Museum & Home in Springfield, IL.  Late June, we gathered up my Rachel’s three, & took a 4-day trip to Branson, MO where the go-carts reigned.  Such fun with the grandkids!   We had a short few days in Minnesota.  It definitely was not long enough, but happy to relax & visit with in-law family in the Twin Cities and family friends on Island Lake part of the 4th of July week.  Over Veteran’s Day weekend, we holiday & antique shopped in Branson.

Our big news for 2018 is our purchase of a small 1940’s home in historic St. Charles, just one Missouri River town closer to St. Louis metro.  The weekday commutes to our offices have been easier, & the quietness of this older neighborhood so refreshing.  Dean loves the WWII era, & his “man cave” basement.  “Deanna’s Cottage” is a “work in progress”; new kitchen flooring, unveiling the hardwood floor under carpeting in the living room & our bedroom, new or no awnings (depends on if you ask Dean or Anna!), new fencing, taking down at least one huge tree, & building a “garage plus” in the big back yard are envisioned. It is a quaint 4-room dwelling, under 800 sq-ft love nest.  We went small on purpose.  We love visitors, but really love our empty nest!  The comfy guest bedroom takes you back to the whimsical Edwardian era.  It has been a blast finding 1930-40’s furniture pieces & 2nd-hand decor to decorate Deanna’s Cottage. We recently listed with Airbnb for the St. Charles festival weekends only.  Being 7 blocks from historic Main Street makes our place an ideal hideaway for travelers. On those weekends while guests are at our cottage, we stay at our 4-bdrm St. Peters house, which is being rented to my daughter & son-in-law.  Dean & I have experienced some Airbnb suites as guests before we opened up our home as hosts. The concept seems rather novel, but in past centuries many travelers stayed in common people’s homes.  This century we are using electronics to facilitate bookings for lodging.  Although not a traditional bed & breakfast, I will always leave some kitchen-made goodie for our guests, as I still love to bake & our guests gladly indulge.  For any naysayers about the size, pace, venue, or avenue, it is Dean & I’s dream.  Deanna’s Cottage will grow. We are building our dream one step at a time.  More in the years ahead …

Our grandchildren continue to flourish.  Dean’s granddaughter, 2-year old Elise has developed into her own person.  Loves art, music, & hands-on anything!  My youngest grandchild, Eli shines in math & finally had a buddy move in his neighborhood.  Ella needs to stop growing!  Such a kind, pretty young lady she is.  My oldest granddaughter, Hannah, is in her last year of homeschooling.  Another artsy one.  The last I heard she wants to be a tattoo artist, but had thoughts about nursing.  Either or both paths are the right one for her.  I understand that pull in vocational choices based on gift areas. Libby is thriving in her 1st year of high school, active with choir, & quite the artist as well.  What is it about our girls & art?  My Brendan is the other one that needs to stop growing! He excels in his height along with sports & academics.

Our beloved, Midnight passed away in June just before Father’s Day. The memories we had with him during his puppy, young & older adult doggy years I will treasure forever.  Dean & I had him his last 5 years after my father passed away.  Though I hesitated at the first, Dean embraced being Midnight’s new master when the need was brought to our attention.  This Labrador brought so much liveliness & love to our home & our extended family.  We miss our Midnight.  Another doggy will come into our home later, maybe when we retire.  Our feline, Celine stays at the St. Peters house.  She is getting too old for another change.  We have granddogs & grandcats always in plenty.

The growing season was shorter this year. This spring I missed the window of opportunity to sow my greens like arugula, lettuce, & spinach because it was winter up until mid-May.  Summer came 2 weeks later!  In our screen house we again had monster tomato plants produce some delicious cherry tomatoes.  I still have a few of those green tomatoes picked before Jack Frost came that are turning red in a bowl set in the kitchen window.  Boone Hollow Farm where the screenhouse/greenhouse seats is still a serene place for Dean & myself to hide away during a workweek evening or weekend.  Just 30 minutes of the country quiet & picking weeds or vegetables can restore my blood pressure & sanity to normal.

Dean continues to serve & learn from the clients that come into the research room at the National Archives.  The stories the researchers & employees uncover are quite entertaining.  Throughout the year we go out for happy hours or dinners with his clients.  My work with the employee wellness program at St. Louis County was nationally recognized by the American Heart Association this year, after 10 years of creative efforts & hard work.  In 2019, I along with other wellness professionals in the St. Louis region will address diabetes & glucose issues.  I can personally vouch that regular physical activity keeps those numbers in line.  I was walking 10,000 steps a day this year, & am now challenged by the cold temps.  Our basement will be put into use over the winter months just like the underground tunnel at work.

Advent season sets the stage of waiting in hope & a readiness for the Gift.  The Gift of Jesus is there to embrace any day & any time.  Our hopes are birthed in Him.  One of our children has a hope for healing of chronic health conditions of degenerative disc disease & arachnoiditis against the current medical odds.  Conventional medicine has harmed more than helped, so alternative therapies are sought for pain management.  Missouri joins the legalization of marijuana, a miracle in itself.  Another one of our children is waiting & has a hope for having a child.  Dean & I continue to pray for our daughters & sons.  And for each of us who have a hope whether tiny or big, impregnate our whole being, let the joy of knowing that our God reigns, He cares, He loves us right now just as we are.  Look to Him for security. “Hope as an anchor” is what I pray for you & our loved ones this holiday season & long into 2019!

 

April? No Fooling?

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April 8, today is my youngest grandson, Eli’s birthday!  A big eight-year old!  I cannot remember what the temps were that day.  Dean and I were engaged, making plans for our July wedding, and visited Rachel and our new grandson, Eli at the hospital.  Another miracle baby, conception and the life he lived inside his mother.  God has a plan for his life.  A mighty good one indeed.

What did the pastor talk about today?   “Faith…the evidence of things not seen…”  The weather has been up and down, up and down for weeks now.  The spring equinox came, but little evidence is seen.  The daffodils bring their burst of yellows more than the sun does these April days.  Wild violets creep between autumn remnants, and the stifled buds keep closed.  A tinge of green appears in some of the trees.  But snow in the forecast once again today!  We need some more sunny, warm days for the plant life to sing “hallelujah”.  I cannot wait.

I am so behind on the garden.  It has been too cold, or too wet to get to the greenhouse even in the Jeep.  Last year we had arugula coming up by late March.  Yesterday was a sunny, but crisp Saturday.  We worked clearing brush at Boone Hollow Farm after the temps got above freezing.  And we dumped some more organic soil in the vegetable and herb bed,  worked it in.  Maybe next week, we can sow our leaf lettuce, peas, and beets?  Faith … I can almost taste those roasted beets fresh from the oven!