Category Archives: culinaire

May16

A Storm and the Berries Brewin’

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A Storm and the Berries Brewin’

This Saturday morning, I awake to thunder echoing in the distance. A mild spring storm is welcomed. We need the rain. Dean and I have hopes to move the perennials outdoors sometime today. This is late for us as we usually have our green friends moved from the basement into their natural environment by the first of May. Busy weekends and a springtime cold virus have Dean putting off most of the heavy lifting. I managed to get the wrought-iron tower for the herb pots put onto the back deck. This is the first year for our new back deck. The pots await fresh herbs planted in them. Another project for this upcoming week. The lightning and thunder have been intense for a few minutes but have settled down enough for Dean to get our parlor palm and huge terra cotta saucer planter filled with heart-leaf philodendron and arrowhead plant in front pebble patio area. The back deck has the planter with the blooming lantana and the smaller pot of Kingston fern graced on it now. The remaining plants will be transported outside tomorrow. The rain showers continue off and on this May morn. Garden berries and vegetables benefit. In between raindrops there is time to bake and write. A large loaf of banana bread went into the oven and bakes while my writing commences. Another writing project underway. Meanwhile, here is a poem I wrote two years ago about the much anticipated ripen berries for the summer season.

Sweet Berry Kisses

Off to the blueberry bushes and blackberry brambles I am sent,

into the strawberry patch squishing overripe berries between my toes.

A painter’s palette smeared like rouge onto my cheeks

and all phalanges match my berry-stained face, lips, and tongue.

These delicious delectables satisfy my tummy’s rumbles

while the morning’s sun seals the sweet berry kisses to my lips.

Picking berries, berries, and more berries is my morning chore,

so, most make their way into Auntie’s heavy handled shiny bucket.

Pies, crisps, cobblers, buckles, and biscuits smothered with berry jams,

these Auntie anticipations as she twiddles her thumbs awaiting.

Down the garden path Auntie comes with a rabbit behind and bees a buzzing,

to lend a hand at picking plump berries into her long-handled metal pan.

Before noon into her kitchen baking oozing, finger-licking berry hand pies;

Oh, these juicy jewels create the sweetest berry kisses to my lips.

May10

Motherly Blessings

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Motherly Blessings

Motherly. Many of us carry motherly traits. We express them by baking cookies or berry crisp, making chocolate rose strawberries, brewing a cup of coffee, or steeping tea for those we love. We wipe the brow of a feverish head or kiss the bandaged knee after a fall on the sidewalk. We tuck in the child laying to rest for a nap or a favorite teddy bear situated on a bed. We sing a lullaby or write a poem. Comfort is conveyed. Those motherlike instincts come out in multiple ways. It is not just the women who are mothers, but also aunties, grandmothers, neighbors, men who are fathers, uncles, grandpas, or simply a kind soul that express this special care and love. It is the toddler mimicking their parent or grandparent in cradling their dolly, doggy, or kitten with a warm embrace. The birds, rabbits, and possums we share the earth with, they show their concern for their offspring and orphaned animals. I marvel at the care we have for other souls, humans and critters. Let us remember the downtrodden, forgotten souls within our reach. You don’t have to look far. Today, gift the mother figures in your life with your prayers, telephone calls, flowers, and trinkets that say “I love you”. Mother Mary, pray for us! Happy Mother’s Day!

Feb16

The Key to the Heart

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The Key to the Heart

“Memories are the key not to the past, but to the future.” ~ Corrie Ten Boom

This mild winter day my husband and I went for an adventure to the countryside. We drove to Franklin County, Missouri where my paternal grandfather was raised and where early childhood memories have taken my mind these past few days. I have been remembering early experiences and words. Some are so vivid from my mother, father, siblings, aunts, uncles, and grandparents. I have gone back to photographs in an effort to see the fine details of their faces, their expressions, and mannerisms as well. But also, the memories and photographs capture a time capsule of more innocent times. I think for most people, many childhood memories represent a less intense and stressful time in life. For others, some childhood memories are of trauma, things a child should never experience. I am blessed to have had the influence of a village of good people during my formative years. I was probably a little bit sheltered as a child. But then again, I was working in a field every Saturday starting at age eight. Some people would say that was cruel. No, it was hard work and the way of life living on a farm and being a part of a farm family. I was also ready to retire early, at least from full-time work. My body and mind needed to slow down. Presently, I work hard on a part-time basis at my culinary and writing endeavors no matter the income, or lack of. The road to my future is influenced by my memories, but also by what I choose to fill my mind with. Like an empty jar. Are lovely words and thoughts being poured into it? Am I sharing a smile with all? My great-grandson sure knows how to smile!

“Smile, it is the key that fits the lock of everybody’s heart.” ~ Anthony J. D’Angelo

Feb5

A Conspiracy of Love

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A Conspiracy of Love

The month of February brings a plethora of events worthy of celebrations. Ground Hog Day, Valentine’s Day, President’s Day, and at least one if not five snow days that keep most of us home. Many experienced the snowstorm or ice storm of the millennium the end of January. Then this week the groundhog as well as the armadillo in Texas predicted six more weeks of winter because they each saw their own shadow, despite this little girl having an important message to Mr. Groundhog. Wow, if weather prediction could be that easy all the time. We tucker in our homes, sip on our hot tea and coffee, find great movies to watch, a pile of books setting on the end table for those evenings under a lamp and warm throw, as well as stocked pantries and refrigerators to bake bread, prepare homemade soups, and sweet goodies. What better time to make your sweetheart or neighbor their favorite dessert?

I am sharing a favorite sweet goodie amongst children and the children at heart. Below is a recipe for Stuffed French Toast Hearts found in Volume 2 of Strewn Words in the Stew: A Memoir of Recipes, Poems, Short Stories, and Sayings. Click on the book title to go to the page about my writing adventures and where you can purchase my books.

Stuffed French Toast Hearts

The ingredients are 24 slices buttermilk or sourdough bread; 6 ounces cream cheese, softened; 1/4 cup fruit preserves or jelly; 6 eggs; 1 cup milk; 2 teaspoons granulated sugar; 1 teaspoon vanilla or almond extract; 1/2 teaspoon salt; 1/4 cup butter

The instructions are:

  1. Using sharp large heart-shaped cookie cutter, but bread slices into hearts; set aside.
  2. In a medium bowl, combine cream cheese and preserves; beat until blended and creamy.
  3. Spread 1 tablespoon of the cream cheese mixture in center only of 12 heart-shaped bread slices.
  4. Top each slice with matching heart-shaped bread slice to make 12 sandwiches.
  5. In a large bowl, combine eggs, milk, sugar, extract, and salt; beat until blended and frothy, then set aside.
  6. Heat butter in a griddle or large skillet.
  7. Dip each sandwich in egg mixture, place in pan and grill on each side until golden brown.
  8. Sprinkle with powdered sugar before serving.

Makes 12 stuffed sandwiches.

“Blessed is the season which engages the whole world in a conspiracy of love.” ~ Hamilton Wright Mabie

Jan6

Follow The Shining Star to Home

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Follow The Shining Star to Home

Family and Friends,

Looking back to 2025 Dean and I along with our families climbed some rough crags. Our hopes are 2026 will bring us some smoother trails.  Early 2025 was very cold.  We got away to southern Arkansas, Texas, and Oklahoma for a February thaw. We visited family, experienced some new sights, museums, and opportunities to curl up in a chair under a blanket and lamp to read. A short fiction story and lyrics for a murder ballad were born from that week-long trip. I have yet to submit these writings to a contest or two. I have been busy. My 2-volume memoir captured most of my afternoons for the first 9 months of 2025.  I have been working on this manuscript since 2021, sent it to my editor, tweaked it several times, then finally published in September and October.  My publisher wanted the manuscript into two or three books; I chose two books. Entitled Strewn Words in the Stew: A Memoir of Recipes, Poems, Short Stories, and Sayings, Volume 1 and Volume 2 can be bought on Amazon/Kindle. Also, they can be found at our St. Charles County local library. These multi-genre books are about my culinary life since my childhood with pages full of recipes, photos, poems, short stories, and sayings. Last year’s word was “seed”, and I would say I planted many seeds with the words God had me share in my books, poems, and blogs.

“For last year’s words belong to last year’s language and next year’s words await another voice.” ~ from T.S. Eliot’s poem, Little Gidding

One of the biggest highlights in 2025 is the birth of our first great-grandson, River Martin in late March. Such a blessing he has brought to the family.  A happy, smiling child!  The timing of his existence on this earth is God sent. My daughter, Rachel became a grandmother with much joy, and my granddaughter, Hannah became a mother for the first time. This family has endured much loss over the past few years. If you may recall, her family’s house burned down Christmas 2022. They had been displaced living in various housing situations as no one could accommodate them all together.  Rachel’s husband, Mick died from a sudden heart attack this past July 4. Their three kids, son-in-law, River Martin, Rachel, and Mick’s parents were there when it happened right after their family’s BBQ dinner that hot day. Devastating.  But I have to say, God is faithful because God is good! Rachel stayed with her in-laws until December when she and the two youngest, Ella and Eli were able to get their own place near town. They still attend to the needs of Mick’s elderly parents. The holidays brought about a few cherished family gatherings. Dean and I love all our grandchildren.

During late summer Dean and I stayed a few days in Virginia relishing in its wonderment. Beautiful country! We loved the history found in the mountain region and Thomas Jefferson’s Monticello. Throughout the year we made a few trips to Kansas City and Farmington to visit family. This year Dean’s kids and grandkids made it to St. Charles for the 4th of July parade and another wonderful family birthday celebration for Dean during Thanksgiving weekend. My sister has parked herself in the Ozarks, on the Missouri side now. We have visited her a couple of times, and Margie has been up our way a couple of times this year. My sister-in-law, Joan is thriving this year after Rick’s death with the support of many family and friends. We have had some quality time with my cousin, Julie and her husband as she moved to the St. Charles area from Chicago area. We made an October trip to Chicagoland for Dean’s youngest brother’s military retirement celebration.  My writing had me at two writers’ conferences, once again in Clarksville, TN where I presented a workshop, and another in Kansas City in October.

Dean’s work at the National Archives keeps him entertained. Yes, he loves his work. The government red tape, not so much. Dean has some neurological problems in his feet and legs. Thankfully, he is not diabetic, but it remains a mystery for the numbness and pain.  More recently physical therapy has helped him.  My culinary work at the local senior center has been very rewarding. I love being with these people. I have encountered physical limitations due to my spine, lumbar and cervical discs misaligned and more recently diagnosed with seronegative rheumatoid arthritis (SNRA). The MRI report for my hands described my hands as deformed. The RA has been going on for a while undetected because my bloodwork doesn’t reveal it.  It was the x-rays and MRI that showed deterioration of many joints including my hands. When pain hollers, listen. The body is saying something important. Physical therapy and medication have helped. And I slowed down. Nothing like being flat on my back for a few days to do that. I cut my work hours back in April, and again into this new year. 

“But few things are needed—or indeed only one. Mary has chosen what is better, and it will not be taken away from her.” ~ Luke 10:42 NIV

This year’s word is “purpose”. This year’s phrase, “living with purpose on purpose while at home.” I will have more “free” time, though I want to be a good steward in what God has called me to.  For this moment it is being still, waiting to hear God, taking care of my whole self, and my husband and loved ones as Mary chose. My writing and volunteer work is still work, “so I need to pace myself”, I am telling the Martha in me.  A February R & R trip to warmer southern air is in the plans. The place is TBD. On this Feast Day of the Epiphany, the baby Jesus was revealed to the whole world. Jesus is Home to each of us, for each of us!  Invite Him into your home, your heart today.  Make every day in 2026 the Epiphany!  Follow The Shining Star to Home!

Dec24

Guide Me Where My Heart Shall Go

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Guide Me Where My Heart Shall Go

The holiday season starts so early for many of us whether you work in retail, entertainment, or you are an early decorator or shopper. The days blend together so quickly. Was that The Nutcracker ballet Dean and I saw this holiday season or last? It was this season, just saw it back before Thanksgiving. By-the-way, it was a fabulous show! On this Christmas Eve day while baking mini tea cakes, I listen to vintage Christmas songs, reminisce of my childhood Christmases, then my days as a young mother with my three. A song lyric includes these words “guide me where my heart shall go”. My thoughts can be a million places, but where my heart shall go is to the birth of our Savior Jesus and His Holy Family. This is home, where the heart is. Let the December stars guide you home to the baby Jesus. Home, sweet, home.

Sep22

Summer’s Afterglow

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Summer’s Afterglow

Autumn is summer’s afterglow. The trees radiate the sunrays. This first day of autumn, rain is what we need. Dark clouds rolled in a couple of times this past weekend provided a little moisture, but we need more. Earlier this month, while Dean and I journeyed through the valleys of Virginia and a visit to Thomas Jefferson’s Monticello, embers of autumn ignited into glowing yellows, flaming oranges, and burning reds with a few trees and bushes on the hillsides. Puffy clouds in the sky so blue billowed from the mountain tops like smoke from the fires below. My Missouri will hopefully experience this colorful transformation soon. I am thankful the autumn equinox is here! Meantime, I enjoy the repurposed stain glass window from Dean’s parents’ Kansas City home of 50 years. This colorful piece is now hung in Dean and I’s cottage home.

A new season has begun. Self-care is high on my list of priorities. Discoveries await. Dean and I’s much needed getaway to the countryside gave us rest to our bodies and souls. I have experienced much pain this year, started in March. Two discs in my lower back and two discs in my neck are misaligned causing migraines and traveling pain down my legs and arms into my feet and hands. Thankfully I have had some good physicians, nurse practitioners, and physical therapists. Prayers for healing have been many to our God. More recently I am able to function in most everyday activities with less medication. Some activities will have to be eliminated altogether. Changes are forthcoming.

As many are aware, I have been writing for years. It began with journaling and moved into submitting to online publications, and have had my poems, short stories, and recipes published. My first full-length book has been published this week! It is a work that I have been after for over four years since my retirement from human resource management. Strewn Words in the Stew is a multi-genre 2-volume memoir of my culinary life. Recipes, poems, short stories, favorite sayings, and photos fill up the pages. Volume 1 is available now, and Volume 2 should be available on Amazon/KDP in November. If interested, you may purchase my book through Amazon. Formats include Kindle, paperback, and hardcover.

What discoveries are at and beyond the horizon for you? Keep praying, seeking, and discovering.

Jul26

How My Garden Grows These Days

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For this growing season all my gardening is container gardening, and this has been Dean and I’s exclusive type of gardening for the past three growing seasons. July’s squelching heat has me watering my porch herbs every other day. Despite (or because of) the hot summer, the pineapple sage is humongous. I will repot this plant after the weather cools a bit. The plants suffer enough without going through transplant shock during this hot season. Snippets of herbs are added to my summer dishes and iced teas which bring refreshment to the taste buds.

From time to time, I get a request for more information about gardening. I had a marketing person from Refin real estate company ask for my input on patio gardens. Here is the Rent.com article written, some of the content are some tips I shared. Take a few minutes to read this article: https://www.rent.com/blog/balcony-herb-garden/. Personally, I would like to try again some lettuce greens and microgreens in some pots. It is too hot to sow seeds now, maybe early September. Definitely, I can try in next year’s growing season.

Jul12

The Red, White, Too Blue

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The Red, White, Too Blue

The red, white, and blue flew high and mighty this 4th of July as well as the days leading up to the holiday and afterwards. This July holiday is a day to celebrate our freedom here in the United States. What colorful traditions we have adopted for this day: the American flag, fireworks, banners, car shows, comfy decor, white picket fences, blooming red poppies, festive hometown parades, berry pies, and excited grandkids. This year was marked differently, too blue. The unexpected, sudden death of our son-in-law, Mick Dickus. May he rest in peace and the gracious freedom of being with our Savior, Jesus and heavenly Father. Peace, I say, I pray for Mick’s family and friends he leaves behind. We are blessed to have known you and your passion for all things organic and natural. May we be better people knowing these earthly and heavenly precepts.

https://www.czboyer.com/obituaries/michael-dickus

Jun7

Connection

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Connection

Connection, connections. “I got connections”. Many made during the Clarksville Writers’ Conference. I, along with about 100 other ladies and gentlemen listened to words, shared words, made the connection in our minds on next steps as writers, and connected with each other as friends. Many seeds were sown this week for such purposeful, beneficial blooms of the future. The workshop “Seeds For Your Word Gardens” I co-facilitated with Shana Thornton, publisher, author, and historian. We had some terrific writers eager to learn from each other. What an experience! Dean went with. We reserved through Airbnb and had a cozy basement apartment out in the country with deer, wood thrush, and morning and evening fog near the Cumberland River. This foodie and spouse love the local eateries. Found a wonderful Thai place and coffee & tea space. We heard the Nashville Symphony one lovely evening. My husband had some much-needed rest, took some awesome photos (some shared here), and together we met some friendly folks connected to the writers’ conference or this river town. Please join us next year. Take the last train to Clarksville, Tennessee to attend this writer’s or learning-to-be-a-writer conference on June 2 – 5.

“All flourishing is mutual.” ~ Robin Wall Kimmerer