April came and went. I realized I have not posted any pics or words about my gardens in over a month. I have been occupied with the employee wellness program at work, Easter, family birthday parties, mowing, and caring for the gardens and the yards between the rain showers and storms. We sowed lots of seeds the last week in March and first week in April. My first crop of arugula, Mizuna lettuce, and mustard greens were ready on Sunday, just 39 days after its sowing. What a lovely and refreshing salad it has made for Dean and I. Today I added boiled egg and roasted turkey for protein to a bed of my fresh greens tossed in a light lemon vinaigrette to make a chef salad for our lunches. Cannot wait.
I put on my rain boots anticipating a muddy walk to the greenhouse at Boone Hollow Farm. Sure enough the storms we received earlier in the week produced quite a bit of rain, and the creek beds were full. Dean and I parked near the barn, gathered our gardening gear, jumped across the rain-filled ditch, and walked up the hill to our 9-month greenhouse/screenhouse. We had not been there all winter season as it was too frigid cold for 3 solid months, a true Missouri winter like I remember years past. And unlike last year where it drug on for 5 months!
Spring has arrived in Missouri! The frogs croak and birds tweet in harmony making an evening song of peace! What a welcome greeting to Dean and I! I love gardening. Not the exact science-type gardening. Care-free and whimsical like. There is work involved, but less so with a bed of organic soil inside the screenhouse side of our structure. We pulled old tomato vines and prepped the soil. It turned up nicely, loose but a little dry. We had enough snow and winter rains to keep the soil moist even without being in direct exposure. We watered the soil with the rain/snow water from our barrel just outside the structure. And then the first sowing. We made 11 rows altogether. I sowed 8 rows of greens seeds. My favorite, arugula, and then various lettuces. We are trying a oriental variety this year. The other 3 rows are beets. My first stab at growing these, too. As an apprentice with EarthDance Farms, I learned to love this root vegetable, greens and all.
Next weekend the herbs will be sown as well as zinnias, forget-me-nots, black-eye susans, and wildflowers at the farm along with the cottage gardens. The evening drive back from the greenhouse was lovely, a longer drive to the cottage than our other house. We will make every trip to the countryside count. Savoring the frog and bird chorus, smelling the blossoms along the strolls at Boone Hollow Farm, and harvesting delicious organic vegetables, herbs, and flowers for our dinner table. And we trust our God and Mother Nature for plenty to share!
The springtime porch critters and garden perches came out this past weekend. Pots of pansies planted; pinks, purples, blues, and yellows gathered together on or near the front porch of our cottage. Birds, bees, and a bunny perch among the pots, birdhouses, and other garden art. A welcome greeting after such a long winter! Welcome Spring!
I have held up fairly well this very cold winter season. I kept busy indoors with a 1000-piece puzzle, reading, writing, vacation planning, and even a couple of hand-written letters placed in the mail box. You know, the old-fashioned way of communicating! My interior decorating picked up again, with our newest additions a chaise and lace-paneled screen for my boudoir, as well as a vintage stained glass window for the wall above the buffet in the living room. It brightens the room up with the sun on it; swirls of purple, blue, and golden yellow reflect into the cottage. Just what my soul needed … color! Having just a little spring fever …
Oh, but there is the love of dirt, too! I am anxious to get outdoors to dig in the dirt, sow seeds, plant flowers, move onto exterior decorating, and feel the fresh air and sun on my face. Daylight savings time began this past Sunday, and the Spring Equinox is a week away! Do you think the weatherman and mother nature saw the calendar, too? I sure hope so! No springtime snows and frigid cold blasts, please!
This will be our first spring in our little St. Charles cottage. Signs of green popped up a couple of snowstorms ago. I believe they are daffodils throughout the front and back yards. Bursts of yellow in a few days! I am sprucing up the indoor plants at home and at the office, trimming dead branches and topping the pots with fresh potting soil this week and next. My green friends have done well under the plant lights in the basement, where it is not quite as cold as the barely heated garage at the other house. And no feline friends to perch themselves in the potted plants! My citrus tree, bird-of-paradise, ferns, and other potted perennials will go outdoors when the threat of frost is past, late in April.
Plans for very old awnings to come down, painting weathered window frames, window cleaning, and new fencing are on the top of the list of outdoor chores this spring and summer. But the other chore, which to me is so much fun, is yard designing with the existing garden beds, as well as the choices and placement of garden art. One of my childhood friends from Minnesota sent me a photo of her little mini greenhouse in the midst of an autumn snowfall, the sun gorgeously set behind it filtering through the autumn leaves and windows. It brought to life the desire to build such a potting shed, maybe a bit of a “she-shed” where I can play in the dirt and plants. But also to sit and relax on a comfy chair sipping herb tea, my writing journal, and pen among the birds, butterflies, and blooms.
Spring finally arrived but transitioned into summer within days. 80 and even 90 temps have come quickly after such a long winter. I have not put in my vegetable and herb garden yet. Yes, I know. A sense of guilt for the early crop of greens I missed. But the garden will get planted. It has been one cold spell after another, one distraction after another, and one rainy day after another.
We brought the perennials outside yesterday. Some survived the winter in the semi-heated garage, and others did not. After a good soaking last night, my potted greenery seems to relish the mild outdoor air and misty morning rain this Sunday. My arrowhead plant has taken a beating from the baby kitten newly adopted. “Little WeeWot”, I dubbed him, who likes to hop from the tall ceramic pot up onto the buffet where he has full view of the kitchen. He even lays on the arrowhead plant to nap. The arrowhead plant is now housed next to the porch under the Japanese red maple. Such a pleasant sight this morning to see its branches perked up looking for the sunlight on this overcast day. Hopefully, just the song birds perch on the potted plant.
This spring has been a different season. I see my plants tell my story, my life. Gone with the dead, on with the living. Browns and grays have passed away. Green and vivacious colors reign again. Flowers of red, purple, blues, and yellow spring forth and fill the pots overflowing. Relationships renew. Love lavishly wins. Always.
April 8, today is my youngest grandson, Eli’s birthday! A big eight-year old! I cannot remember what the temps were that day. Dean and I were engaged, making plans for our July wedding, and visited Rachel and our new grandson, Eli at the hospital. Another miracle baby, conception and the life he lived inside his mother. God has a plan for his life. A mighty good one indeed.
What did the pastor talk about today? “Faith…the evidence of things not seen…” The weather has been up and down, up and down for weeks now. The spring equinox came, but little evidence is seen. The daffodils bring their burst of yellows more than the sun does these April days. Wild violets creep between autumn remnants, and the stifled buds keep closed. A tinge of green appears in some of the trees. But snow in the forecast once again today! We need some more sunny, warm days for the plant life to sing “hallelujah”. I cannot wait.
I am so behind on the garden. It has been too cold, or too wet to get to the greenhouse even in the Jeep. Last year we had arugula coming up by late March. Yesterday was a sunny, but crisp Saturday. We worked clearing brush at Boone Hollow Farm after the temps got above freezing. And we dumped some more organic soil in the vegetable and herb bed, worked it in. Maybe next week, we can sow our leaf lettuce, peas, and beets? Faith … I can almost taste those roasted beets fresh from the oven!
The sun wants to come out to play, but the gray clouds hold the sunshine back. Glimpses of yellow daffodils appeared a day ago, but today they keep their heads covered as the veil of cold conceals them. At dusk snow flakes mutter winter’s last moan. What happened to yesterday’s rain showers and thunderstorm? Is Spring hiding?
Each week in April brought about warm days then yielding to colder, rainy days. This week, nothing but rain. Deanna Greens and Garden Art greenhouse/screenhouse protects a prolific bed of greens and herbs from severe weather and wildlife. We gather water from our rain barrel or the creek at Boone Hollow Farms before the water line is turned back on from the winter shut-off. Our garden greens continue to flourish this spring. The arugula actually bolted this week, causing me to pluck those flowering buds by lantern light between the rains this week. It is too early for these delicious organic greens to go to seed!
Lent season and Easter came and went too quickly. Beautiful flower planters and spring baskets of goodies reminded me of the fresh life Easter brings. Prayer at church during my lunch hour does the same. Dean and I were able to have some family over for our first dinner party in the new room addition, a family/dining area and extra bedroom added to our modest 3-bedroom home. The new fireplace mantle brought fresh color to the kitchen.
Dean and I’s two youngest grandchildren have April birthdays. Being a part of our children’s and grandchildren’s lives is important to us. 7-year old Eli had a sick sibling the weekend of his party, so the celebrating takes place early May. And baby Elise turned 1-year old this week! How can that be? Her family from the Netherlands came for the party, and brought her first pair of wooden Dutch shoes. I love Spring, and all the new life it births!
My not-too-old Rival crock pot has been put to use the past 3 weekends. I love this kitchen accessory. In the morning, I put in a roast or roaster with some herbs and beer or wine. This time of year dinner slow cooks all day while I work in the yard or garden beds. And the leftovers are awesome. I can usually get 3 or 4 meals for Dean and I from a 5 – 6 lb chicken roaster or turkey breast. Homemade chicken soup, chunky chicken salad, creamy chicken enchiladas. Beef and pork roasts are so tender slow cooked in the crock … Some meals are simple salads or wraps with goodies such as pecans, walnuts, cranberries, or roasted beets along with leftover slow-cooked meats.
I have my first tender leaves of arugula ready to be picked this week! This early crop was sown on February 20. So after about 50 days we will partake in this fresh peppery salad green for dinner, and probably an omelet for breakfast this Sunday morning. Spring is the time of year where my back, legs, arms, and hands ache from the amount of time in the garden and yard. Methodical movements are made the hours I work/play in the dirt. “Gardening has to be as much about contemplation as it is about tilling and toiling. Mental toiling, perhaps … turning things over, quietly thinking, in a place that gives you a peaceful corner for just a moment or two.” ~ Dominique Browning. The birds and fresh air call me to sit on the porch early morning, but pure exhaustion hits the pillow by 9 even on the weekends.