Category Archives: miracles

Little And Bigger Miracles

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This year of 2014, January 6 was one of the subzero winter days, coldest in 20 years. Dean and I’s full-time jobs were cancelled for the day. Miracles, one of our bigger Christmas cacti bloomed on this day of the Epiphany. The Feast of the Epiphany is “a Christian feast day that celebrates the revelation of God the Son as a human being in Jesus Christ,” Wikipedia states. The beautiful red bloom of our kitchen cacti brightened my day while getting well again. Snuckered inside, I could have viewed the circumstances as stuck inside. But I far rather be indoors than out during the negative temp days of this winter. My face became puffy, moon-shaped during this subzero spell like a squirrel with a stash of acorns tucked in his cheeks. The cold air I encountered for brief moments getting into the car or letting our labrador/flat-coat retriever inside from his white outdoor haven caused this allergen reaction. Yes, I am allergic to the cold, cold air or water. Weird! While indoors for 3 days, I spent quiet time with my hubby or by myself.
Today, 6 days later, it is 60 degrees warmer! The 12″ of snow has melted, with shrinken dirty piles at the end of parking lots and along the curbs now. Our Midnight comes inside from the yard muddy. My face is finally normal size, I can see the outline of my cheek bones in the mirror once again. The antibiotics my doctor finally ordered are healing my sinus infection. Our garage tomato plants continue to have blossoms and fruit produced despite the frigid cold air a few days ago. The plant lights and oil heater must keep the plants warm enough in their winter home. My plants are daily reminders of little miracles. At Church this morning we sang “The Bread of Life” by Rory Cooney. A reminder of the bigger miracles …

I myself am the bread of life.
You and I are the bread of life.
Taken and blessed, broken and shared by Christ
That the world might live.

This bread is spirit, gift of the Maker’s love,
and we who share it know that we can be one:
a living sign of God in Christ.

Here is God’s kingdom given to us as food.
This is our body, this is our blood:
a living sign of God in Christ.

Lives broken open, stories shared aloud,
Become a banquet, a shelter for the world:
a living sign of God in Christ.

A Raise, But Not The Barn Kind

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Barn Raising
This print I found on Wikipedia depicts an Amish tradition, barn raising. So you think a country girl like me would be blogging about a barn raising, but it is a raise of a different kind I am writing about tonight. My full-time office job as the Employee Wellness Coordinator for St. Louis County, Missouri has become more demanding each year despite the salary freeze organization-wide for 4 years. We finally had a 2.5% raise in January, but I never saw it with the federal tax relief ending in the same month. So I have been making it a matter of prayer and continue my hard work with the county job, my stress-relief greenhouse hobby job, and more recently working at the Old Town Spice Shoppe on the weekends. Ten months ago the talk of reclassifying my position came up during my annual review. My supervisor and I felt I was severely underpaid for what my job responsibilities entail … the budgets I keep, wellness events designed and executed, as well as disability claims and the employee assistance program contract and training hours to oversee for 4,000+ employees. Well, after 10-months of research and several discussions with the executive board on my behalf, the compensation manager called me today with some terrific news. A raise of few thousand more a year than I had previously earned! Hallelujah, my prayers have been answered! I am not a rich lady, and don’t need to be. I just want to be compensated fairly, live comfortable, and save for the future (mine and the future generations). Thank you, God my Father!

Off To Market We Go

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This coming Saturday Deanna Greens And Garden Art will be at the Lake Saint Louis Farmers’ and Artisans’ Market for the first time this market season. We hope the weather holds out. Another cold front arrived yesterday with wet snowflakes overnight, and yet more storms on Friday evening into Saturday. 14″ coco-lined baskets of various ferns, swedish ivy, moses-in-the-cradle, and variegated airplane plants will be featured, if the weather stays above 45 degrees. A few small pots of the same will be available. I would like to showcase our cactus displaying her red blossoms. Fair warning: our inventory is 1/3 the amount we had last year. This is intentional. With a long winter and no electric, we have managed to keep most of the inventory alive in semi-heated garages. Miracles happen every spring. One of our tropicals, a bird-of-paradise is blooming beautifully and an elephant ear has sprouted, surrounded with lush green swedish ivy. In case this is your first visit to this blog, my husband Dean and I bought a greenhouse full of houseplants and perennials in November 2011, more than we can handle while working full-time jobs. The type of plants we will grow is changing. We want more annuals and herbs. In autumn I hope to harvest bird house and long-handled dipper gourds for the market, which will be grown near the greenhouse at Boone Hollow Farm on teepee trellises. They take a long time to grow, and even longer to dry for multi-purpose use.
The past 2 months we have propagated more geraniums, swedish ivy, moses-in-the-cradle, bridal veil, and wandering jews to make some beautiful terra-cotta planters and moss baskets. Our ferns and succulents have been transplanted into natural pots as well. The coco-lined hanging baskets offer a natural alternative to the plastic pots, what Deanna Greens And Garden Art strives for. Dean will be at the market all morning this Saturday, and I for the set-up and a prayer for cooperative weather and sales. Our annuals such as zinnias, marigolds, nasturtium, and various herbs have just been sown this week, so it will be a few weekends before bringing them to the market. No tomato or pepper seedlings this year. Not enough warmth in the garages. I shared our heating pads with my chef son-in-law, Mick. He will have a CSA that includes heirloom tomatoes. Some tomatoes may make their way to the farmers’ markets as well. Check in with chef and farmer Mick at TheBentPig@gmail.com. One of the other features this year will be “hanging herb and greens gardens”. More on this later.