Category Archives: air

Sep12

September’s Shift

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September’s Shift

Summer has been long and August lollygag gelled around until finally September has appeared. September’s shift is focused on seasonal changes. Cooler breezes, the air crispier, green leaves beginning to yellow, frantically feeding hummingbirds almost ready for migration, and squirrels burying nutty treasures before the frozen months. Welcome to the prelude of autumn. School children busy about their studies, football games, band practice, parents carpooling, traffic lines longer, and work schedules tightening after a lazier summer season.

This week my regular cooking classes start up again with 5 adults’, 4 children’s, and 1 adult/child class ahead of me. I am teaching this semester with the community college’s continuing education program plus 2 Saturday classes offered at a new venue, a local lavender farm. See more about these classes and where to sign up on my culinary class page. This weekend I worked on a recipe for photos for my crockpot apple cobbler. My Dean surely doesn’t mind being a taste tester. After that all-time record 10″ rain one night in late July, we realized our gutters needed new facia put in. So, Dean finished up the gutter project this weekend, replacing old facia boards that should have been done when a crew was hired last year for a new roof and gutters. That took 4 full days over the past few weekends to secure our cottage from these pop-up storms we have been experiencing.

Autumn is showing up in our neighborhood homes and shops, too. A prompting to shift my decor this week, an autumn wreath placed on the door, a leafy-print runner, amber lights, and pumpkins gracing the buffet. The perennials thickened up over the growing season. A trimming is needed before they come indoors early October, another project for this week. I plan to give away a few pots of houseplants as we have more than plenty. If you live in the metro St. Louis area and need greenery to warm up your home this winter, please let me know if you’d like a green houseplant such as a Boston fern, asparagus fern, spider plant, or philodendron. Each are in showy ceramic or terra cotta pots.

Summer Taking A Curtsy

Lazy daisy, dandelion days of summer are taking a curtsy,

Making way for golden rod, crispy air, and blowing winds.

Soon a final goodbye to the hummingbirds, butterflies so flirty.

With nectar-filled blooms giving a bow and then final bends,

Flowerheads wither, seeds scatter, food for the birdies.

An autumn canvas with yellow, orange, and red blends

Come after September’s rains and sunny days with certainty.

Anna Marie Gall September 4, 2022

Apr2

April It Is

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Where did March go? I intended to get a few words blogged in March but occupied with other writing projects, teaching culinary classes, Lenten Friday fish fries, clearing brush and late dropping leaves in our backyard, then started the greens bed out at the greenhouse at Boone Hollow Farm in Defiance. The trail of the Defiance December tornado is still very visible, so much destruction. Repairs and rebuilding are still underway. The air is still trying to decide if Spring is here to stay for a couple of months anyway. Wet snowflakes dropped from the gray skies on March 31 reminding us that spring is still wishy-washy here in Missouri. No fooling, a freeze warning on the first day of April. The daffodils drooped all morning seemed saddened by the cold air; much like me. The afternoon sun pepped them up quite nicely, and my heart, too.

“April is the kindest month.  April gets you out of your head and out working in the garden.”

~ Marty Rubin

The spring greens of leaf lettuce and spinach are sown, and I am trusting to see sprouts of green tomorrow when we get back to the greenhouse. I intend to get my herbs planted Easter weekend, depending on the weather these next few days and warmth of the organic soil. We hope to get another raised bed made for a “stone soup” garden. I have a family favorite Italian soup recipe based on the famous children’s Stone Soup tale. This garden will include basil, zucchini, yellow squash, a couple bell pepper and tomato plants. This recipe also calls for garlic, and we already have wild garlic growing in the backyard near the alley. This summer I will be sharing my recipe at a parent/child story time and recipe demo workshop at a local farm. If my garden produces well, what I am sowing this spring will be featured in the workshop. More on this later …

As I welcome April I am reminded of rebirth. The cherry trees and red buds bloom color despite the coldness this week. Rebirth of plant life, but also of hopes and dreams. My heart has been saddened greatly these past few days by some cold news I received about a loved one. I will write more on this in a couple of days. Still too fresh, I am raw right now. Last week during spring break I spent a wonderful afternoon with all my grandchildren, Hannah, Libby, Ella, Brendan, Eli and an adopted granddaughter, Riley. After our picnic lunch we gazed onto the rippling waters of the St. Francis River and overlooked the valleys in the St. Francis Mountains. Such a beautiful day with my daughter and grandkids. Nothing replaces those kinds of moments. Thank You, God for the hopes and dreams You place in our hearts.

Sep6

Summer Fades Into Autumn

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The cicadas have clicked and buzzed in harmony since late July. August came and went with floods at the beginning of the month and ended with a drought. Now it is September. It is the month that summer fades into autumn. The songbirds, swallow tail butterflies, and honeybees still gather at the fountain for a drink. For our feathered friends, it is also a communal bath. A refreshing rain cooled the air, and gave the thirsty earth a drink. My morning walks start a little later as the sun waits to come up as the moon slowly leaves the sky. There is a rustling with the flowering bushes and leaves in the trees when the wind shifts, some days blessed with the cooler northern air. Lush greens are giving way to hazel. Early autumn colors of yellow, orange, and red are seen. I gathered a handful of leaves to put in water as I walked home one morning. The evening stroll in the yard brought me to resilient blooms holding on until the first frost, or my snipping shears. The imperfect yet resilient petals show bug bites and drying tips, but still the hues brighten my September day. I am reminded of God’s promise, “God is in the midst of her; she shall not be moved; God will help her when morning dawns.” ~ Psalms 46:5

Jun21

The First Summer Storm

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The summer solstice came and went without my celebration.  I am sure the earth still celebrated!  Too busy I would say.  Yes, I need to slow down.  Family engagements and work obligations continue to press me of my time, focus, and energy.  Simply watering the potted plants or making a light, summer dinner is a chore. I have not stopped long enough to smell the roses or savor the flavors of summer.  I took the day off today.  Had to get some reprieve from the madness, gather my thoughts.  Nothing like an upset stomach and headache to slow you down.  Every year it is like this just before vacation finishing up projects at work, home and yard chores, making sure all the travel details are together.  The air was unsettled this morning when I went out to water the potted perennials in the back yard.  Something brewing.  The clouds kept rolling in. Kind of like my recent hectic days building up.

I had no groceries in the house as we have been house and pet sitting this past week for two vacationing family households.  I thought I would beat the eminent storm.  It was like night by the time I gathered my $30 worth of protein and veggies into the Jeep.  Big wet drops started to hit the pavement and my bare arms and sandaled feet.  I managed to get to the cottage before the dark clouds totally let loose. Our first summer storm.  How refreshing.  I read Ann Voskamp’s timely words, “A soul does not work without a sabbath…Be still and know God…and not forget who you are.”  There was a time in my life when I forgot who I was.  And these memories too have preyed my mind these recent days.  This vacation will be good for me.  For Dean, too.  Different scenery, a fresh view.  I think a month-long vacation or sabbatical will be in 2020.  Brewing for my next season in life …

 

Aug4

Change

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Midnight, our almost 13-year old Labrador wanted outside at 3:30 this morning. Odd, as he is usually sacked out on the couch at this wee hour of the morning. And then he did not want back in. Midnight wanted to lay in his backyard, and Dean left him there. Morning came an hour earlier today…Midnight & New Pillow 2016

As we set out for work this Friday,  I understood why Midnight wanted to stay outside. Our dog was welcoming the “change in the air”, the first of the family to feel the air switch directions, a cool brisk wind from the north.  It is an annual event, noticed by the animals and nature-sensitive people. This colder air brings the geese honking and ducks quacking overhead at sunrise and dusk. Deep-sighing breathes are taken in relief of the sultry summer heat.  Dinner menus change to comfort foods. Poems are even written about this change in the air. My oldest daughter wrote this poem in honor of this change and her mother saying every year …

The woods begin to vibrate with gathering and preparation. 

The sounds so crisp, electric.

Her words were “I felt the air change today.”

Red, orange, yellow, green, brown.

They dance while falling.

A choreographed waltz.

Every year she said “I felt the air change today.”

Beautiful, breathtaking, loyal.

The Canvas.

I think I felt the air change today.

With this change in the air comes thoughts of autumn and winter, getting the household, greenhouse, and gardens ready for the cold seasons. Another crop of greens will be sowed next week, maybe give us 2 or 3 more months of salads. Smaller pots and baskets of our perennials will be combined into bigger pots in preparation for their indoor home. But this time it is something more than a season change for our green life as said in the lyrics of A Change in the Air sung by Clint Black …

There’s something talkin’ in the wind
Whispering through the trees
That feeling in my bones again
Just puts me right at ease
It takes me back to all the times
I’ ve been here before
But crossroads, old familiar signs
Tell me there’s something more

Can’t explain, there’s something strange about the early fall
It’s comfort leaving me without a care
I remain but everything around me hears the call
And tonight I feel a change in the air

The leaves are turning, soon they’ll fall
There’s a norther blowing in
The memories flowin’, I recall
Those changes in the wind
But I can never try to understand
There’s nothing you can hold in your hand

Can’t explain, there’s something strange about the early fall
It’s comfort leaving me without a care
I remain but everything around me hears the call
And tonight I feel a change in the air

Yes I’ll surely feel a change in the air

Fall Quote

Apr3

The Gardens, Soups, and Salads

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My not-too-old Rival crock pot has been put to use the past 3 weekends.  I love this kitchen accessory.  In the morning, I put in a roast or roaster with some herbs and beer or wine.  This time of year dinner slow cooks all day while I work in the yard or garden beds.  And the leftovers are awesome.  I can usually get 3 or 4 meals for Dean and I from a 5 – 6 lb chicken roaster or turkey breast.  Homemade chicken soup, chunky chicken salad, creamy chicken enchiladas.  Beef and pork roasts are so tender slow cooked in the crock … Some meals are simple salads or wraps with goodies such as pecans, walnuts, cranberries, or roasted beets along with leftover slow-cooked meats.

I have my first tender leaves of arugula ready to be picked this week!  This early crop was sown on February 20.  So after about 50 days we will partake in this fresh peppery salad green for dinner, and probably an omelet for breakfast this Sunday morning.  Spring is the time of year where my back, legs, arms, and hands ache from the amount of time in the garden and yard.   Methodical movements are made the hours I work/play in the dirt.  “Gardening has to be as much about contemplation as it is about tilling and toiling.  Mental toiling, perhaps … turning things over, quietly thinking, in a place that gives you a peaceful corner for just a moment or two.” ~ Dominique Browning.  The birds and fresh air call me to sit on the porch early morning, but pure exhaustion hits the pillow by 9 even on the weekends.

 

Jul11

Contrasts

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A week in the mountains away from suburban life, work day conflicts, time constraints, and society’s woes … God’s creation … His canvas …

colorful vignettes, the snow-capped peaks and vi-rid valleys, mountain streams, deep-rooted trees, fresh air, hummingbird shrills, delicate flowers abloom, the silvery paper coins of the aspen groves fluttering, and the simplicity of just being can settle anyone’s mind, heart , and soul.  What a difference a week can make.

Why are we as a people so fired up?  In fight mode, defensive?  Pause a moment. Take a deep breathe or two. Quiet the soul.  Chill, or sip some chamomile tea if you cannot get away to that quiet place on your own.  Think, but not too hard.  Meditate on goodness.  Selah from the heart.  Thank God.  Love unceasingly.

“Love is patient, love is kind. It does not envy, it does not boast, it is not proud. It does not dishonor others, it is not self-seeking, it is not easily angered, it keeps no record of wrongs. Love does not delight in evil but rejoices with the truth. It always protects, always trusts, always hopes, always perseveres. Love never fails…”  1 Corinthians 13:4 -8 (NIV).

Dec21

Amidst Shorter Days

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A couple of weeks ago we moved into a rental house just a mile from home while the insurance company and general contractor debate the renovation of our home. The work finally started today!  With our housing situation I have lost track of the days into December.  Daylight has lessen considerably, with tomorrow the shortest day of the year.  Winter solstice comes in the midst of record-breaking high temperatures.  The air feels like spring.  Pansies are still in bloom outside the small local shops.  The trees in the woods are confused, too.  This past weekend plum trees displayed white blooms looking like white holiday lights along the country highways to Nashville, Tennessee.

Gaylord Grand Ole Opry Resort Christmas 2015While in Nashville we visited the Grand Ole Opry Resort, dazzled by the lights of Christmas among a jungle of green foliage and the marble white nativity contrasted in the December darkness.  Amidst these shorter days, God’s love shows bright despite the world’s darkness.  I will focus on His Light of Love these long nights.

Sep30

Silence Is Golden

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Ahhh, a breath of the evening’s fresh air.  No stars or moon to be seen as clouds blanketed their light. The silence of the countryside, silence from urban noises was calming this dark evening.  Crickets replaced the buzzing traffic and voices of people.  It was just Dean and I and our labrador, Midnight at Boone Hollow Farm . The pink and orange sunset came and went by the time we pulled up next to the greenhouse. I harvested the last of our basil and cilantro by the lantern light.  Next weekend I will transplant our organic chives, thyme, and sage plants into terra cotta pots for the kitchen.  My indoor herb garden will flavor many a soups and casseroles this autumn and winter.

Sometimes the silence of nature is like that blanket of clouds.  The audible or written word is insignificant.  The silence speaks on its own.  Mindful of the surroundings, green and bug life, my heartbeat, my breath.  Autumn is here.  I am at peace.  Golden indeed.  And mighty indeed.  I thank You God that the same spirit that raised Jesus Christ from the dead dwells in me.  I can accomplish the tasks which You have called me to do one day at a time.

Fall Quote

Sep14

Weekend Projects

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The crisp air is welcomed, as autumn surely is around the corner.  The weekend has been most lovely.  The aroma inside the kitchen was roasted squash and sweet potatoes and a classic red sauce lasgana. The outdoor fragrance was that of harvest as an amber glow aluminate the fields.  On Saturday afternoon we peeled away from our kitchen and garage projects to have time with two of our daughters and their families.  We attended a Tai Kwan Do birthday party for one of the grandsons and had a late afternoon picnic dinner in the neighborhood park.  The five grandkids ran and yelled to their hearts’ content.  A breath of fresh air and laughter was shared with everyone.

Dean and I returned Saturday evening to our garage project.  We are making more shelving and organizing our boxed storage items.  With no basement, our garage is our storage unit.  Unwanted items have been or will be donated or discarded.  Next, a corner closet is to be framed in for the off-season clothes and bulky kitchen appliances.  As each autumn for the past three years, we will house our tropicals, succulents, and geraniums in the semi-heated garage during Missouri’s coldest five months of the year.  These beautiful green plants will be moved indoors under plant lights in about 5 weeks.  We are making room as the move will take the better part of a Saturday.

Our asparagus feBird&SquirrelHousewithAsparagusFernPlanterrns have greened very nicely and have grown larger over the fairly mild summer.  These ferns grow like bushes in warmer climates like Texas and California.  They are very sensitive to cold breezes, so another project before the cold sets in.  Next weekend I will transplant the two largest hanging pots of asparagus fern into a large ceramic pot before bringing it into the warmth of home.  The rAsparagus Fernemaining four hanging pots and smaller seedlings will continue to grow under the plant lights over winter.  The little berries are easily sprouted in moist soil for more seedlings.  We have plenty, and always willing to share our surplus.  Deanna Greens And Garden Art continues to evolve..