Tag Archives: Crescent Dragonwagon

Surroundings

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Surroundings

Who do you surround yourself with? I hope with folks that encourage you to do better and still accept you when you are far from your best. I chose to surround myself with a wonderful man, family, friends, and mentors. People who reaffirm “I am enough.” Dean and I love each other’s company no matter where we are at, four or five hours in the vehicle on a road trip. We take in the scenery, silence, listen to music, and talk from time to time. Simply, home is where he is. I think he feels the same about me. This spring we have taken some long weekends relishing the spring greens and blooms. One weekend by ourselves, another included friends, and this last one included mentors and family. I met one of my culinary and literary heroes this past weekend. Dean and I drove to Eureka Springs, AR for The Writers’ Colony at Dairy Hollow’s Poetluck event. I have been following Crescent Dragonwagon for over 25 years in books, magazines and online. She has authored over 50 cookbooks and children’s books as well as donated the Dairy Hollow House for this non-profit group as a base to encourage the written and spoken word. There at the WCDH Crescent and others welcomed every new and old face. It felt good to be recognized now that I have been coming to the writers’ group for almost 2 years. What a feeling of belonging while with my fellow writers.

“I wanted to appreciate the moments of my life more fully; I wanted to get out of my head and into my life; I wanted to deepen my knowledge of the world, of other people—and of myself.” ~ Gretchen Rubin

What do you surround yourself with? Beauty. Love. Words. Life. “Magic Pools” as Margaret Tarrant’s painting depicts those swirls of infinite dreams, some coming alive, others still being stirred up inside. Dean and I still dream and talk about a house a little bigger than our current cottage house. A home with enough space to welcome visiting guests and our hobbies. Adjoining are a small greenhouse and studio/workshop to create in. Most likely situated on the edge of town in a different Missouri county. See where God leads us as Dean’s retirement approaches. Meantime, we gather glimpses of the past through research, museums, and antique shops to know where we came from. We live in the present moment with loving relationships, positive affirmations, the Word of God, and meaningful activities that fill our days. We share the joys and sorrows of our loved ones. We watch and listen to a pair of robin birds care for their little ones literally outside our front door. We plant flowers, herbs, and greens in planters because we believe in the future. Surround sounds, touches, smells, tastes, and sights as Gretchen Rubin explains in her newest book Life In Five Senses. Today, every day live life fully present. Tomorrow will take care of itself.

‘Zarks Cuisine and Dazzling Lights

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‘Zarks Cuisine and Dazzling Lights

Winter came upon us early. We were hoping to put this colder weather off until closer to Christmas, but the Midwest has its own mind. For the past 4 or 5 autumn seasons, Dean and I manage to get away for a long weekend in the Ozark Mountains, about a 4 or 5-hour drive for us. Some months ago I planned a long weekend trip to attend a writer’ workshop in the Ozarks at one of my favorite places The Writers’ Colony at Dairy Hollow. Dean used his last vacation days of the year to join me as a chauffeur, but also as a fellow partaker of the slower-paced Ozarks countryside and local cuisine. The writer’s workshop was thought-provoking learning more about using ekphrasis and hearing the shared words of other writers.

The children’s & cookbook author Crescent Dragonwagon calls the local food, “‘zark cuisine” and made it famous at her Dairy Hollow House back in the 1980’s and 90’s. From this establishment came The Writer’s Colony at Dairy Hollow, and that unique culinary suite I wrote from one week the summer of 2021. The foods come to the forefront of our long weekend in Eureka Springs, Arkansas and Branson, Missouri. This year we met up with my sister and her partner, Sandy at the Local Flavor Cafe in Eureka Springs for delicious dinner entrees. I found a great deal for sleeping accommodations at the Bridgeford B & B situated close to downtown on Spring Street. Breakfast fare and fellowship with other guests and the hostess was delightful on that first snowy morning. For lunch Dean partook of a veggie hash bowl and I had a slice of spinach-mushroom-sausage quiche at Mud Street Cafe before heading to our beloved Branson for a 2-night stay at a snuggled lakeside resort. A quaint eatery run by a husband-and-wife team downtown Branson served us delicious Thai-style plates at a decent price. A ‘Zark-style breakfast at Clockers Cafe is served all day and we are game for anytime.

Local shoppes, Silver Maple and Crescent Moon Beads are our stops in downtown Eureka Springs. I found a string of beautiful beads to make my first eyeglasses lanyard. I need those reading glasses more often with increased age, reading, and writing. Our Branson entertainment was the Market Days craft show during the afternoon with booths of crafts, fancy cowgirl garments, jewelry, jackets, and boots. Two gorgeous Christmas light displays dazzled us, one for each evening while in Branson. The Big Cedar Lodge is fabulously displayed with holiday cheer! We come back to our suite with a small pizza from a local pizzeria and watch a 2-hour Opry special. Of all people the Opry is honoring Johnny Morris, founder and owner of 50-year-old Bass Pro, Big Cedar Lodge, and multiple other outdoor business adventures as well as a successful philanthropist and nature conservationist. How appropriate for our Ozark weekend! Finished the weekend with another antique shop for holiday gifts on the way home.