Category Archives: culture

‘Zarks Cuisine and Dazzling Lights

Standard
‘Zarks Cuisine and Dazzling Lights

Winter came upon us early. We were hoping to put this colder weather off until closer to Christmas, but the Midwest has its own mind. For the past 4 or 5 autumn seasons, Dean and I manage to get away for a long weekend in the Ozark Mountains, about a 4 or 5-hour drive for us. Some months ago I planned a long weekend trip to attend a writer’ workshop in the Ozarks at one of my favorite places The Writers’ Colony at Dairy Hollow. Dean used his last vacation days of the year to join me as a chauffeur, but also as a fellow partaker of the slower-paced Ozarks countryside and local cuisine. The writer’s workshop was thought-provoking learning more about using ekphrasis and hearing the shared words of other writers.

The children’s & cookbook author Crescent Dragonwagon calls the local food, “‘zark cuisine” and made it famous at her Dairy Hollow House back in the 1980’s and 90’s. From this establishment came The Writer’s Colony at Dairy Hollow, and that unique culinary suite I wrote from one week the summer of 2021. The foods come to the forefront of our long weekend in Eureka Springs, Arkansas and Branson, Missouri. This year we met up with my sister and her partner, Sandy at the Local Flavor Cafe in Eureka Springs for delicious dinner entrees. I found a great deal for sleeping accommodations at the Bridgeford B & B situated close to downtown on Spring Street. Breakfast fare and fellowship with other guests and the hostess was delightful on that first snowy morning. For lunch Dean partook of a veggie hash bowl and I had a slice of spinach-mushroom-sausage quiche at Mud Street Cafe before heading to our beloved Branson for a 2-night stay at a snuggled lakeside resort. A quaint eatery run by a husband-and-wife team downtown Branson served us delicious Thai-style plates at a decent price. A ‘Zark-style breakfast at Clockers Cafe is served all day and we are game for anytime.

Local shoppes, Silver Maple and Crescent Moon Beads are our stops in downtown Eureka Springs. I found a string of beautiful beads to make my first eyeglasses lanyard. I need those reading glasses more often with increased age, reading, and writing. Our Branson entertainment was the Market Days craft show during the afternoon with booths of crafts, fancy cowgirl garments, jewelry, jackets, and boots. Two gorgeous Christmas light displays dazzled us, one for each evening while in Branson. The Big Cedar Lodge is fabulously displayed with holiday cheer! We come back to our suite with a small pizza from a local pizzeria and watch a 2-hour Opry special. Of all people the Opry is honoring Johnny Morris, founder and owner of 50-year-old Bass Pro, Big Cedar Lodge, and multiple other outdoor business adventures as well as a successful philanthropist and nature conservationist. How appropriate for our Ozark weekend! Finished the weekend with another antique shop for holiday gifts on the way home.

Since The Summer Solstice

Standard

Our spring was a very pleasant one, picturesque in its temperatures, rainfall, the length of the season, and beautiful blooms. Spring continued right through May and into early June. But since the week of the summer solstice, it’s been hotter than the dickens. A scorcher, hotter than I remember in a long while. All through July up until the 26th, we had very little rain to water these parts of the earth. And then the flood gates opened literally just before midnight on the 25th and all day on the 26th. Rains watered our parts of the earth, 8 – 12 inches! Thunderstorms off and on for two more days afterwards. Again, last night almost 4 inches of rain coming down by bucketsful. The meteorologists call these storms “microbursts”. It as if we are reliving that biblical story, Noah’s flood. In some regards we are. The aftermath is devastating to many folks in certain communities, my hometown of St. Peters, Missouri to name one. All Old Town was in 4-feet of water with no warning!

“In darkness, in grief, in despair, or even just in the midst of seasons that never seem to end, we need to make space for pause.”

Ann Voskamp

I pause to think about my summer. It started with Gall family photos at the local wildlife area the first weekend in June. Then, I made preparations for two missionaries to stay with us for a week while they ministered to the children in the neighborhood parish. These young ladies were delighted to be so close to the church. I joined in prayers every morning at 7 am Mass that week to keep their evangelizing efforts as well as my loved ones in collective prayers. Late June I trained for a new job working 1 or 2 days a week at a counseling office. So many people still deal with anxiety and the aftermath of COVID. I subbed for a couple of kids’ culinary camps. And I have helped a couple of senior ladies through the organization called Papa. We have rented our cottage home on Airbnb one weekend a month and continue with “super host” status. Dean and I took a day trip to Hermann for our anniversary, spent a fun evening with friends for the 4th of July, another day trip to St. Louis south city, and a couple of trips to visit family in the western parts of the state. We’ve had some quality summertime fun with the older grandkids with a matinee that no longer includes a PG movie because they are getting older. Thor: Love and Thunder it was. The Union Station aquarium and local Lewis & Clark history museum were with the younger grandkids. A short trip for a Vince Gill concert comes very soon for Dean and I as well as family visits in Chicagoland. But our longer vacation away is reserved for late September to see the Colorado aspens in their autumn colors.

My potted perennials, herbs, and flowering annuals receive early morning waterings during these hot days of summer, most still flourishing with their bright green, yellow, pinks, purples, and blues. My philodendrons and ivies received a trimming last week as they were taking over and rooting on their own in the mulch. The spider plants are quite prolific themselves, baby shoots and tiny white blooms. More greenery for future planters. The newest pottery planter in our backyard is my mother’s blue ceramic. I sowed zinnias and wildflowers for the pollinators, but the squirrels used the fresh potting soil as a playground. So, one lone zinnia made its way to full bloom. Our surprise lilies surprise us every year. The tender stalks rapidly grew 2-ft in a week, and now the showy beautiful pink flowers bloom. I have mixed a medley of my herbs for several dishes this summer. I still aim to create a blackberry-sage medley for tea. We started greens at the screenhouse, but it was a bad batch of seeds. The severe heat kept us from trying again this growing season. So fresh veggies and fruits are bought at the grocery stores and farmer’s markets this year. The songbirds and hummingbirds continue to thrill us and bring peaceful songs to our days. It is the critters and people we meet along the way that make this life worth living.

Flowers Keep The Light

Standard

“May the flowers remind us why the rain was so necessary.”

~ Xan Oku~

April and May showers brought these beautiful blooms this month. Some sunshine had something to do with their vibrancy, too. The rainstorms brought peony petals to the ground quicker than desired, but I was able to capture their beauty before the rains.

“Deep in their roots, all flowers keep the light.” 

~ Theodore Roethke~

“Bloom as if you want to make the whole world beautiful.”

~ Debasish Mridha ~

Dean and I took on a spring garden project of sanding an old cart, hopefully staining it very soon. Its purpose will be a huge planter for lettuce, spinach, and arugula greens, up and away from hungry rabbits. We always enjoy watching the birds and this time of year the baby birds fledge. Here is a robin fledgling perched in our front door wreath with a metal bird. Maybe he or she felt at home there? We just saw a young hairy woodpecker come to our feeder and water fountain with momma close by. Hummingbirds frequent the sugar water feeder. And a short trip to Branson and central Missouri’s countryside gave us spectacular views this May! Light seems to shine even between the clouds!

April It Is

Standard

Where did March go? I intended to get a few words blogged in March but occupied with other writing projects, teaching culinary classes, Lenten Friday fish fries, clearing brush and late dropping leaves in our backyard, then started the greens bed out at the greenhouse at Boone Hollow Farm in Defiance. The trail of the Defiance December tornado is still very visible, so much destruction. Repairs and rebuilding are still underway. The air is still trying to decide if Spring is here to stay for a couple of months anyway. Wet snowflakes dropped from the gray skies on March 31 reminding us that spring is still wishy-washy here in Missouri. No fooling, a freeze warning on the first day of April. The daffodils drooped all morning seemed saddened by the cold air; much like me. The afternoon sun pepped them up quite nicely, and my heart, too.

“April is the kindest month.  April gets you out of your head and out working in the garden.”

~ Marty Rubin

The spring greens of leaf lettuce and spinach are sown, and I am trusting to see sprouts of green tomorrow when we get back to the greenhouse. I intend to get my herbs planted Easter weekend, depending on the weather these next few days and warmth of the organic soil. We hope to get another raised bed made for a “stone soup” garden. I have a family favorite Italian soup recipe based on the famous children’s Stone Soup tale. This garden will include basil, zucchini, yellow squash, a couple bell pepper and tomato plants. This recipe also calls for garlic, and we already have wild garlic growing in the backyard near the alley. This summer I will be sharing my recipe at a parent/child story time and recipe demo workshop at a local farm. If my garden produces well, what I am sowing this spring will be featured in the workshop. More on this later …

As I welcome April I am reminded of rebirth. The cherry trees and red buds bloom color despite the coldness this week. Rebirth of plant life, but also of hopes and dreams. My heart has been saddened greatly these past few days by some cold news I received about a loved one. I will write more on this in a couple of days. Still too fresh, I am raw right now. Last week during spring break I spent a wonderful afternoon with all my grandchildren, Hannah, Libby, Ella, Brendan, Eli and an adopted granddaughter, Riley. After our picnic lunch we gazed onto the rippling waters of the St. Francis River and overlooked the valleys in the St. Francis Mountains. Such a beautiful day with my daughter and grandkids. Nothing replaces those kinds of moments. Thank You, God for the hopes and dreams You place in our hearts.

Word and Plant Gardens

Standard

I mentioned in last month’s post about my Valentine poem My Delicious Lover being published. I feel honored as it won 1st Place and a $100 award from Flapper Press. You can find this poem in my Word Garden page or on Flapper Press’ website. I have been journaling and writing for years as well as blogging for 12 years. This blog is speckled with stories, photos, recipes, poems, inspirations, and information on various topics. Take a couple of minutes for an inspirational thought or comical relief while reading a monthly post or page. Writing has been a fun winter occupation while the lousy weather is relentless. No place to be except at the desk typing on the laptop in my retirement days.

While on vacation in Florida we purchased some small succulents and brought them back undamaged in the long road trip. I immersed my hands into soil especially made for succulents one afternoon this week. I used a repurposed teapot, small pint jar painted yellow, tall & skinny vase-like ceramic, and galvanized metal box for planters. They turned out quite cute. I hope to sell these succulent planters and garden ware in the days ahead, as spring is only 3 weeks away. True gardeners like myself are itching to plant and attend to their green life once again. We dubbed the flea market booth as Flock Together Mercantile. Please find the details of what, where, who, and why this booth was created on this page found here on this blog site.

As a culinary instructor and life-long learner, I have many online and printed resources I turn to for recipe creations. The most inspiring these days is the making of herbal teas or tisanes. One of my resources is Mountain Rose Herbs based in Oregon. An article “How To Create Your Own Herbal Tea Blends” was included in one of their monthly newsletters years ago. I want to try these herbal blend principles and will attempt to make some of my own blends using my organically grown herbs this year. I love a glass of iced tea while gardening or a cup of steeping hot tea while writing and reading. In the future I hope to share some tea-blend recipes on my Recipes page right here on this blog site.

Thank you for joining me in my gardening adventures. Writing about them is all a part of this pure joy!

Sky Watch

Standard
Sky Watch

For a reprieve from the Midwest weather, Dean and I spent a few days away, travelled to Nashville, TN for the live Grand Ole Opry Show featuring Lauren Alaina’s induction. Then we went to the eastern coast from the “Music City”. We meandered from Savannah, Georgia and into northern Florida as close to the coastline that the highways would allow. We found a small town and island, St. Simon’s we fell in love with. We want to spend more time there when an opportunity allows. We were able to get a walk in along the pier and beach, collected our first seashells of this winter vacation.

Our final destination was St. Augustine, FL, the “Ancient City” and all its history and coastal beauty. It was chilly when we first arrived, and we had hoped it would warm up for these Midwesterners. We were not disappointed. After a day the daytime air was in the low 40’s early mornings with temperatures climbing to low 80’s by mid-afternoons. Clouds would roll in and build up like rain would pitter-patter, but we may have felt a drop or two those 5 days. The full moon shone gorgeously with the palm tree silhouettes stunning across the nighttime skyline. During our evening walk the old fort provided the backdrop, as if we were thieving pirates in an escape route to our ship waiting in the bay.

The mysteries of the “Ancient City” were enough to keep my creative mind going for future writings. I managed to get a few words journaled during our 10-day trip. Sea and land tours provided grand culture and history tidbits. Photos galore were taken. Plenty of eateries visited and regional cuisine were partaken. Empanadas, seafood pasta, shrimp ‘n grits, key lime pie, and rum cocktails to name a few. It amazed us how old the city is, the oldest in our United States. Over 450 years old and preserving some of the history through museums and the park system. But also, in the people and community, how they care for the city, with clean streets, public transit, marine conservation, and ordinances that do not allow skyscrapers to take over the skyline. Oh, the arts and culture. The boutiques found along St. Gregory Street.

On the way home from our Florida trip, we saw a bright sundog in the sky, a sure sign of severe weather. So today, it is a sky watch for sleet and snow here in St. Charles, MO. The weather people have forecasted ice, snow, and then more ice the next 30 hours. Despite all this weather nonsense, my daffodils have sprouted out and you can see hints of yellow underneath the green shoots. Soon they will be showing off their bright yellow blooms. Yes, spring is promised. Just exactly when, well only God knows. Not sure the groundhog got it right nor the meteorologists. I just know I am ready like many of us. Hope to sow some lettuce, spinach, watercress, and arugula seeds in another week or so at the screenhouse bed of organic soil. In the meantime, we picked up some baby succulent plants while in Florida, and I will get those repotted into some cute vessels tomorrow while the snowflakes come down outside the windows. Enough sky watching, just getting my hands in the soil will be therapy enough for me.

Winter Daydreams

Standard
Winter Daydreams

“I have dreamed something entirely pretend with my eyes wide open. The sweet wonder of it makes me smile. I believe in the emotions implanted by dreams, for they are not pretend, and they will never cease to bloom.” ~ Richelle E Goodrich

Enough of the cold already! Cloudy skies bring snowflakes, some days more than others. Temperatures have dipped into the single digits on more days than not. I know winter has to run its course, that is the nature of things. But January brought us enough coldness and viruses to last us through the year. I want to play outside, go for walks, and garden. The seed catalogs plant the thoughts and bring on daydreams of flourishing flowers and gorgeous green life. I want to plant more flowering perennials and herbs. And I aim to grow some succulents this year, planting them in unique planters, repurposed vessels to sell in the flea market booth. There isn’t enough room for more plants in the basement, so it will have to wait until spring.

With my allergy to the cold being outdoors is difficult to do without serious repercussions. So I busy myself with reading, decluttering the house, and new writing projects. I submitted poems to six publishers’ contests and challenges this month. The latest is a “black-out poem” with a Valentine theme. I loved the challenge of taking an already published piece and reusing specific words that had meaning to me to write an original poem, then marking out the words I did not want in my poem. The link to my black-out poem will be shared once it is published on Valentine’s Day. Of course, my poem has a culinary theme. That is my other time occupation this winter.

Soups, soups, and more soups! Every week this winter it has been a big pot of soup or chili homemade. They fill our souls and tummies. Chicken-noodle, wild rice & mushroom, Italian stone, and cheesy broccoli soups, and 3-bean chili so far. Speaking of soup, my Italian Stone Soup recipe is featured in the Winter issue of e-Merge online magazine that just published. Click on the link above and make it! Full of veggies and robust flavor. I have refrained from baking sweets and breads. Those holiday cookies were enough to throw off my A1c numbers. I have to be good to my body. Those winter daydreams include fresh picked organic greens from the garden bed. My cooking classes for 2022 finally start up in February. Italian Cooking Made Easy and Cupid’s Brunch are on the agenda for next month. A warm destination occupies those winter daydreams and planned for February, too. More on that next time …

“She was always daydreaming. She never wanted to live in the real world; she always seemed to be separated from other children her age. They couldn’t understand her or her imagination. She was always thinking outside of the box, breaking rules, and only following what her heart told her was right.” ~ Shannon A. Thompson

The Winter Solstice and Advent

Standard
The Winter Solstice and Advent

Autumn weather lingers well past Thanksgiving into December, now on this winter solstice. My purple pansies still bloom on the porch. This month severe weather plagued our Midwest. Over 8 years ago a summer tornado went above Dean and I while at our greenhouse on Boone Hollow Farm in Defiance. That tornado touched down in nearby Weldon Springs and Harvester that Friday evening. I wrote my account of the experience in this blog post https://deannagreensandgardenart.com/2013/06/01/my-friday-family-adventures/. This year on December 10, another Friday night tornado touched down just yards from our greenhouse, leveling several homes, barns, and outbuildings in a 3-mile stretch on Highway F outside of Defiance. Sadly, one fatality. Farmer Chuck explains the hole in his barn door, “I can’t imagine the power needed to pick up the huge oak beam and throw it like a spear across the road, through the trees and into the barn door.” This beam was hurtled across Highway F from one farm to another. Dean and I watched online while the local meteorologists reported a tornado on the ground in Defiance. We waited to go out to the farm, went the following afternoon to allow utility linesmen to get the lines off the roads. By the grace of God our greenhouse still stands untouched. Mother Nature’s temper tantrum disrupted this rural town much like our granddaughter’s protest for her 2nd COVID vaccine. Wasn’t one enough? The community rallies around the survivors to clean up and rebuild as Christmas and the New Year approach.

This Advent season I wait for Him. I prepare my heart. “Make me blameless, white as snow through Jesus Christ,” I pray. “Keep me on task, direct me to Your purposes. Speak to me, Lord.” The word “advent” means “to come” or “arrive” in Latin. Holiday music, shopping, gift wrapping, decorating, and baking fill my unhurried post-retirement days. There was one Christmas many moons ago, 29 years ago to be exact when I was post-partum with my son that I was most relaxed and prepared for the holidays. Ben was due around Thanksgiving, so I knew I would need to get the holiday tasks finished prior to his arrival. I eased into the holidays at an easy pace and a peace like no other to this day because I prepared. My Ben was a miracle baby, and I knew God’s hands were on us. Let me approach this Christmas and New Year knowing Your hands on me and those around me. “Let the storms of this life dissipate.” As Alan Jackson sings …

“Let it be Christmas everywhere
In the hearts of all people both near and afar
Christmas everywhere
Feel the love of the season wherever you are
On the small country roads lined with green mistletoe
Big city streets where a thousand lights glow.

Let it be Christmas everywhere
Let heavenly music fill the air
Let every heart sing let every bell ring
The story of hope and joy and peace
And let it be Christmas everywhere
Let heavenly music fill the air
Let anger and fear and hate disappear
Let there be love that lasts through the year
And let it be Christmas
Christmas everywhere
…”

“Let there be love that lasts through the year.”~ Alan Jackson

Whispers and Legacy

Standard
Whispers and Legacy

A sea of familiar, friendly faces gathered in one room for a celebration. The birthday boy could not account for so many loved ones at his surprise 60th birthday party. But that is how many people this one generous, loving person has touched, and countless more Gary will never know how he blessed through his music and smiling face. One humble life touched so many others as witnessed at this joyous occasion. I am one of the many friends fortunate enough to cross Gary’s path and know he is God’s own.

What legacy will you leave? I ask myself that question. I hope the joy found in God’s creations like the millions of plants, flowers, birds, clouds, the stars in the night sky, critters, and His people’s uniqueness are evident in my words shared. Creativity in words through stories, poems, and blogs as well as in the canvas of gardens, vignettes, and recipes where I have captured a glimpse of God’s goodness for each of us. I point the direction of our Creator. He has the answer to this world, and all its ills. Prayer is the key that unlocks (or locks) a billion “whys” and “why nots” I personally cannot own. God knows. He is all-knowing, Omni-present. It is His perfect timing. His perfect love. His Son, Jesus Christ. What is God whispering to you above the shouts of this world? What print will be imbedded on this Earth because you have been placed here for such a time as this?

The Plant Life

Standard
The Plant Life

This has been an odd Spring thus far. It came and went and came back for just a few days, and now feels like Summer. Lately, I have not written much about the plant life. Believe me, Deanna Greens still exist, alive and ticking. My busyness is crash training my full-time job before retirement while starting another job working just part-time as a culinary instructor. Just one more week of this. My health requires me to go at things with a slower pace. The weekend warrior stuff is over. I was diagnosed with PVCs a month ago, and probably had them for awhile. I am still tending to my green friends, but not with such vigor as the recent years past. Winter wanted to stay longer, so we took an early spring vacation to the southern states of Arkansas and Texas. My lettuce and greens garden was sown about 4 weeks later than my usual. This week Dean and I finally picked our first greens of the season and had a scrumptious salad for lunch.

The blooms have been magnificent this Spring. Vivid shades of blues, purples, pinks, and reds. And so many of them on each bush or stem. Red bud, white dogwood, German bearded and blue flag irises, “Granny’s bonnet” columbines, Chinese peonies, and mustard & ketchup roses. Our green perennials of ferns, philodendrons, arrowheads, and purple heart went outdoors to join the beauty of the bright colors. I potted some red begonias and purple lobelias. The neighbors, too have a rainbow of colors in their yards. A long Winter seems to bring out the colors come Spring. It is this plant life that calms me.