Category Archives: tea

How My Garden Grows These Days

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For this growing season all my gardening is container gardening, and this has been Dean and I’s exclusive type of gardening for the past three growing seasons. July’s squelching heat has me watering my porch herbs every other day. Despite (or because of) the hot summer, the pineapple sage is humongous. I will repot this plant after the weather cools a bit. The plants suffer enough without going through transplant shock during this hot season. Snippets of herbs are added to my summer dishes and iced teas which bring refreshment to the taste buds.

From time to time, I get a request for more information about gardening. I had a marketing person from Refin real estate company ask for my input on patio gardens. Here is the Rent.com article written, some of the content are some tips I shared. Take a few minutes to read this article: https://www.rent.com/blog/balcony-herb-garden/. Personally, I would like to try again some lettuce greens and microgreens in some pots. It is too hot to sow seeds now, maybe early September. Definitely, I can try in next year’s growing season.

Connection

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Connection

Connection, connections. “I got connections”. Many made during the Clarksville Writers’ Conference. I, along with about 100 other ladies and gentlemen listened to words, shared words, made the connection in our minds on next steps as writers, and connected with each other as friends. Many seeds were sown this week for such purposeful, beneficial blooms of the future. The workshop “Seeds For Your Word Gardens” I co-facilitated with Shana Thornton, publisher, author, and historian. We had some terrific writers eager to learn from each other. What an experience! Dean went with. We reserved through Airbnb and had a cozy basement apartment out in the country with deer, wood thrush, and morning and evening fog near the Cumberland River. This foodie and spouse love the local eateries. Found a wonderful Thai place and coffee & tea space. We heard the Nashville Symphony one lovely evening. My husband had some much-needed rest, took some awesome photos (some shared here), and together we met some friendly folks connected to the writers’ conference or this river town. Please join us next year. Take the last train to Clarksville, Tennessee to attend this writer’s or learning-to-be-a-writer conference on June 2 – 5.

“All flourishing is mutual.” ~ Robin Wall Kimmerer

A Simpler Time

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A Simpler Time

“Blossom by blossom the spring begins.” ~ Algernon Charles Swinburne

Seatherny overcomes the gloomy spring day. The birds chirp despite the gray sky. My heart lightens like the cherry tree blossoms floating with the wind similar to snowflakes. The warmth of the sun and the songbirds remind me it is springtime. I focus on this present moment.

“As cherry blossoms bloom and fall, they whisper to us the wisdom of impermanence, urging us to live fully in the present moment.” ~ Unknown

“Take me back to simpler times when daisies spoke, clouds formed pictures and ladybugs were lucky, when an hour was timeless and everything was new. It’s all still there inside. In crazy times, it makes this dreamer’s heart happy to close my eyes and remember.” ~ Jody Doty

Too many cares from the previous week. Disease, devastation, disappointments, and even death have dominated my thoughts. Today’s Sunday drive to the countryside provides more pleasant present moments to remember for this coming week. The grass isn’t necessarily greener on the other side of the fence, but stepping out of the muck can shed a lighter point of view that doesn’t weigh down my mind and heart. I am ready for a fairytale tea party.

“She wore her yellow sun-bonnet, 

She wore her greenest gown, 

 She turned to the south wind  

And curtsied up and down. 

She turned to the sunlight

And shook her yellow head,

And whispered to her neighbour:

‘Winter is dead.’  ~A. A.Milne

The Mid-January Landscape

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The Mid-January Landscape

“In winter … temporarily abandoned by my suddenly frigid lover, the garden.” ~ Margaret Roach 

I love my perennials, herbs, and flowers during the warm growing season. The dread of the winter months in Missouri has lessened as I have learned to love staying indoors, too. Time slows down, and I slow down to read and write. This week included a few afternoons to do just that. Besides, some of my green friends come indoors with me for four or five months. My poem “The Neighbor’s Tree” is started on Thursday afternoon while sipping on a cup of Earl Grey tea, watching the birds at the feeders, and gazing at the colorful sunset. I finished the poem when we gathered in Kansas City with family for another indoor weekend. Our granddaughters made valentines for Papa and me. The children did carpet sledding in the living room rather than snow sledding as single-digit temps started our days this weekend and will continue this coming week. A message from the 8-year-old was left in the bedroom we stayed in, “remember do good things”. Out of the mouths of babes. The mid-January landscape dressed in glistening snow was a beautiful sight during our travel eastward to home this afternoon.

The Neighbor’s Tree
The neighbor’s tree this wintry late afternoon
reaches upward to the gray-blue sky, the sun
spotlights its rough-barked limbs outlined in white.
The squirrels scurry back and forth
on a quest for more seeds and nuts
as the light creeps into the evening.
Pinks and purples fill the once blue sky
as shadows dissipate, dimness surrounds,
dusk gently blankets the snowy hillside.
The obscurity, ambiguity, then a glowing light,
the sun’s rays concentrate as a flashlight,
a January twilight is on the horizon.
Then night takes over minute after minute
with subdued moments leading to a hush,
the songbirds utter quiet rest in their nests.

The neighbor’s tree this late evening
is a perch for this night’s chatty barred owl,
“Who cooks for you? Who cooks for you all?”

Anna Marie Gall - January 18, 2025

“Remember do good things.” ~ Elise Gall

“One kind word can warm three winter months.” ~ Japanese Proverb

Sow A Seed in 2025

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Sow A Seed in 2025

The word I picked for 2024 was “present”. Be present each moment and treat each day as a present or gift from God. Many moments of my days I was fully present. I had quality time in prayer. Moments spent with a cup of tea, watching the birds at the feeders, the bees and dragonflies on the pineapple sage, lemon thyme, and mint plants. More family time whether planned or took the opportunity as it came about with my oldest daughter, youngest grandson, and my cousin and her husband as they all relocated to St. Charles. Many days were spent writing, being present moment to finish my 162-page memoir (before photos) on my culinary life as well a mini book of 49 Haikus entitled “Balancing The Seesaw”. But there were plenty of other days not so much present moment, as I did too much regretting the past or fretting about tomorrow. I missed out on the blessings of those days.

“Drink your tea slowly and reverently, as if it is the axis on which the world earth revolves – slowly, evenly, without rushing toward the future; live the actual moment. Only this moment is life.” ~ Thich Nhat Hanh 

In late February Dean and I took a trip to Hilton Head Island, South Carolina and Savannah, Georgia. I had been sick most of the frigid January and equally cold February but instantly felt better when we got into warmer weather and the sea breeze. Somehow, we need to make these 9 or 10 days stretch for 8 weeks. Maybe when we both are fully retired? That is at least 2 more winters after this one. The sinus infections and bronchitis lingered for weeks, with vertigo and inner ear migraines to follow. It was not until July after physical therapy and a prescription regiment that I felt normal again. This allergy to the cold is getting worse, not better as I get older.

“May this winter be gentle and kind – a season of rest from the wheel of the mind.” ~ John Geddes

Other trips were to Eureka Springs, Arkansas for a springtime culinary & writing workshop I presented at the Writers’ Colony at Dairy Hollow. We had multiple trips to the Kansas City side of the state to clean out Dean’s parents’ home of 50 years and place it on the market. It sold in June, and our weekend trips to Kansas City subsided the 2nd half of the year with occasional visits to see 2 of Dean’s kids and their families. We had a Labor Day trip to Jefferson City for a meeting place after Dean’s oldest granddaughter spent the weekend with us. Beautiful autumn family photos were taken in October near Dean’s daughter’s house. Three other travel destinations in 2024: a writers’ conference in Clarksville, Tennessee in June, a long August weekend in Branson with Dean’s kids and grandkids, and a flood relief trip to Asheville, North Carolina in November. The writers’ conference was excellent. The writers’ group that formed after the conference in 2023 provoke me to keep writing. We always have a good time in Branson. The Asheville trip proved productive taking donated winter clothing and blankets for the flood victims after Hurricane Helene left such destruction. We made new friends with our Airbnb hosts who coached us on non-profit groups to work with while in town.

“The area holds a magnetism beyond words.” ~ Country Cottage Living about Asheville, NC

I suppose the biggest surprise for 2024 was the death of my oldest brother, Rick. He suffered a heart incident on December 1 after arriving back at the local airport from a Thanksgiving trip to see his oldest son and family in Seattle. He never recovered after 10 days on life support. A young 65-years old, it seems Rick left this earth too soon. Jesus must have wanted him there in Heaven, where we all want to be once we pass on from this earthly life. Rick spent hours of research in his first 2 years of retirement and left an unfinished book about the men of the Lewis & Clark expedition. Dean and his love of archival history may be of assistance in the finishing of Rick’s book. My sister-in-law, Joan has this project in the plans for the near future. I miss my brother.

“The shadow side of love is always loss, and grief is only love’s own twin.” ~ Margaret Renkl

Dean and I’s occupations remain the same, Dean as an archival technician at The National Archives, and Anna as a culinary professional at Aging Ahead. This autumn I joined a women’s group, the local chapter of Epsilon Sigma Alpha (ESA). We serve the St. Jude Foundation, veteran, and local charitable organizations with fundraising and recognition efforts. These fellow sisters donated items for the Asheville victims. They were also there to comfort me after my brother’s untimely death. I look forward to building friendships while at our fundraisers and social events. Dean as well as other husbands assist from time to time. On occasion we make it to the DeSoto CIA and community events to support our friends.

“The lesson which life repeats and constantly reinforces it, ‘look under foot’. You are always nearer the divine and the true sources of power than you think.” ~ John Burroughs

Texas is on our radar for a few days this February to escape the Missouri winter tundra and weather. Soon after we will be welcoming our first great-grandchild into the world. My oldest granddaughter and her fiancé are due late March. Early June I will be presenting a workshop on block-out poetry and ekphrastic poetry at the Clarksville Writers’ Conference. The theme is on gardening, my favorite subject to write and talk about. A destination for admiring the more flowers, woods, and sunsets is planned for September.

“A seed neither fears light or darkness but uses both to grow.” – Matshona Dhliwayo

I promise to read for 25 minutes a day in 2025. My word for 2025 is “seed”. At the end of 2025 we will have lived a quarter of a century into the current millennium. Where does the time go? I dare say I have been busy, but maybe not busy enough with what really matters. Maybe I can make this 25th year count for what is truly worth the energy and time I expend. Sow a seed with a kind and sincere word; help with making the air fresh and the water clean; provide a garden, kisses, sheltering arms, a cozy bed, write words worth reading, and love enough for it to be returned.

“She did not need much, wanted very little. A kind word, sincerity, fresh air, clean water, a garden, kisses, books to read, sheltering arms, a cozy bed, and to love and be loved in return.” ~Starra Neely Blade

“Those who plant in tears will harvest with shouts of joy. They weep as they go to plant their seed, but they sing as they return with the harvest.” ~ Psalm 126: 5 & 6

Blue Vignettes

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Blue Vignettes

September came beautifully this past weekend. A granddaughter eager to have time with her Papa; the Japanese Festival at the Missouri Botanical Gardens with blooms, dragons, dragonflies, butterflies, and friends; a donut, tea, and coffee breakfast at the park with our son, daughter-in-law, grandsons and granddaughter loving time with her cousins; a drive through the countryside and country porches with vessels of late summer blooms along with a stop at our state capital with a sky so blue. Shades of blue vignettes provide a calm for this Labor Day weekend. Engraved words, “labor is the great producer of wealth” at our state capital remind me that wealth is not just money, but also the bountiful nature, family, and friends in our lives. We are a blessed people. Take care of what God has provided.

“You will enjoy the fruit of your labor. How joyful and prosperous you will be!”

~ Psalms 128:2

August, Summer’s Last Stand

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August, Summer’s Last Stand

This summer has been wonderful. Not too many steaming hot days. The flowers keep blooming. The bright sunflowers keep turning towards the sun. Our hummingbirds and songbirds have been busy at the feeders in the mornings well into the evenings. Dean is making sugar water for the feeders every week or so. Many fledglings have taken their first flights from our yard this season. This week the summer bugs hum their tunes like it’s their last. A noisy August. A summer like this makes it harder to say “goodbye”.

This morning, the sun endures past dawn. I realize that it is August: the summer’s last stand.” ~ Sara Baume

A later sunrise each morning and a little earlier sunset comes with the beautifully amber glow evenings. As the month moves along, I sense the transition into early autumn with each day. The autumn colors of yellow, orange, and purple haze peer through the summertime greens. I welcome this changing of the seasons, especially the crisp air and gentle cooling breezes. Autumn decor of fabric gourds and pillows have appeared in our cottage. More metal art of pumpkins and the fall season will come out this week.

“Some days in late August at home are like this, the air thin and eager like this, with something in it sad and nostalgic and familiar.” ~ William Faulkner

A Tasteful Transition

Vivacious summer lettuce greens to virgin olive green oil.

Meadow yellow buttercups to mellower ginger yellow.

Green rind watermelon to melon-tinted gourds.

Bright field poppies to pumpkin oranges.

Bowls with berries of purples and reds to

pies of red delicious and granny smith apples.

Sundaes with chocolate and caramel drizzle to

chai hues of cinnamon, nutmeg, cloves, brown sugar.

Ice creams and custards of creamy white to

a teacup of earl greyer vanilla with cream.

Summer’s sweetness to autumn’s hint of spiciness

welcomed in my mouth’s palette.

A tasteful transition.

Anna Marie Gall ~ August 18, 2024

The Herbs, Flowers, and Birds Amongst Us

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The Herbs, Flowers, and Birds Amongst Us

This past weekend Dean and I brought out our perennials from their winter shelter and into the wilds of Missouri springtime. The air has been warm, but the wind brutal these past few days. The young sprouts on our 6-year-old lantana plant were wind whipped, so I trimmed that back hoping it comes to bloom beautifully like it does each year. My herbs from last year did not make it through the winter in their basement home. Therefore, we made a trip to purchase fresh herb plants from the neighborhood greenhouse. Tai and Genovese basils, lemon thyme, broad leaf and pineapple sages, oregano, chives, and mojito mint now grace the porch pots this growing season.

“If you look the right way, you can see that the whole world is a garden.” ~ Frances Hodgson Burnett, The Secret Garden

The pineapple sage has a vivid red bloom, is a salvia family member. The flowers attract hummingbirds, butterflies, and bees. More will be purchased to add to the huge backyard planter with the Mexican sage plant. I trust last year’s Mexican sage plant wintered okay. I love being good to the earth and attracting the pollinators. The pineapple sage leaves can be eaten in salads, chopped and added to make flavorful bread, and muddled into a delightful summertime tea sweetened with golden honey. Cannot wait.

“Flowers always make people better, happier, and more helpful; they are sunshine, food and medicine to the mind.” ~ Luther Burbank

Yesterday I saw our first hummingbird on our dogwood bush. We have two sugar water-filled feeders hanging now to keep these tiny, feathered wonders well fed. They entertain us, so let the territorial dances begin. The three backyard birdhouses are homes to wrens and Eurasian tree sparrows. Nesting twigs and leaves peek out of the entry holes like the little birdies will soon. Eggs have been laid and one fledging has been spotted already. Our backyard flowers are growing wildly in the sunlight and rains. Several varieties of irises, peonies, columbines, and tiny wildflowers add color to the gardens. Today’s blooms are tomorrow’s teas, tinctures, vignettes, filled vessels, and creative arts n’ crafts of natural beauty. The herbs, flowers, and birds amongst us have my full attention.

“Flowers don’t tell, they show.” ~ Stephanie Skeem

A Reading, Writing, And Tea Affair

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A Reading, Writing, And Tea Affair

Reading, writing, and tea. This love triangle only intensifies with the snowstorms. This latest winter storm included thundersnow, so the St. Louis area had 3 – 6 inches of the frozen precipitation depending on how much thunder a person heard. St. Charles had about 5 inches. Very cold air came with this snow, so indoor activities only for me this weekend. Housecleaning is not on the agenda. Reading, writing, tea, and then daydreaming about the upcoming gardening season is. The seeds catalogs and DIY articles are perused. My mind imagines and creates.

“Life is unpredictable, it changes with the seasons, even your coldest winter happens for the best of reasons, and though it feels eternal, like all you’ll ever do is freeze, I promise spring is coming, and with it, brand new leaves.” ~ Erin Hanson

Deanna Greens and Garden Art’s story is still unfolding. Our lives are busy with jobs and our growing family with nine grandkids. Dean and I no longer grow under the 1200-square foot greenhouse and screenhouse. Although, we very much enjoy growing herbs, perennials, and blooms. We have our perennials at our cottage home in town. Our cinder-block basement houses the green life during the winter. We have an oil heater and a grow light that keeps the plants content for the five- or six-months cold season. Outdoors, our jonquils sprouted through the mulch and brown leaves this past week. Their yellow heads are wanting to burst open. As the yellow blooms unfold, we know Spring is around the corner. With Spring comes the yard projects. A backyard shed is one of those projects this year. This gardener’s daydreams are a tiny stained-glass greenhouse as well as a potting table. See where those dreams go.

“It’s nice to dream even when you’ve had pains and disappointments.” ~ Antonia Bread 

An Almanac Autumn’s Arrival

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An Almanac Autumn’s Arrival

Autumn comes in with a cool morning and the promise of warmth by noon with the full sun. A London Fog tea latte is calling my name. The leaves are turning golden with oranges and amber peeking through already. I am reminded of the abundance of autumn with berries plump, zucchini and yellow squash almost the size of a toddler’s leg, and the many varieties of tomatoes overflow the gardens and baskets. I read this poem many years ago and always enjoy reading it again every September …

Blackberry Eating by Galway Kinnell
I love to go out in late September
among the fat, overripe, icy, black blackberries
to eat blackberries for breakfast,
the stalks very prickly, a penalty
they earn for knowing the black art
of blackberry-making; and as I stand among them
lifting the stalks to my mouth, the ripest berries
fall almost unbidden to my tongue,
as words sometimes do, certain peculiar words
like strengths or squinched,
many-lettered, one-syllabled lumps,
which I squeeze, squinch open, and splurge well
in the silent, startled, icy, black language
of blackberry — eating in late September.

The other fruit to take notice of this autumn is the persimmon. The Old Farmer’s Almanac isn’t predicting a terribly cold autumn for the Midwest, but what about winter? The persimmon seeds are supposed to tell us what kind of winter we are to have. Look for the persimmons to be ripe soon in your area, if not already. Missouri is to have a spoon winter. According to this article with the Old Farmer’s Almanac here is how to predict weather with a persimmon seed:

1. Find a locally-grown persimmon. (A locally-grown persimmon is necessary because it will reflect local conditions!) Wait to pick the fruit or cut into the fruit until after it gets a bit soft—almost mushy.

2. Open the fruit and cut open a persimmon seed. 

3. Look at the shape of the kernel inside:

  • If the kernel is spoon-shaped, expect plenty of snow to shovel.
  • If it is fork-shaped, plan on a mild winter with powdery, light snow.
  • If the kernel is knife-shaped, expect frigid winds that will “cut” like a blade.

I hope you enjoy your autumn and all it entails in your part of the world. It will prepare us for the next season, the winter whatever that may bring. There is a season for everything …

“There is a season (a time appointed) for everything and a time for every delight and event or purpose under heaven—” ~ Ecclesiastes 3:1