Category Archives: prune

Shifting Winds

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FullSail

Sundog prism peers
Forecasted this windy cold night
Howling at the moon

Anna Marie Gall
January 17, 2014

Missouri’s winter weather keeps shifting with the winds. Warm one day almost like a spring thaw (but you know better!) And then the next day, it is well below freezing. Life is like this, too. What was status quo for a season, becomes ruffled feathers in a whirl of activity. It can be a telephone call from one of our grown kids or our aging parents. One of my simple wellness projects at work becomes complex just because it involves people. Human resources are constantly changing. At work I arrange for onsite fitness classes. I have taken yoga lessons, learned to take deep breaths in some awkward positions. This year Tai Chi is teaching me to stand my ground no matter what blows my way.
This week my geraniums reminded me that pruning is necessary to become more beautiful. Lush green leaves, larger and more blossoms are produced after the pruning process. But that first snip, oh so painful! My budget had been pruned to nill for many seasons as a college student, young parent, single parent, and late-bloomer career woman. This week I have met a 10-year+ financial goal, and I now reap the reward of that diligence and prudence. The winds are now shifting in another area of my life. Optimal physical health and personal wellness is my lifestyle goal. Dean and I are planning a short 3-day trip in February, experiencing Missouri Mennonite country. We will gather non-GMO seeds and repurposed antiques for our gardens and greenhouse. We are building some raised beds inside the greenhouse and screenhouse to grow more herbs and vegetables for our personal consumption. Though flowers and perennials will always be the foundation of Deanna Greens And Garden Art, I am hopeful where this shift in our propogating goals takes us.

“If a man knows not to which port he sails, no wind is favorable.” ~ Seneca

Succulents And Lanterns

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This Sunday I rest in the comforts of my own home. Feeling a bit under the weather, either late summer allergies or a summer cold. Hot coconut mango tea sweetened with agave nectar and lots water to drink. I decide to do some online research and networking. Planning for the Labor Day weekend, Deanna Greens And Garden Art returns to the Lake Saint Louis Farmers’ Market and Chandler Hill Vineyards Farmers’ Market after a 2-month sabbatical. We have enjoyed some weekends off during July and August, time with family and friends.


Established succulents such as the color-changing ghost plant and solar Mason jar lanterns will be featured. Here is some information on one of our succulents called the mother-of-pearl ghost plant: “Graptopetalum paraguayense Walther 1938 (Ghost Plant) – This species has rosettes of thickened, ovate purplish-grey leaves on thick, sprawling stems. Leaves fall off readily and may be used to propagate new plants. Small clusters of white flowers, with tiny red spots, are produced in the Spring. Known from a single locality up to 2500ft in the Mexican mountains and moderately hardy. The leaves are edible and used in Taiwan traditional medicine to regulate blood pressure.” This information is referenced from http://www.succulent-plant.com. Deanna Greens And Garden Art has pots and more terra pots of these. We also have a variety of Kalanchoe that has grown long and lanky, needs to be pruned. We will take those trimmings and propogate into more plants for next year. Our Christmas cacti have bloomed several times this year, and hope they will bloom during the holiday season this year. We were given a monster size aloe vera plant. This same above-mentioned website expands: “Aloe vera Burman fil. 1768 Syn. A. barbadensis, A. officinalis (Medicinal Aloe) – This species has been so widely naturalised and grown as a medicinal plant that its exact region of origin is a mystery. However, it’s origin was probably within the Arabian peninsula. Aloe vera is probably the best known Aloe and is of considerable economic importance. Extracts of the gel from the center of the leaves are included in all manner of pharmaceutical preparations for the skin, treatment of burns and for ingestion. However, some people have allergic reactions to substances in the yellow sap under the epidermis. The large (2 ft) blue-green, tapered, fleshy leaves forming a loose stemless rosette, have prominently toothed margins. The leaves of some clones are marked with white spots but this is a variable feature. The 2 – 3 ft inflorescence is a spike of golden-yellow tubular flowers. Some clones have orange flowers. Roots are fibrous and form a symbiotic relationship with mycorrhizal fungi.” Deanna Greens And Garden Art does not guarantee the medicinal claims of the above-mentioned website. We have a couple more jade plants as well. Our Mason jar lanterns are in design and hope to have a few finished for sale at the markets next weekend. Decorative art and alternative, a functional light source for your patio, yard, or garden. Come visit the Lake Saint Louis and Chandler Hill Vineyard Farmers’ Markets next weekend. Our Farmers’ Market page has the times and locations listed: https://deannagreensandgardenart.wordpress.com/farmers-markets/.

The Dust of Everyday Life

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At times life can get messy or just plain mundane. A change of pace is in order, but another trip north isn’t feasible. So this past week and weekend I spent my leisure time in St. Charles, Missouri as well as worked my second job in the same historical town. The weekend I sold spices and gave out culinary advise to visitors and locals while at the spice shoppe on historic Main Street. One of my creative expressions, the culinary arts comes alive while there. Thursday night was an open house affair at the Foundry Art Centre in Frenchtown, where the French immigrants settled in this town over 200 years ago. Met some local artists, and viewed some creative art pieces in their studios. For the audience, “The aim of art is to represent not the outward appearance of things, but their inward significance.” Aristotle tells us. I think and feel when I gander at artwork. While at the art centre I entered into a raffle for a pair of tickets to a September concert featuring the Man In Black, a Johnny Cash retro singer along with his band. And I won that raffle! Friday night was a catch-up double date with my brother and sister-in-law at Picasso’s Coffee House on historic Main Street. We talked about their trip to Hawaii and our trip to Minnesota, and about the kids and grandkids. Picasso’s has all the artsy ambiance that its name signifies and sharing “the art of coffee”. Folks sipping on coffee, tea, or spirits listening to a local jazz trio, Peaches. A couple of other locals brought their saxophones billowing high notes to the low bass, so it made the group a lively quint for a few songs. A famous Picasso quote is painted onto a wall of the local establishment. “Art washes from the soul the dust of everyday life.” For the artist, musician, culinaire, author, and gardener a cleansing is experienced while engaged in their art form. Creating pots and gardens with plants and garden art definitely does this for me. I transplanted blooming red geraniums into the large planters outside the greenhouse this weekend. These 4-month old cuttings had good root systems, ready for a broaden growing space. Coming up with our signature flower, the geranium must be it as I primp and fuss with them everytime I am at the farm. I am learning how to grow them organically, friendly on the ecosystem. Once I had a geranium for over 6 years, bringing it indoors every winter. It would shed leaves through the dormant months, and I would wonder if it would come back once May finally arrived. Every now and then it would bloom while near the kitchen patio door, white snow in the contrasting background. Always in a terra cotta pot awaiting the spring and summer months. One year for Christmas gifts I created some book marks for my foodie friends with this saying,“Friendship, like geraniums bloom in the kitchen.” Not sure who to credit for those words, as many people have quoted it, but it is true on both accounts. I want to take a try growing scented and ivy varieties. Though the old-fashioned red contrasting with the broad green leaves are my favorite palette. I will bring my geraniums inside late autumn, sheltered from the cold, non-electric greenhouse and outdoors. Pruning and propagating once again for next spring. Life continues …

My Plant Habit and The Farm Culture

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Farm Culture
I blame EarthDance Farms for my plant habit, or at least unveiling it once again. It started as a child, but I did not know the habit had formed within my roots. I find ways to support my plant habit. Those greens and flowers are more than worth it! The greenhouse work, the planning, plucking, pruning, planting, sowing, soaking, and selling is therapy.
For this season in my life, I need to take on a part-time weekend job educating and selling spices, herbs, teas, and foodie accessories to patrons at the Olde Town Spice Shoppe on Main Street in historic St. Charles, Missouri. Tourists as well as locals are the client base. The owners at the spice shoppe are looking for a long-term relationship, and I think I am the one. Over the years I enjoyed being a patron at this niche store, but as an employee I get a dose of the foodie culture every weekend. I will write about my spicy adventures on this blog, as it is a part of my life now.
But back to the plant habit and farm culture. Dean & I do not want to get underwater with Deanna Greens And Garden Art. The first 3 years in any business are the most expensive and crucial. The plants and business grow together. I can still play with the plants a couple of evenings during the week, and on a Saturday or Sunday evening. Dean will be taking the plants to the farmers’ markets most weekends. I believe in knocking on the door of opportunity, as it leads to another opportunity down the road. My farming childhood, culinary background, home economics and human resources education with my wholeness and wellness passion are trails to more dreams. I cannot say for sure where, but I am on this path, enjoying the stops along the way. Not rest stops, but interactive interludes. My days of rest come few and far in between. No worries, I still make time for my hubby, family, friends, and church. Days away from work and chores are planned for this summer. Though my housekeeping has gone to pots, literally!

A Day In My Life

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Leftovers packed in lunch totes; early morning commute met with the sun in my face while putting make-up on; a kiss good-bye from my sweetie as he drops me off at the Clayton campus; personal e-mails perused; work e-mails followed through; a multitude of onsite fitness class rosters collected; information gathered for another disability claim; a meeting to make; lickety-split lunch; research or webinar on yet another wellness topic; a networking telephone call; an employee whining on the next telephone call; a walk for my sanity and fresh air; a spot of afternoon tea; possible vendor to interview; a wellness project with a timeline to keep; another Scrabble word placed on the board for stress relief; unwind on the way home; greetings from the family: two excited Labradors, three grandkids, two adult children, and eventually the two brave cats; dinner extraordinaire from Chef Mick or Chef Anna; plants propagated or pruned; garden art designed; a post read or written on this blog; sweet slumber; this is a day in my life.

Prune, Prepare, and Produce

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PruningOur fiddle leaf fig trees have been a matter of many global WordPress searches ever since I wrote about them last summer. I have an update. We repotted them in artsy ceramic pots before moving them to indoor winter shelter. Such a chore with the 14-foot one! Our 14-foot and 7-foot trees were moved to Dean’s parents’ weekend condo just about 1 mile from our home. We have cared for and watered them regularly, though they are going through a winter shedding of older brown leaves. New leaf growth started to bud out around the lower section earlier this winter, and more buds appearing in the middle section of the 14-foot trunk this past couple of weeks. Due to the lanky appearance and thinning foliage at the top, we decided to prune both of the trees. We took 2 feet off the 7-foot tree, and the 14-foot tree has been prune to be about 8-1/2 foot tall now. We hope this will aid the lower and middle buds to produce many shiny green leaves. Pruning is an act of kindness really, preparing the plant, forcing all its energy to the fresh green growth. At first it felt like we were killing the plants, but not the case at all. Holy scriptures tell us “I am the true vine, and my Father is the gardener. He cuts off every branch in me that bears no fruit, while every branch that does bear fruit He prunes so that it will be even more fruitful… (John 15:1 & 2 New International Bible) We used organic fertilizer and watered the trees after the pruning. We expect big things from our fiddle leaf fig trees. Maybe a profitable sale of these showy trees this summer?! We are licensed to sell only in the state of Missouri. If interested, please contact me through this blog.