Category Archives: screenhouse

Aug4

Since The Summer Solstice

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Our spring was a very pleasant one, picturesque in its temperatures, rainfall, the length of the season, and beautiful blooms. Spring continued right through May and into early June. But since the week of the summer solstice, it’s been hotter than the dickens. A scorcher, hotter than I remember in a long while. All through July up until the 26th, we had very little rain to water these parts of the earth. And then the flood gates opened literally just before midnight on the 25th and all day on the 26th. Rains watered our parts of the earth, 8 – 12 inches! Thunderstorms off and on for two more days afterwards. Again, last night almost 4 inches of rain coming down by bucketsful. The meteorologists call these storms “microbursts”. It as if we are reliving that biblical story, Noah’s flood. In some regards we are. The aftermath is devastating to many folks in certain communities, my hometown of St. Peters, Missouri to name one. All Old Town was in 4-feet of water with no warning!

“In darkness, in grief, in despair, or even just in the midst of seasons that never seem to end, we need to make space for pause.”

Ann Voskamp

I pause to think about my summer. It started with Gall family photos at the local wildlife area the first weekend in June. Then, I made preparations for two missionaries to stay with us for a week while they ministered to the children in the neighborhood parish. These young ladies were delighted to be so close to the church. I joined in prayers every morning at 7 am Mass that week to keep their evangelizing efforts as well as my loved ones in collective prayers. Late June I trained for a new job working 1 or 2 days a week at a counseling office. So many people still deal with anxiety and the aftermath of COVID. I subbed for a couple of kids’ culinary camps. And I have helped a couple of senior ladies through the organization called Papa. We have rented our cottage home on Airbnb one weekend a month and continue with “super host” status. Dean and I took a day trip to Hermann for our anniversary, spent a fun evening with friends for the 4th of July, another day trip to St. Louis south city, and a couple of trips to visit family in the western parts of the state. We’ve had some quality summertime fun with the older grandkids with a matinee that no longer includes a PG movie because they are getting older. Thor: Love and Thunder it was. The Union Station aquarium and local Lewis & Clark history museum were with the younger grandkids. A short trip for a Vince Gill concert comes very soon for Dean and I as well as family visits in Chicagoland. But our longer vacation away is reserved for late September to see the Colorado aspens in their autumn colors.

My potted perennials, herbs, and flowering annuals receive early morning waterings during these hot days of summer, most still flourishing with their bright green, yellow, pinks, purples, and blues. My philodendrons and ivies received a trimming last week as they were taking over and rooting on their own in the mulch. The spider plants are quite prolific themselves, baby shoots and tiny white blooms. More greenery for future planters. The newest pottery planter in our backyard is my mother’s blue ceramic. I sowed zinnias and wildflowers for the pollinators, but the squirrels used the fresh potting soil as a playground. So, one lone zinnia made its way to full bloom. Our surprise lilies surprise us every year. The tender stalks rapidly grew 2-ft in a week, and now the showy beautiful pink flowers bloom. I have mixed a medley of my herbs for several dishes this summer. I still aim to create a blackberry-sage medley for tea. We started greens at the screenhouse, but it was a bad batch of seeds. The severe heat kept us from trying again this growing season. So fresh veggies and fruits are bought at the grocery stores and farmer’s markets this year. The songbirds and hummingbirds continue to thrill us and bring peaceful songs to our days. It is the critters and people we meet along the way that make this life worth living.

Apr29

A Finicky Finish With April

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A Finicky Finish With April

“Finicky”, “fickle”, “temperamental” whatever you want to call this weather, April has had it all! Ice, snow, sleet, hail, rain, windstorms, thunderstorms, tornadoes, rainbows stretching from one horizon to the next it seemed, the 80’s to the 20’s with the temperatures, and even a 2.8 earthquake felt this evening as I finish this blog post. The epic center was in the St. Louis metro area.

The miracle is despite the bizarre weather the gold finches and orioles have come back in full swing, nesting and feeding like crazy. I just heard reports of the hummingbirds’ return to Missouri. This weekend Dean and I will be getting our hummingbird feeder filled and hung on the hook near the guest bedroom window. I have the huge ceramic pot that belonged to my mother as well her shepherd’s hook to hang another hummingbird feeder in our backyard. Destined to be together, the pot will have wildflowers blooming from this weekend’s sown seeds, a double-attraction for those hummingbirds and bees.

We might be frost-free now? If the 10-day forecast tells us it is safe, Dean and I will bring the perennials out from their winter home on Sunday. Some of my herbs have started to get fresh growth while in the basement under those plant lights. The green life just needs fresh air, rainwater, and real sunshine for these next 6 months, just like you and me. Within a week, our perennials will be thanking us!

Our organic greens at the screenhouse are coming up nicely. Weekly watering plus the natural moisture making its way through the screen have been sufficient for growth. The occasional light frost has not zapped them. I look forward to a salad bowl filled with our lettuces and spinach in about a month. Volunteer arugula made its way through the soil again this year. I want a plethora of basil for my Stone Soup workshop in August. Fresh plantings may be started in the next week or so.

As the weather goes back and forth, I enjoy a cup of hot tea on the cool days. Warmer days, it is iced tea. Earlier this week it was cleaning up weeds, twigs, and leaves in the backyard. This spring afternoon, I find comfort writing while a mild thunderstorm brewed along with my tea choice of herbal vanilla-lavender. I find joy inside and outside. The sweetness of a fruit tisane and the relaxing tap-tap on the keyboard bring sheer delight to my senses. When stepping to the outdoors I see, hear, feel, taste, and smell the wonders of nature that surrounds me. Oh, the joy of living one moment at a time. I feel blessed and loved by our God who is still in control and is Omnipresent.

“Be happy in the moment, that’s enough. Each moment is all we need, not more.”

~ Mother Teresa

Apr15

Pots and Sprouts

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Pots and Sprouts

Spring came a bit late this year. The subzero temperatures in February stiffened the green sprouts on bushes and trees, as well as the gardeners such as myself who stay indoors during the severe winter. The cinder block basement houses our potted perennials under timed plant lights. In late January I was able to get cuttings from those perennials and put them in water or planted in small pots of soil. They all sprouted roots. This past weekend I designed and filled hanging wire planters with organic soil and my new tender plants. I have four lovely planters with room for new spring & summer growth. Tender herbs (parsley, lavender, golden & lemon thyme, basil & oregano, and chocolate & pineapple mint) were purchased from the local greenhouse down the street, and repotted into bigger pots. Adorable, and oh does that pineapple mint smell delicious! Cannot wait to make some delicious sweet bread and tea with it. Begonias and sweet alyssum grace the front porch at Deanna’s Cottage.

I am about a month late sowing our greens bed, but an early spring/post-COVID vaccinations vacation to Arkansas, Texas, and western Missouri kept us away for 2 weeks. We saw more spring sprouts each hour we traveled further south. A bucket list item was to experience a field of blue bonnets, and we accomplished that. On Sunday afternoon we added more organic soil, then I sowed lettuce and spinach seeds in the bed. Very tiny sprouts of green appear in a couple of rows after 4 days from sowing. Where the greenhouse and screenhouse is housed, Boone Hollow Farm is lovely especially in the spring. The crab apples, pears, dogwood, and red buds are all abloom. The peaceful surroundings welcome Dean and I at every visit. And I welcome the pots and sprouts every growing season.

Jun23

The Wild & Cultivated Meet

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I awoke at 6:30am this morning.  I saw some sunlight peeping through the window blinds.  Actual sun after several days of rain.  Checking the sky, a front of clouds is slowly moving from the southwest.  Rain on its way once again.  I think I can manage to get to the farm 30 minutes away to check my garden bed in the greenhouse/screenhouse before the rain starts.  I was hoping the county highway was open, no flood waters to prevent my route to Boone Hollow Farm.  I stole the opportunity by myself as Dean was attending to his son’s dogs and house, and will be home sometime late morn.  I left Dean a note on the table just in case he beat me back to the cottage.

I arrived to an overgrown gravel road. No mowing had been done for a couple of weeks. Too wet to mow. And the small creek was swollen and flowing over the rocks, so I parked right near the county highway, and walked into the farm. My sandaled feet relished the coolness of the fresh rain water in the creek. The walk up the gravel road and hill to the greenhouse was sopping wet, quite muddy. The arugula and leaf lettuces are wildly overgrown; bolting, flowering, and forming their seed pods. My herbs have finally taken off with the summer heat and humidity. The cherry tomato plants are doing well, a couple have had their tops nibbled off by the deer or coyotes.  Plenty more started forming their little yellow blooms, the fruit to follow soon.  This morning the wild and cultivated meet together at Deanna’s Cottage …

Culivated, Wild, & Somewhere In Between Blooms

Mar28

First Sowing

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I put on my rain boots anticipating a muddy walk to the greenhouse at Boone Hollow Farm.  Sure enough the storms we received earlier in the week produced quite a bit of rain, and the creek beds were full.  Dean and I parked near the barn, gathered our gardening gear, jumped across the rain-filled ditch, and walked up the hill to our 9-month greenhouse/screenhouse.  We had not been there all winter season as it was too frigid cold for 3 solid months, a true Missouri winter like I remember years past.  And unlike last year where it drug on for 5 months!

Spring has arrived in Missouri!  The frogs croak and birds tweet in harmony making an evening song of peace!  What a welcome greeting to Dean and I!  I love gardening.  Not the exact science-type gardening.  Care-free and whimsical like.  There is work involved, but less so with a bed of organic soil inside the screenhouse side of our structure.  We pulled old tomato vines and prepped the soil.  It turned up nicely, loose but a little dry.  We had enough snow and winter rains to keep the soil moist even without being in direct exposure. We watered the soil with the rain/snow water from our barrel just outside the structure.  And then the first sowing.  We made 11 rows altogether.  I sowed 8 rows of greens seeds.  My favorite, arugula, and then various lettuces.  We are trying a oriental variety this year.  The other 3 rows are beets.  My first stab at growing these, too.  As an apprentice with EarthDance Farms, I learned to love this root vegetable, greens and all.

Next weekend the herbs will be sown as well as zinnias, forget-me-nots, black-eye susans, and wildflowers at the farm along with the cottage gardens.  The evening drive back from the greenhouse was lovely, a longer drive to the cottage than our other house.  We will make every trip to the countryside count.  Savoring the frog and bird chorus, smelling the blossoms along the strolls at Boone Hollow Farm, and harvesting delicious organic vegetables, herbs, and flowers for our dinner table.  And we trust our God and Mother Nature for plenty to share!

Dec17

Hopes And Dreams

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Our 2018 is coming to a close very soon.  Where did the year go?!  Filled with memorable days with many of you, & for others not enough time together.

Our travels started with a February trip to Louisville, KY where we went to the “show of shows” for military & gun collectors. Foodie joints, the Louisville Slugger tour, & downtown were a part of the trip.  Dean & I visited the St. Meinrad Archabbey.  The architecture & gardens are stunning.  Mother’s Day weekend included a combined mothers trip to Pella, IA to view the late spring tulips, a windmill tour, & indulge in Dutch fare.  Memorial Day weekend Dean & I visited the Lincoln Museum & Home in Springfield, IL.  Late June, we gathered up my Rachel’s three, & took a 4-day trip to Branson, MO where the go-carts reigned.  Such fun with the grandkids!   We had a short few days in Minnesota.  It definitely was not long enough, but happy to relax & visit with in-law family in the Twin Cities and family friends on Island Lake part of the 4th of July week.  Over Veteran’s Day weekend, we holiday & antique shopped in Branson.

Our big news for 2018 is our purchase of a small 1940’s home in historic St. Charles, just one Missouri River town closer to St. Louis metro.  The weekday commutes to our offices have been easier, & the quietness of this older neighborhood so refreshing.  Dean loves the WWII era, & his “man cave” basement.  “Deanna’s Cottage” is a “work in progress”; new kitchen flooring, unveiling the hardwood floor under carpeting in the living room & our bedroom, new or no awnings (depends on if you ask Dean or Anna!), new fencing, taking down at least one huge tree, & building a “garage plus” in the big back yard are envisioned. It is a quaint 4-room dwelling, under 800 sq-ft love nest.  We went small on purpose.  We love visitors, but really love our empty nest!  The comfy guest bedroom takes you back to the whimsical Edwardian era.  It has been a blast finding 1930-40’s furniture pieces & 2nd-hand decor to decorate Deanna’s Cottage. We recently listed with Airbnb for the St. Charles festival weekends only.  Being 7 blocks from historic Main Street makes our place an ideal hideaway for travelers. On those weekends while guests are at our cottage, we stay at our 4-bdrm St. Peters house, which is being rented to my daughter & son-in-law.  Dean & I have experienced some Airbnb suites as guests before we opened up our home as hosts. The concept seems rather novel, but in past centuries many travelers stayed in common people’s homes.  This century we are using electronics to facilitate bookings for lodging.  Although not a traditional bed & breakfast, I will always leave some kitchen-made goodie for our guests, as I still love to bake & our guests gladly indulge.  For any naysayers about the size, pace, venue, or avenue, it is Dean & I’s dream.  Deanna’s Cottage will grow. We are building our dream one step at a time.  More in the years ahead …

Our grandchildren continue to flourish.  Dean’s granddaughter, 2-year old Elise has developed into her own person.  Loves art, music, & hands-on anything!  My youngest grandchild, Eli shines in math & finally had a buddy move in his neighborhood.  Ella needs to stop growing!  Such a kind, pretty young lady she is.  My oldest granddaughter, Hannah, is in her last year of homeschooling.  Another artsy one.  The last I heard she wants to be a tattoo artist, but had thoughts about nursing.  Either or both paths are the right one for her.  I understand that pull in vocational choices based on gift areas. Libby is thriving in her 1st year of high school, active with choir, & quite the artist as well.  What is it about our girls & art?  My Brendan is the other one that needs to stop growing! He excels in his height along with sports & academics.

Our beloved, Midnight passed away in June just before Father’s Day. The memories we had with him during his puppy, young & older adult doggy years I will treasure forever.  Dean & I had him his last 5 years after my father passed away.  Though I hesitated at the first, Dean embraced being Midnight’s new master when the need was brought to our attention.  This Labrador brought so much liveliness & love to our home & our extended family.  We miss our Midnight.  Another doggy will come into our home later, maybe when we retire.  Our feline, Celine stays at the St. Peters house.  She is getting too old for another change.  We have granddogs & grandcats always in plenty.

The growing season was shorter this year. This spring I missed the window of opportunity to sow my greens like arugula, lettuce, & spinach because it was winter up until mid-May.  Summer came 2 weeks later!  In our screen house we again had monster tomato plants produce some delicious cherry tomatoes.  I still have a few of those green tomatoes picked before Jack Frost came that are turning red in a bowl set in the kitchen window.  Boone Hollow Farm where the screenhouse/greenhouse seats is still a serene place for Dean & myself to hide away during a workweek evening or weekend.  Just 30 minutes of the country quiet & picking weeds or vegetables can restore my blood pressure & sanity to normal.

Dean continues to serve & learn from the clients that come into the research room at the National Archives.  The stories the researchers & employees uncover are quite entertaining.  Throughout the year we go out for happy hours or dinners with his clients.  My work with the employee wellness program at St. Louis County was nationally recognized by the American Heart Association this year, after 10 years of creative efforts & hard work.  In 2019, I along with other wellness professionals in the St. Louis region will address diabetes & glucose issues.  I can personally vouch that regular physical activity keeps those numbers in line.  I was walking 10,000 steps a day this year, & am now challenged by the cold temps.  Our basement will be put into use over the winter months just like the underground tunnel at work.

Advent season sets the stage of waiting in hope & a readiness for the Gift.  The Gift of Jesus is there to embrace any day & any time.  Our hopes are birthed in Him.  One of our children has a hope for healing of chronic health conditions of degenerative disc disease & arachnoiditis against the current medical odds.  Conventional medicine has harmed more than helped, so alternative therapies are sought for pain management.  Missouri joins the legalization of marijuana, a miracle in itself.  Another one of our children is waiting & has a hope for having a child.  Dean & I continue to pray for our daughters & sons.  And for each of us who have a hope whether tiny or big, impregnate our whole being, let the joy of knowing that our God reigns, He cares, He loves us right now just as we are.  Look to Him for security. “Hope as an anchor” is what I pray for you & our loved ones this holiday season & long into 2019!

 

Mar10

March Is Mad

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March is mad. It seems to be mad at the world with its destructive tornadoes earlier this week and dive-bombing temperatures this weekend after spring was introduced weeks ago. The below freezing temps continue for 6 days, not just one night. And snow in the forecast!

I had my early spring sprouts emerge from the organic soil of the raised bed at least a week ago. Dean and I went to the farm last night between the spring showers and by lantern light we covered the vegetable bed with a plastic tarp. This bed is inside the screen house, so the baby plants just need an extra layer of protection the next few days. See what happens. Gardening is definitely one science experiment after another.

March is also the month to celebrate a few birthdays. Today, my father was born 81-years ago. He is no longer amongst us on earth, but they must celebrate birthdays in heaven! Happy Birthday, Dad!  Hope you are celebrating with Grandpa and Uncle Lee!  I miss you dearly!  I hope you are proud of your family and what we are in our lives presently. That makes me happy to think you are. You must know about your granddaughter fighting a battle with cancer. I have asked for prayers and for the angels to watch over her. You and God must hear these supplications daily, hourly. Thank you for listening. In God’s hands…

May4

The Patchwork Garden

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Green swatches with flecks of purple and pink will completely cover this bed. Just need a few more sunny days and rain or well water. Our raised bed is a patchwork garden. One month ago seeds of the early spring greens, chives, and sugar snap and large pod peas went into the cold organic soil situated in this raised bed on the screenhouse side of our greenhouse. The lettuce and spinach are sparse. Either bad seeds, but most likely not enough watering and near freezing mornings a few days in April. We will reseed this week. One end are the early spring lettuces, spinach, and chives sowed in patches rather than rows. Then the 2 rows of peas in the middle. On Sunday I sowed a row of bush beans near the pea patch. At the other end of the raised bed are patches of herbs sowed into the soil; cilantro, a blend of basils, thyme, and marjoram. We selected Olds Seed Company organic vegetable and herb seeds bought at the local country store late winter. PeasInThePod
SweetPeaBouquetSeedPacketThe little pea patch is coming along just fine. This weekend we strung twine along the rows for the pea plants to climb. We have about another month until the date of maturity for both varieties. The delicate blossoms should be appearing soon. This legume can be grown just for the bouquet of flowers and fragance. Nutrients are provided for the soil as well. I cherish the fresh, delicious peas with a pinch of kosher salt and dabble of sweet butter. About as many varieties of peas there are, is about how many sweet sayings, poems, and songs referring to the pea. Babies, children and lovers have been called “sweet pea” for centuries. “Two peas in a pod” is a phrase I say when two people act alike. Mostly, sweet pea is a term of endearment such as from Amos Lee’s song…
Sweet pea, apple of my eye
Don’t know when and I don’t know why
You’re the only reason I keep on coming home.

Mar30

Spring Forth

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The weather pretends to be spring one day and another more like winter even though vernal equinox came just a few days ago. The see-saw effect of the air temperature have the flowers and blossoms awaiting their full glory. We were blessed with a few soaking rains this month of March, and this will help the springtime colors on those coming sunny days. Yesterday and today, the day warmed up nicely with full sun by afternoon. This weekend I was able to get my early spring seed sowing completed. Two varieties of peas, leaf lettuce, spinach, and chives seeds went into the cold organic soil of our raised bed. The bed is situated in the screenhouse side of the greenhouse. The irrigation lines are not turned on yet from the winter shut-off to the well, so we make do until then. We watered the soil with water from the little creek on the farm property. We have not tested the water in the creek, but the farm is surrounded by more small farms and rural dwellers in the Daniel Boone country of Missouri. Down-to-earth and sustainable-practicing folks are our neighbors. That’s essential for organic growing.
All of our perennials spent the winter under plant lights and the heat from an oil heater in the garage. Some survived, but will flourish in warmer air and real sunshine. Our geraniums, Kingston ferns, citrus trees, and bird-of-paradise are lush green. Just a few more days until we are frost-free, then we can bring them to their favorite outdoor perching spots. Others did not make it through the long winter. Our peace lilies and arrowheads probably will not resurrect in the warmer outdoors. We inherited many perennials when we purchased the greenhouse structure 3-1/2 years ago. Many were sold or were given away. But the perennials I really care about are our geraniums and herbs. Our annuals of organic garden greens, peas, and beans will freshen up a few meals this summer. Gourds will grow over the long summer months, and harvest late in the autumn.
To the farmer’s market Deanna Greens And Garden Art does not go, as Dean and I have no desire to sell what we grow at this time. I am feeling selfish right now. I want what I grow for myself or family. It is much work to be a farmer, and we are busy enough with our full-time jobs and keeping with our 6 grown children and their families. Restricted time and creativity do not go hand-in-hand. At this time I am in an artist’s slump. Yet I know there will be a time and the creativity for the medium of painting. “Creativity is not the finding of a thing, but the making something out of it after it is found.” ~ James Russell Lowell. Just maybe next winter I will connect with the Earth through the creative art of carving and painting gourds, rather than preoccupied and depressed by the cold winter I cannot embrace due to my severe allergy to the cold. I hope that through this blog, words will continue to flow. No matter what surrounds, project deadlines, violent urban life, office or family drama, sickness or death, may my words convey God’s love for us and my love for the Earth He has blessed us with. “To think creatively, we must be able to look afresh at what we normally take for granted.” ~ George Kneller

Dec30

Roller Coaster Ride

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Elisabeth Eliot
Holiday greetings! Who knew what 2014 would bring? God, our Creator did. With Him and each other is how Dean & I held on during the wild roller coaster ride. I believe Dean & I experienced a miracle with our blended and extended families this year. After the joyous engagement announcements of last year, all 3 of Dean’s children chose to marry their sweethearts in this magical year of 2104. To fill you in, Dean & I have a blended family of 6 grown children, Rachel is 33 this week & married to Mick and have 3 children Hannah age 13, Ella age 8, & Eli age 4; Elisabeth is 30 married to Mark and have 2 children Libby age 10 & Brendan age 7; AJ just turned 30 & married Nancy in November; Elizabeth is 28 & just married Vince this month; Rainer is 25 & married Erica in July; and our youngest, Ben is 22. We welcome into our hearts and home the Compier, Rockford, and Rens families!
Dean & I averaged a 2 or 3-day trip (sometimes with our Labrador-flat coat retriever Midnight in tow) every 3rd weekend to the Missouri towns of Farmington, Lee’s Summit, Liberty, and Springfield as well as Leawood, KS to see our kids, grandkids, and Dean’s parents. Engagement parties and showers along with the grand finale celebrations kept us busy. Besides these beautiful weddings, we sought a reprieve of 10 warmer degrees (above freezing!) one extended weekend in February, and drove down to Paducah, KY. A lovely artisan town and my sanity! The coldest winter on record in the Midwest and with my allergy to the cold, I was in a constant swollen state until the thaw in May. This season, I am on a preventive antihistamine,taking it religiously until next May and hoping for a milder winter. No epie pins for me! Other events … Rainer’s master’s studies graduation in May, Dean’s male bonding Ohio trip with AJ & his father in July, this summer’s memorable One Direction concert Dean escorted my granddaughters and daughters to, and another sanity check with an extended weekend in New Harmony, IN in September, and Dean’s 35th high school reunion as well as his niece’s baptism this autumn. My mother and 2 children live nearby. We enjoyed visits with the Fait, Heuertz, and Christenson cousins. The deaths of my Uncle Lee, my cousin Sandra, my 99-year old Grandpa Earl, and Dean’s Aunt Rachel brought sorrow as well as the celebration of their lives. We said goodbye to two beloved grandpets, Jesse and Pixie and welcomed the bundle of energy named Bleu.
In 2014 Dean & I reduced our debts significantly, refinanced the house, and managed to stay above water with all the weddings. Our future plans are for a big family room. We viewed a few area houses this summer, and now entertain the thought of a room addition at present abode. There’s not much left on the mortgage, we like the central location, and know all the little quirks of this house I have lived in for 28 years, Dean the past 5 years. Paring down, repairs, and renovations will be for 2015’s weekends. Last spring we built a huge herb bed of organic marjoram, dill, sage, parsley, and 4 varieties of basil inside the screen house side of our 1400 sq-ft greenhouse. Vines of gourds grew on trellises, and bush beans produced a few green meals over summer. Next autumn we will build another bed for organic root vegetables as well as a cold frame for greens within the double protection of our experimental farm structure during the winter. I write this Word Press blog Deanna Greens And Garden Art, please read if you like to keep abreast. The practice of walking, gardening and eating greener may keep us healthier longer. We are a 3-generation home once again. My Elisabeth and clan (includes 2 more cats) have lived with us since September. They are making plans for the future within this present economy. Hearing Elisabeth sing to the kids every night, and tonight “You Are My Sunshine” warms my heart. Our Midnight and cat, Celine have adjusted to sharing their eating, napping and perching spots as Dean & I have.
Our full-time jobs, Dean with the National Archives and I with St. Louis County, have their perks as well as draw-backs. We love the Monday holidays, PTO banks, and good benefits. The draw-backs are the modest income, the ultimate politics, and security threats. Working in St. Louis County, MO has been a challenge at times since the historical August 9 shooting. By the grace of God despite the presence of protestors, media, FBI, National Guard, and extra police force, I came through with the mindset, “God is in control and I am placed here for such a time as this”. I pray for protection for our police officers and for peace that surpasses all understanding for those who feel victimized. I am taking an online course study towards a CEBS certification. Study, study, more study in 2015!
Blessings and wholeness to you! From this wordie, foodie, and wellness guru in St. Charles County, MO, love always! Anna