Category Archives: home

Rumblings Of Spring

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Storm FrontThe clouds have been ominous since early this morning at daybreak. As the sun came from the east, the clouds and cold front came from the southwest, meeting for a spectacular contrasting display in the sky. Rumblings of spring have been heard all day, some rain produced from those clouds. I observed from my 5th floor office in Clayton, as a tornado watch had been issued until 9:00pm tonight. We need the rain, come rain. No high winds or hail, and definitely no tornadoes. please. The unseen sunset this evening was met with heavy cloud cover. Rotating, violent winds brought about alarms and sirens all around St. Peters just before 8:00pm. Composure, an herbal supplement was given to our nervous labrador, and we tried to find Celine, our timid cat but she found low shelter somewhere in the house. I enjoyed two strawberry daiquiris spiked heavily with Captain Morgan while the local tornado alarms blared for 15 minutes just minutes after savoring homemade fajitas and saffron rice by Chef Mick. While no basement, we were feet from our interior bathroom just in case that train sound started. So much for rumblings of spring. The storm screams and alarms blare to tell us spring is here in Missouri. We all survived, thank God!

Miss Kitty

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Miss Kitty
Our beloved Lily, “Miss Kitty” passed this morning. Lily had many names, “Miss Kitty”, “Lucy” short for “Lucifer”, and many more. She has been Dean’s household companion for almost 12 years, mine for over 3 years. Miss Kitty was full of piss and vinegar, but loving her own little ways. That kind of spunk you grow to love. I remember the first Christmas she spent with Dean & I as a couple. While a cranberry-nut loaf filled the kitchen with a lovely aroma, I placed a holiday towel in a basket on the kitchen island awaiting the warm bread. I turned away to pull out the loaf from the oven, as I spinned to island with my hot holiday goods, there sat “Miss Kitty”. In my basket. I left “Miss Kitty” to enjoy the comforts of her new snug bed, and promptly found another basket and towel.
More recently, she cuddled in our laps with frequency. Tumors … assumed cancer. We will miss you, our “Miss Kitty”. Glad I got to know you.

A Day In My Life

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Leftovers packed in lunch totes; early morning commute met with the sun in my face while putting make-up on; a kiss good-bye from my sweetie as he drops me off at the Clayton campus; personal e-mails perused; work e-mails followed through; a multitude of onsite fitness class rosters collected; information gathered for another disability claim; a meeting to make; lickety-split lunch; research or webinar on yet another wellness topic; a networking telephone call; an employee whining on the next telephone call; a walk for my sanity and fresh air; a spot of afternoon tea; possible vendor to interview; a wellness project with a timeline to keep; another Scrabble word placed on the board for stress relief; unwind on the way home; greetings from the family: two excited Labradors, three grandkids, two adult children, and eventually the two brave cats; dinner extraordinaire from Chef Mick or Chef Anna; plants propagated or pruned; garden art designed; a post read or written on this blog; sweet slumber; this is a day in my life.

Dependents

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Spiral Herb GardenThe tax year of 2012 Dean and I both did not claim one of our six children as a tax dependent. It has been years for either of us since this has occurred. They are all grown up! According to our accountant, our tax deductions came from our greenhouse business this year, not our children. We took a loss this tax year, as last year. Greenhouse rebuilds are costly and timely. An expensive hobby rather than a business, maybe? I’d rather be playing in the dirt and planting green things for my eye palette or taste palette than gambling at the casino, perusing the neighborhood bars, or loafing on the couch. We have a hefty tax return coming which will in turn be reinvested into Deanna Greens And Garden Art. Electric for our structure is around the corner, with propane and solar heat as the next big investments.
I never viewed our Deanna Greens And Garden Art plants as dependents, but that is what they are. And they depend on us to thrive in this world. Water, food, and light on a regular basis, and Mother Nature does her part. I am so anxious for the weather to warm up enough to get our plants under the shelter of our unheated greenhouse. The plant lights in the garages have done good, but the natural sunlight is what the plants need to get greener, fuller, and growing with such vigor. Rain water (or snow in our case!) catching in the rain barrels will provide more minerals for our plants. After a few weeks in the greenhouse, the plants will be moved to the screenhouse to avoid scorching this summer. That scenario seems so far away. We are still under normal temperatures for March. Come on Spring, we need you!
Planning out the growing and market season, Dean and I will have some annual flowers such as marigolds, zinnias, and wildflower mixes. Marigolds are a great natural insect repellant for your vegetable garden and patio area. Zinnias and wildflowers make beautiful summer bouquets. Organic herbs such as basil, thyme, sage, chives, and nastrium will be sold live in pots of various sizes. We will make some potted herb gardens. Garden spoon signs and homemade lavendar soap will be brought to the farmers’ markets. I will design some relic stepping stones and have them ready for market on Mother’s Day weekend. And then there are houseplants, with succulents as our specialty plant. Currently, we are in search for unique pots to divide and transplant our huge succulents into. We hope to plant some vegetables for our consumption. Any leftovers will be frozen or stored for next winter’s pastas, stews, and soups. The circle of life … Parents provide and care for, grown children provide and care for …
Tune in for local farmers’ market information in my next post or two.

Housebound or Reclused

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SnowboundPainting
These late winter snows create survival tactics to say the least. For me with my cold allergy, severe side effects could take my life. So I take precautions, carrying extra gloves, hat, sweatshirts, boots, blanket, and epie pin if we ever have a vehicle breakdown. Of course good snow tires and vehicle maintenance is a must. We have the kitchen fireplace and fire wood in case the furnace would go out.
My mother lives an hour north of of us in Pike County. Pike County is always 10 degrees cooler than St. Charles County, and produces more severe winter storms. We received about a foot of snow the past 10 days, where Mom’s neck of the woods received two foot of snow. Her neighborhood is just outside of the town of Bowling Green. All her neighbors are older like herself, though Mother has a heart condition which keeps her indoors during extreme heat or cold. Normally she has senior assistance come to her house twice a week, but this past two weeks it posed a problem for the agency to get to their clients. I called Mother every day or two, checking on her. She kept saying I am fine, I have food, drinking water, medicines, and a warm house. But she failed to see what her mental and soul health needed. Survival tactics also mean taking care of the inside person as well. Since father’s death in October, Mother is lonely and still mourning. A computer, TV, or novels go only so far. The human voice and human presence heals.
Thursday evening, I decided Dean and I would go up to see my mother on Friday morning after we got the van packed and our banking done for our trip to Kansas City. A funeral wake Friday evening, and a graduation party on Saturday afternoon were the plans with Dean’s family. I asked my mother to come with us, though she declined. I am so glad we went to my mother’s home. She was snowed in, housebound. Two-foot snow piled high on the gravel driveway, mailbox, garage, and sidewalk to the front door. When Mother opened the door, she looked old and reclused to me, almost did not recognize her, and she me. It scared me and made me sad. After helping Dean clean the sidewalk off, while he finished the rest, Mother and I talked. Mother said she must have made a mistake, and should have come down to St. Charles County with us last week. After digging our way out Friday morning, we went into town for a couple of errands and ate lunch at one of her favorite local cafes. Mother just bought a villa a mile away from our home, plans to move there in June. But June is three long months away still, maybe three or four more snow storms away.
Make a visit to your neighbors and family, no matter what age or condition they are in. Their soul depends on it. “Words mean more than what is set down on paper – it takes the human voice to infuse them with deeper meaning”. ~ Maya Angelou

Pasta Primavera

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Pasta Primavera
According to my culinary book Food Lover’s Companion, primavera alla [pree-muh-VEHR-uhl] is the Italian phrase which means “spring style”. The Italian dish pasta primavera is an example of this culinary style. Fresh vegetables, are diced or julienne cut either raw, blanched, or lightly sauteed and added to al denta pasta tossed with olive oil and parmigiano-reggiano [pahr-muh-ZHAH-noh reh-zhee-AH-noh], Italy’s premier parmesan cheese. Well, this evening was my turn to cook dinner, as Chef Mick was off with his family with other dinner plans. I thought to make a fresh arugula pizza, but did not have any flour in the house. My low-gluten diet. One way or another I was using the organic baby arugula mix I bought at the store yesterday. Store-bought is not quite as tasteful as the home grown variety, but arugula’s destinctive flavor is what I craved, if you can tell by my previous blog. Spring fever has offically hit! I found a box of multi-grain penne, so I prepared them al dente. My kitchen’s vegetables on hand were lightly sauteed in 2 teaspoons of olive oil + 1 teaspoon of vegetable oil. So here are the ingredients found in Anna Marie’s Pasta Primavera made tonight:
2 Deanna Greens And Garden Art dried jalapeno peppers, hydrated and chopped finely
1/2 cup yellow squash chunks
1/2 cup zucchini squash chunks
3 large button mushrooms, chopped in chunks
1/4 cup fresh baby arugula leaves
1-1/2 teaspoon dried basil leaves
1/2 teaspoon garlic powder
1/4 teaspoon Kosher salt
1/3 cup petite cut tomatoes
1/3 cup + shredded Italian cheese blend
10 oz penne pasta, cooked al dente, drained, coated with 1 teaspoon olive oil

Here are the recipe instructions:
1. Heat both oils in a medium skillet.
2. Add the finely chopped jalepeno peppers to the heated oil; saute for 30 seconds.
3. Add both squash and mushroom chunks to the skillet; saute 3 minutes.
4. Toss in arugula; stir to coat with oil.
5. Toss in basil, garlic powder, and salt; stir.
6. Stir in tomatoes and 1/3 cup cheese.
7. Toss saute vegetables with al dente pasta.
8. Pour into bowls; garnish with additional shredded cheese, if desired.

Sure savored every bite of this dish. Buonanotte!

White Lace and Orange Zest

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OrangeZest
This weekend hibernation has been good for my tummy and soul. Comfort foods made at a slow pace, slow food is the best. Homemade smoky potato soup last night. White lace (sugar) and orange zest dusted over orangy-oat french toast this morning. (We have to do something with all the milk, bread, and eggs we bought with the earlier weather forecast grocery store stops!) Toasted marshmallows and hot chocolate while warming next to the kitchen fire. My soul has been fed sitting at the windows and watching the birds. My vitamin D quotas should be met with the sunrays and my daily glass of milk.
My eyeballs have been on Deanna Greens And Garden Art paperwork each morning of this 3-day weekend. I compiled receipts and sales sheets, and entered onto spreadsheets for our tax preparer. No financial profit in 2012 year, as we anticipated with the greenhouse move, redesign, and reconstruction. The 2013 budget includes the electric installation. Yes, we will finally have electric in the greenhouse. We found a licensed electrician who will install at 1/5 the price the local electric company quoted us. Electric will be used for lighting and circulation fans. Heating may come, depends on the sales this year. If not this year, maybe in 2014. We will incorporate solar and propane to heat the greenhouse. Did I tell you that we have redesigned our structure to be 650 square-foot of greenhouse and other 650 square-foot to be a screenhouse? The greenhouse side will be used to start seedlings, propagate, and grow our perennials. The screenhouse side will be our vegetables and herbs for personal and market purposes.
Body and soul profit is another thing. Hands in the dirt, heart growing along with the green plants. Character and friendships blooming during this journey.
My body and soul has called me to a walk today. I will exercise my leg and arm muscles while walking Midnight, our dog. It will be a brisk walk, as the snow remains with the cold air. This winter hibernation may be ending this afternoon, only for another impending snow storm tomorrow night.

Velvet Shoes by Elinor Wylie
“Let us walk in the white snow
In a soundless space;
With footsteps quiet and slow,
At a tranquil pace,
Under veils of white lace …
We shall walk in velvet shoes.
Wherever we go
Silence will fall like dews
On white silence below.
We shall walk in the snow.”

Winter Shut-In

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fireplace
Dean is due out of St. Louis for his Washington, DC weekend trip with his father, brother, and son much later than he desired today. The winter storm cancelled and delayed many flights in the Midwest. So we are winter shut-ins today. No need to report to work if we scheduled this Friday off for a 3-day weekend. Give the road crews an opportunity to clean off the snowy streets. So Dean slept in until 9:00am, and I arose an hour later than my usual 5:00am. Cannot sleep in too long. I put together Deanna Green And Garden Art expense receipts, sorted them in monthly order, and entered them onto the 2012 spreadsheet. Computers are handy when they function properly, and we have graciously been given one to replace the old virus-infected one. Accounting comes easy to me, I just do not like doing it. So I procrastinated until this week. I’d rather be gardening, reading, writing, or watching the birds…
This gray wintery day the Carolina wren, tufted titmouse, house finch, Carolina chickadee, and Eurasian tree sparrow gathered at the feeders. We have gone through more than 5 pounds of seeds in 3 days. Sunlight broke through the thinning clouds an hour ago with the promise of a clear, but very cold overnight. I stoked last night’s logs, and have a fire blazing in kitchen fireplace. So cozy next to the computer desk. Sipping coffee laced with Grand Marnier in my mug while I catch up on e-mails and write this blog. My son-in-law will take Dean to the airport, so I can remain a cocoon in my home. Hot chicken soup, roasted marshmallows, and homemade snow ice cream with the grandkids this evening. I like being a winter shut-in, my mind free indeed to dream. “Take time to contemplate – away from the opinions and influence of others – what you really want and what you believe to be important in your life.” ~ Jonathan Lockwood Huie

Snowy Afternoon

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Junco
The winter storm came as the sundogs told us. (See my previous blog, “Sundog” for details.) Ice and snow kept falling creating treacherous road conditions. The 35-minute commute became a 2-hour slippery ride home from work. Three excited grandkids, their two tired parents, and two black labs greeted Dean and I at the door mid-afternoon. Celine and Lily, our house cats were perched on the couch cackling at the birds feeding outside the windows. Black-capped chickadees, juncos, bright red cardinals, house wrens, and 3 or 4 types of sparrows were our entertainment this afternoon. The feeders and trays were filled with a seed mix twice since yesterday morning, and our feathered friends kept their energy supply up with the seeds. Chirps were heard until sunset. A gray squirrel visited twice, digging in the pot under one of the feeders. He scurried up a stow-away pecan at each visit. Celine twitched her whiskers and tail with anticipation to meet eye-to-eye with the 4-legged visitor. The double-pane window stood in her way for a good chase. Soon our youngest grandson was napping with his momma, and our granddaughters took the dogs out for winter play in the backyard. My heart is happy, so glad I came home early today.

Prune, Prepare, and Produce

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PruningOur fiddle leaf fig trees have been a matter of many global WordPress searches ever since I wrote about them last summer. I have an update. We repotted them in artsy ceramic pots before moving them to indoor winter shelter. Such a chore with the 14-foot one! Our 14-foot and 7-foot trees were moved to Dean’s parents’ weekend condo just about 1 mile from our home. We have cared for and watered them regularly, though they are going through a winter shedding of older brown leaves. New leaf growth started to bud out around the lower section earlier this winter, and more buds appearing in the middle section of the 14-foot trunk this past couple of weeks. Due to the lanky appearance and thinning foliage at the top, we decided to prune both of the trees. We took 2 feet off the 7-foot tree, and the 14-foot tree has been prune to be about 8-1/2 foot tall now. We hope this will aid the lower and middle buds to produce many shiny green leaves. Pruning is an act of kindness really, preparing the plant, forcing all its energy to the fresh green growth. At first it felt like we were killing the plants, but not the case at all. Holy scriptures tell us “I am the true vine, and my Father is the gardener. He cuts off every branch in me that bears no fruit, while every branch that does bear fruit He prunes so that it will be even more fruitful… (John 15:1 & 2 New International Bible) We used organic fertilizer and watered the trees after the pruning. We expect big things from our fiddle leaf fig trees. Maybe a profitable sale of these showy trees this summer?! We are licensed to sell only in the state of Missouri. If interested, please contact me through this blog.