Category Archives: quote

Green Whispers And Wryly Weather

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After repotting my perennials and mulching last weekend, the weather turned wryly. Chilly, rainy days like very early spring or a late autumn started the week. What happened to May? My spinly pear tomato plant is probably wondering the same.  The rain water will help produce juicier fruit, but the leaves did not like the overnight temperatures in the 40’s.  Plants are resilient, as new growth is  coming from the base. This is the second growing season for this pear tomato plant given to me by my girlfriend from Minnesota.

An absolutely gorgeous Saturday today. Our plans changed for the day, and Dean and I will get to the Missouri Botantical Gardens tomorrow with family. This morn I rest and reflect on the front porch with my sanctuary of green surround.

I pitch a withered branch or two from my geraniums. The new buds have popped up and the leaves greened with the spring rains and sunshine. Their red blossoms should open next week or so. What I love about my gardens is there is no time table. I am an artistic gardener, rather than a scientific gardener like my father was. A meandering pace and organic existence are what I need from my green passion.

“Working in the garden gives me something beyond enjoyment of the senses…It gives me a profound feeling of inner peace. There is no rush toward accomplishment, no blowing of trumpets. Here is the great mystery of life and growth. Everything is changing, growing, aiming at something, but silently, unboastfully, taking its time.”  Ruth Stout

 

To Eat Intelligently Is An Art

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“To eat is a necessity, but to eat intelligently is an art.” ~ Francois de La Rochefoucauld, French author wrote.  This author lived an exquisite lifestyle in his French chateau in the 1600’s. And the one and only saucy “The French Chef” herself, Julia Child was an American chef who brought the French cuisine to the everyday American in the mid to late 1900’s.  This “mindful, purposeful eating” is an art almost lost, but has been resurrected once again with the farm-to-table restaurants and crafted foods and spirits in today’s food culture.  The term “slow food” was coined in Europe in the 1980’s, and has come to the United States full swing.

Locavorism is encouraged. Niche farmers, gardeners, and chefs bring fresh meats, fruit, vegetables, and herbs to their plates and that of their community.  The Bent Pig and Hannahway Farms in Farmington and Chef Jack MacMurray at Chandler Hill Vineyards in Defiance are such people.  Farmer’s markets will open this month with their early crops.  An American diner such as Ethyl’s in O’Fallon, Missouri has their crafted meats, slowly smoked which fills the neighborhood with a mouth-watering aroma.  After work one evening this week I devoured their pork sandwich served with a heaping dollop of coleslaw between the bun and sweet, smoky BBQ pork, Carolina-style.  I slowly savored every bite.  Local does not always mean the best as my stop at a small cafe for a warm bite before my doctor’s appointment yesterday morning reminded me of that.  A “Popeye omelet” described on the menu said bits of bacon with spinach and Swiss cheese. But mine had chunks of bacon fat that resembled the Swiss cheese.  Gross!  I could not finish it!  The smell of bacon turned my stomach tonight when I came home to my daughter preparing a “brinner ” menu for her family.  See how long it takes me to get over the bacon phobia.  I usually love the leaner slices!  Tonight I created an overnight french toast using leftovers:  day old raisin bread bargain bought at a local bakery soaked in an egg-milk mixture laced with some of my home brew vanilla extract, and then topped with leftover reduced-fat cream cheese spread and fresh blueberry sauce.  Tell you how it turned out on my next post.

So go back to my original quote “to eat intelligently is an art”… it means to eat within a set budget as well as “lean, clean, and green”.  It takes some planning and improvisation.  My health goal this year was to lose at least 20 lbs.  Patronizing those farmer’s markets, growing my own veggies and herbs, and eating more plant foods will help me achieve that goal.  Based on this week’s visit to the doctor’s, I have lost.  As long as I do not eat too many slices of that french toast, and keep to veggie omelets, I will do accomplish my goal tastefully.

 

 

 

 

 

 

 

 

Joined

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Author and teacher Ruth Senter says, “When you are truly joined in spirit, another woman’s good is your good too. You work for the good of each other.”  How often do you feel joined to or work for the good of another?  Do you feel joined at the hip, inseparable, much like conjoined twins with a friend, sibling, or spouse?  When the other is happy, you are and not feeling skated. When the other grieves, you as well yet hopeful for the other.  Goodness is the goal not self-gain.  To witness or live this kind of friendship, it is a gift.

During the Lenten Friday dinner at Our Lady of Guadalupe in Ferguson, Missouri, my Dean and I saw some lovely bonding between this community.  The whole church celebration of Latino song and dance as well as fish dinner punctuated the beginning of our weekend.  A multi-cultural band of musicians from Mexico, Ecuador, Aruba, and Kenya beautifully entertained the congregation with a Latino instrumental rendition of “Hotel California”.  Later women and children danced in festive colored costume.  Such a memorable evening.

Dean and I are joined at the hip for life. Besides commuting together during our work week, we work and play together on weekend projects. This weekend we secured our plants as the cold set in for 36 hours despite the spring equinox.  We unpacked and sorted more household items.  Pictures, photos, and trinkets are going up, which is the fun part about making a house a home. We crafted a bathroom towel rack made from scraps of recycled barn wood belonging to my paternal great-grandfather and clearance curtain tie back holders.  Our Sunday date to Hermann’s WurstFest included the hunt for an antique shelf or table to house our bathroom towels.  It had to be no wider than 11″ and no higher than 44″, but the length was open since our lone bathroom is long and narrow. We saw a few new furniture pieces at Pier One Imports and Home Goods, but the prices were not attractive.  At one of our favorite Hermann antique shops we were greeted by a special lady friend. We perused the shop’s goods, and she finally pointed us in the right direction.  A repurposed oak bucket bench made into a floor shelf unit.  Perfect.  On the way home from our Sunday excursion we stopped at Home Goods to buy some totes, a big basket, and a metal caddy for storage.  The total price 65% less than what we saw earlier.  Satisfied local shoppers we are!

 

A Trickle Or Flood

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The boxes stacked to our eyeballs are dwindling.  Dean and I along with my daughter and her family managed to get moved back into our renovated home despite the timing of a broken down vehicle.  The storage company brought all our furniture and other boxed items back as well.  I want to see more painted walls than brown boxes. So the goal is at least one box every evening and hit it hard on the weekend.  Still need to work our jobs during the weekdays, and get to bed at a decent time every evening.

Over the years this house has been open to many people and pets. I never had much space in this 1200 square foot house to hoard too much.  Sometimes a little is a bunch with multiple families in one home. The Goodwill and other charitable organizations have already received some of our excess, with more to come.  Dean and I are becoming reformed hoarders, making decisions and not procrastinating,  detaching and not clinging, secure and not possessive.

Reformation can come in a trickle or flood,  a snow ball or avalanche,  a step or sprint, or a combination of.  Later this month I speak to a group on the subject of resilience.  One way we become more resilient is taking small steps with faith to obtain a goal, or gracefully walk or run from (or through) adversity.  And God gives us wisdom on which pace and direction.  It is never too late to turn to Him.  His voice is heard more clearly and precise as we walk with Him daily. “Are you tired? Worn out? Burned out? Come to me. Get away with me and you’ll recover your life. I’ll show you how I do it. Learn the unforced rhythms of grace. I won’t lay anything heavy or ill-fitting on you. Keep company with me and you’ll learn to live freely and lightly.” Matthew 11:28 – 30 (The Message version).  I hear the trickle of a spring-like rain. Refreshing to my soul as the daffodil in bloom this early March day.

Almost Home

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I had a deja vu  moment this past weekend while walking down a neighborhood street to the auto part store with my Dean and our Midnight.  During our brisk walk I approached a view unforgettable from my childhood.  An old brick house, the grandmother’s house of a farm family I grew up with just down the road from my childhood home and tree farm.  I was 12-years old again and at the place where I knew I was more than 1/2 way home from the old town ball diamond where I played softball.  On occasion my sister and I would walk to ball practice and our games.  It was at least a 2-mile walk one way, and required us to cross over the interstate on a cross walk. Considered a summer adventure, not scary.  Over 40 years ago, my hometown St. Peters, Missouri was a farm community. Everyone knew each other, and for the most part everyone was trustworthy.  That cross walk was torn down a few years back.  But if it was still usable today, would I let my 10-year old or even 14-year old granddaughter walk that distance to ball practice from home and back again?  I would say “no” as this community has greatly changed in size. We do not know our “neighbors” like we did back then, and who knows about the interstate traffic and travelers.  The world has changed its character.

“Almost home” is like those familiar places and people.  Thankful for, content with. The rental house has been a temporary refuge for us, almost home.  But home and family is where we are meant to be.  All my senses clearly see, smell, hear, touch, and taste its warmth.  The pine wood and painted walls smell fresh, clean, new.  These colored walls are awaiting our human presence. I hear our birds chirp near the front porch in the maple and dogwood trees. And I feel the crisp new bed linens and quilt to my skin as I lay in my bed along side my husband. This weekend we will be moving our personal items back to our renovated home. And our hearts come with. Living minimally has been refreshing like the aromas of fresh wood. Dean and I vow to continue this.  As I wrote a few weeks ago, “’Home’ is where you lay your head, and share your heart and blessings with your family…” no matter the structure or belongings.  The Books of Matthew and Philippians in our Bible say, “Look at the birds of the air; they do not sow or reap or store away in barns, and yet your heavenly Father feeds them.  Are you not much more valuable than they?” and “I know both how to have a little, and I know how to have a lot. In any and all circumstances I have learned the secret of being content–whether well fed or hungry, whether in abundance or in need.”  My prayer for each of us, we know that God our Father provides for our every need and that we each are content with His provisions.

 

The Soul Of The Artist

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Hand-crafted art speaks the soul of the artist and craftsman. “… in order for them to have a soul, they have to be designed by something that’s connected to a soul—a human hand.” Stephen Frei, owner of a stained glass company in Kirkwood is quoted in a recent MissouriLife article. – See more at: http://www.missourilife.com/life/stories-stained-in-glass/.  Frei speaks of his stained glass, an art passed from one generation to the next in his family. His craft trumps all modern computer programs in quality.  Quantity is not the aim. See the beautiful stained glass in our church, built over 150 years ago.  These glass masterpieces have recently undergone methodical cleaning and restoration.  As I write I hear All Saints’ bells ring.

The restoration of our home is painstakingly coming along.  The walls are all painted.  See the lovely shade in the living room.  I love a calming green.  We had the solid pine wood doors delivered to our home this past week.  Custom made for our house.  These are being hand-stained by a seasoned painter with a tinge of cherry in the stain. What a warm feel these wooden pieces of art give to our home.  Cannot wait for them to be hung as well as the laminate flooring laid. Dean and I are aiming for the last weekend in February to be back home to stay.

Pancake Morning

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“Talking, talking, pancakes” is what Dean describes our first morning together.  We loves our pancakes!  This Saturday morning is no exception.  This improvising personal chef had one over-ripe banana in the fruit bowl and one bottle of Wells Banana Bread beer left in the refrigerator from the holidays.  This combination created some delicious pancakes. Is it Hermann’s German culture or my German heritage from my deceased grandmothers influencing the weekend menu in this home?  Probably a little bit of each.  Here it is folks … Banana Beer Pancakes with Caramelized Banana Beer Sauce.

This morning Dean and I talk weekend topics over our pancake breakfast.  Errands to run … purchase and install new window blinds in our rejuvenated home, and a tile floor selection for the bathroom.  Then dog food and possible organic vegetable and herb seeds to purchase at the local farmers’ co-op with an afternoon run out to our 7-month greenhouse at Boone Hollow Farm in Defiance, Missouri.  I will get the organic soil turned up today while Dean looks over the structure for winter wear. February brings us closer to spring.  Besides the Groundhog tells us it will be an early spring this year. Spring-like today, but winter returns with frigid cold weather after the weekend. Deanna Greens And Garden Art will start our 4th growing season.  In another 4 or 5 weeks, seeds will be planted in our beds for an early crop of lettuces, spinach, and peas. The garage is too crowded with our extra storage during the house renovations to get the gourd and herb seedlings started on the heating pads.  All direct sowing this year.  Flexibility and improvisations once again.  Life requires it.

“Look around for a place to sow a few seeds.”  Henry Van Dyke

 

Bigger Portions

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I begin this blog post with the verse in Jeremiah, reminding us each you are set apart for God’s purposes.  “I knew you before I formed you … I set you apart.”  This year has been a full one once again, full of people, projects, places, overflowing blessings, as well as trials and destructive floods.  I still believe most people are good, and if working together we can build a barn quicker than alone.  I believe the blessing jar is overflowing as the year ends, and dreams can stay alive as we share what we have been blessed with.

This time of year we each get a full course of people in huge portions just as the holiday foods.  An upset stomach, headache, and exhaustion can result. Behaviors such as insecurity, jealousy, backbiting, plotting, exclusion displayed throughout the year will come about during the holidays, sometimes in bigger portions. Difficult encounters can be embraced with a smile and words of grace and truth. Ask for God’s grace!  I do.  Unless feelings are addressed by each person, little chance for reconciliation in relationships.  I still believe in miracles.  And I believe in dreaming.  I believe a bigger home or second home will come about for Dean and I in 2016.  What blessings overflowed for you in 2015?  What are you believing for in 2016?  I’d love to hear.

The Basics

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Gratitude

One water pipe can change the course of one’s life.  A broken one anyway! Life took a U-turn or some may say a few steps back.  I remind myself that life is not a linear course.  There is so much to learn and experience for it to be a flat, straight line.  Dean and I are back to the basics.  Simple living arrangements in a 1-bedroom studio apartment in a hotel. Stripped to enough clothing for one week.  And I am managing!  Maybe I need to rid myself of the excess in my closets at home collecting dust?  Same with food provisions.  We manage without all the condiments in the frig and choices in the cupboards.  What about all the nick nacks that we packed those 2 days immediately after the flood?  I could give away or toss away into the trash.  The basics indeed, and I am grateful to have a warm bed, comfortable couch, a stove to cook on, breakfast served daily, and the ability to write.

Our plan to buy a guest house in our beloved Hermann, Missouri was curtailed with the water main break in our home 2 weeks ago. We have to take care of our own residence before providing for others. Purples, lavendar, greens, and grapevines color my vision to share a tranquil retreat with others.  This will come about … God’s perfect timing and plans.  We focus on new flooring, walls, and doors for our home.  God’s provisions and blessings.  The basics and the details are in His hands.

 

The Gift Of Art

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My Saturday morning arrived on the sunny side of life. Awoke with plans to repot my 2-year-old plants into bigger pots. They are thriving in this rainy and mild spring into summer season. I did a few stretches while repotting and top-dressing my succulents and geraniums. Afterwards, I spent some time in the house, cleaning, laundry, and cooking for the upcoming week. By bedtime, I was sore. As I write I listen to a CD “Feather On The Breath Of God” a friend sent over my way at the office awhile ago. I suspect she herself listens to this same CD to calm her hectic lifestyle as a yoga instructor for yoga instructors as well as amateurs such as myself. The art form of yoga has been recommended to me for a few years by my physicians. Releases the tensions of the day with each pose and breathe. I am needing to keep this a daily practice. I have two colleagues reminding me each time they see me about this goal. So my achy body tells on me. Yoga every morning from here on out! The weekend warrior routine is not the way to go. Gardening, yoga, music, and writing … the gift of art. Calms my soul and keeps me healthy.