Category Archives: sunset

This Month’s Preoccupations

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This Month’s Preoccupations

September is finishing up nicely. Cooler weather and rain after a few very hot days in the midst of a seven-week drought in our parts of Missouri. Some humid late afternoons led into early evenings bringing huge thunderheads, and spotty rain showers. In St. Charles they didn’t produce precipitation. Our trees, shrubs, and blooms were begging for some. We watered occasionally with the garden hose, and filled the birds’ fountain a few times these parched weeks. One Friday evening while the Main Street boutiques stayed open a couple of hours later, Dean and I did some early Christmas shopping. While out we captured the sun reflecting on a huge thunderhead, creating this beautiful orange sunset. Finally, much needed rain came the past two days.

September is a few weeks away from October’s first freeze, typically mid to late October. We start preparing for the planters of perennials and herbs to come indoors. Probably next weekend for the big move as the mid-40’s is predicted for the week after next. Our ferns and arrowhead plant won’t like those low temperatures. My potted herbs are sensitive to the cold air, especially my basils. I grew Genovese Italian and Tai basils this year. I clipped their blooms a couple of weeks ago to allow them to dry on a paper towel in my kitchen. Last evening I spent an hour extracting their tiny black seeds from the Italian variety. I will take on this tedious job with the Tai variety another evening next week. I enjoy the satisfaction of growing from my own plants’ seeds and cuttings. This autumn purple asters grace our front porch. They are a lovely contrast to the nifty turquoise door as well as the orange pumpkin and front door wreath. I have to read up on how to care for them. Asters look similar to mums though have ferny-type leaves that are attractive. I have not much luck with mums, so thought to try something different this fall.

This autumn season fabric pumpkins and pillows are all the rage for me. Dean is into Halloween doodads and widgets. A stop at the antique mall last weekend was successful with reasonably priced, handmade finds for both Dean and me. We had a fun evening at the Smartt Field hangar dance last Saturday. Dressed in tropical casual, with many others in period clothing and WWII uniforms. The band was led by my OB doctor when I was pregnant with my son 31 years ago. So nice to see he is still using his musical talents as well as still active in his practice in the community. Reminds me of someone else I know, using her technical and creative skills to serve her community. I am still at it in the kitchen of our community senior center as well as writing.

August, Summer’s Last Stand

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August, Summer’s Last Stand

This summer has been wonderful. Not too many steaming hot days. The flowers keep blooming. The bright sunflowers keep turning towards the sun. Our hummingbirds and songbirds have been busy at the feeders in the mornings well into the evenings. Dean is making sugar water for the feeders every week or so. Many fledglings have taken their first flights from our yard this season. This week the summer bugs hum their tunes like it’s their last. A noisy August. A summer like this makes it harder to say “goodbye”.

This morning, the sun endures past dawn. I realize that it is August: the summer’s last stand.” ~ Sara Baume

A later sunrise each morning and a little earlier sunset comes with the beautifully amber glow evenings. As the month moves along, I sense the transition into early autumn with each day. The autumn colors of yellow, orange, and purple haze peer through the summertime greens. I welcome this changing of the seasons, especially the crisp air and gentle cooling breezes. Autumn decor of fabric gourds and pillows have appeared in our cottage. More metal art of pumpkins and the fall season will come out this week.

“Some days in late August at home are like this, the air thin and eager like this, with something in it sad and nostalgic and familiar.” ~ William Faulkner

A Tasteful Transition

Vivacious summer lettuce greens to virgin olive green oil.

Meadow yellow buttercups to mellower ginger yellow.

Green rind watermelon to melon-tinted gourds.

Bright field poppies to pumpkin oranges.

Bowls with berries of purples and reds to

pies of red delicious and granny smith apples.

Sundaes with chocolate and caramel drizzle to

chai hues of cinnamon, nutmeg, cloves, brown sugar.

Ice creams and custards of creamy white to

a teacup of earl greyer vanilla with cream.

Summer’s sweetness to autumn’s hint of spiciness

welcomed in my mouth’s palette.

A tasteful transition.

Anna Marie Gall ~ August 18, 2024

The Older I Get

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Late summer vacation week this year. Dean and I brought with us my oldest daughter, son-in-law, and two of the grandchildren. We had an overnight stop in Nashville and made it to our destination in the North Carolina Appalachian Mountains early this evening. Breathtaking views at dusk and the air cool. Dean and I have been blessed to find comfort in nature’s beauty and seek those sweet spots for our vacations. Our first time in these parts of the Appalachians, and so happy to share this experience with some of the kids. The ripple effects of God’s blessings flowing through our lives I hope are felt by our children and grandchildren. It is my 63rd birthday today, and love to be celebrating it with my oldest this year. Grandchildren, Ella and Eli posed for this photo with me while in Nashville at the hotel.

A song Alan Jackson sings says how I feel about my 63rd birthday…

The older I get
The more I think
You only get a minute, better live while you’re in it
‘Cause it’s gone in a blink
And the older I get
The truer it is
It’s the people you love, not the money and stuff
That makes you rich

And if they found a fountain of youth
I wouldn’t drink a drop and that’s the truth
Funny how it feels I’m just getting to my best years yet

The older I get
The fewer friends I have
But you don’t need a lot when the ones that you got
Have always got your back
And the older I get
The better I am
At knowing when to give
And when to just not give a damn

And if they found a fountain of youth
I wouldn’t drink a drop and that’s the truth
Funny how it feels I’m just getting to my best years yet
The older I get

And I don’t mind all the lines
From all the times I’ve laughed and cried
Souvenirs and little signs of the life I’ve lived

The older I get
The longer I pray
I don’t know why, I guess that I’ve
Got more to say
And the older I get
The more thankful I feel
For the life I’ve had and all the life I’m living still

Songwriters: Adam Wright / Hailey Whitters / Sarah Turner

August Full Moon

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Last evening at the greenhouse was lovely.  Mild, a bit of a breeze.  Dean mowed as I weeded, watered, harvested a bunch of basil,  and then trimmed the tomato plants.  All the growing energy needs to go to the fruit, not all the leaves.  We may only have another 6 weeks of producing fruit before frost sets in.  As the sun sets, the owls hooted into the dusk sky and the late summer bugs hummed in unison.  And then the quiet.  I listen to the quiet, and the earth’s heart beat…  Leaving Boone Hollow Farm we were greeted with a yellow-orange moon.  The huge trees along the county roads seemed to glow yellow.  Was it from the moon, or is this the first signs of autumn? As we drove from the countryside in Defiance to our St. Charles home the moon seemed to get closer.  It is officially a full moon today, and it is called a “grain moon”.  Also known as the “green corn moon”, “barley moon”,

and according to the Farmer’s Almanac the August full moon is known as red moon based on its color illuminating in the hazy sky or sturgeon moon named after the large number of fish caught during this month in the Great Lakes region.  Here is a list of names for the moon from this internet source:  https://earthsky.org/astronomy-essentials/full-moon-names:

North American full moon names by month:
January: Old Moon, Moon After Yule
February: Snow Moon, Hunger Moon, Wolf Moon
March: Sap Moon, Crow Moon, Lenten Moon
April: Grass Moon, Egg Moon, Pink Moon
May: Flower Moon, Planting Moon, Milk Moon
June: Rose Moon, Flower Moon, Strawberry Moon
July: Thunder Moon, Hay Moon
August: Green Corn Moon, Grain Moon
September: Fruit Moon, Harvest Moon
October: Harvest Moon, Hunter’s Moon
November: Hunter’s Moon, Frosty Moon, Beaver Moon
December: Cold Moon, Moon Before Yule, Long Night Moon

New, Fresh

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The new, fresh year began in the Florida Keys. Fireworks flashed its arrival in living color.  The week to follow I soaked in some sunrises, sun rays, and sunsets too gorgeous for words. New vignettes and adventures, fresh insights and living in 2017.

One Special October Evening

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MarjoramSurprisingly, these October days have been fairly mild. The first weekend of October we had 2 nights of cold air, but stayed frost-free in Missouri. Dean and I were in Milwaukee, Wisconsin that weekend, where frost covered the corn fields and pumpkins. Snow came down in the northern part of the state. In Missouri rain and more rain last week and through the weekend, but still no frost in our neck of the woods.
My herb bed still produces lush greenery. I have delayed potting the herb plants for the kitchen window. They do so much better in natural light, warm air, and a bed of organic soil. Tonight I needed to get away from the madness of the local urban troubles to my green sanctuary. Dean and I headed to our greenhouse situated in the countryside ar Boone Hollow Farm. Mild evening, still in the 60’s and the rain had passed for the time being. The creek had a steady flow over the rocks in the road next to the barn, which evenually leads to the greenhouse. Bugs sang their soothing tunes while we watered our geranium starters, hanging moss baskets, and the herb bed inside the screenhouse side of our structure. Despite the early sunset, I needed more green therapy. So I repotted some basil, sage, summer savory, wild parsley, and marjoram under the light of our gas lantern. Mid-June two misly sprigs of marjoram sprouted from a old packet of seeds. But look what produced, this huge herb plant. This October evening I pulled the marjoram jungle from its organic bed and potted it into a 14″ terra cotta pot. My pot overflows! Good organic soil, regular watering from the well or our rain barrel late summer into early autumn, and mother nature takes over. Oh how green friends can bring joy in life once again!

A Lone Sunflower and Wispy Feathers

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LoneSunflower

Summertime textures and a palette of colors keep the canvas alive. The humid afternoon storm cleared with a lone sunflower opening as the clouds parted. A seed remnant from bird feed tossed during the past long and cold winter sprouted in our moss basket near the kitchen window and has grown to bring sunshine to my day. In the evening a breeze cuts through the humidity as Dean and I drive down the country highway to the farm where our greenhouse resides. Wispy feather clouds less than an hour before sunset seem to paint a silhouette…
Wispy feathers grace
golden eye with black shadows
hides behind hat brim

Anna Marie Gall
June 17, 2014

The Year of The Mattress

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ValhallaValhallaMap
Dean and I along with our labrador-flat coat retriever mix, Midnight arrive at the 60+ year old cabin situated on Island Lake just at sundown. Oranges, pinks, and purples kiss the lake “good night” and welcome us. It’s been a long haul from St. Charles County, Missouri to this Minnesota paradise. But so much worth the road trip. Weekday and weekend warriors cannot stop on vacation either. We had taken the extra long route following the Mississippi River highways. So a 12-hour trip became a 15-hour trip. The meandering scenery had slowed our pace down before arriving at this moment. Midnight climbs out of the SUV from his secure kennel into what I think my father described to him as heaven. Our dog gazed wide-eyed at this expansive beautiful lake recounting the aquatic tales his deceased master had told him, I am sure. Into the lake he went, lapping water and going for his doggy swim in Island Lake. Just 2 minutes to realize heaven was here, and my father’s spirit present.
Our first night at the cabin we unloaded the SUV, then gathered jackets and a flashlight onward bound by foot just up the road with our dog. The little green cabin had folks congregated there near a campfire. We met up with my childhood friends and greeted new ones from as far away as Norway. Midnight gets acquainted with more labradors, the natural breed of our 4-legged friends in the land of 10,000 lakes. Before we know it, the time passes midnight with the campfire still aflame. Embers will be there in the morning to start a skillet breakfast. We head back to our lakeside cabin, choosing the front bedroom of the 2-bedroom pine-lined dwelling. I climb into bed too tired to have a spring from the mattress just about empale me. We’ll sleep in the back bedroom tonight and deal with the mattress issue tomorrow. We discovered the back bedroom mattress was not much better as Dean and I are forced to meet in the middle. This mattress’ sunken center provided cozy quarters for this exhausted yet still honeymooning couple. Our backs ache in the morning begging for more support. Dean flips over the empaling mattress to its other side to discover the year of the mattress … 1971. Why that is the first year my father along with my mother and their 4 children ventured to this heavenly northern destination in a Chevy Impala. Now don’t cast too much judgement on this mattress date. The cabins are only used 3 – 4 months out of the year, so a normal 10-year mattress can go to 30 – 40 years. So at 42-years old, it might be due for replacing.
Electronics, computer and TV are non-existent in the cabins. While on this get away, Dean chose to use his basic cell phone on occasion. I took a vacation from it all. This post was written last week, scrawled onto my paper journal … I awoke this morning before sunrise. Is it night still? No clock to check as we are in a time warp at this northern lake retreat. In just a few minutes I see a tinge of blue in the black sky. I take this moment to observe the day’s beginning. I slip on my jeans and sweatshirt and quietly step onto the screened porch. Those moments of complete silence, no human awake just nature and I welcome the morning in this neck of the woods. Our dog, Midnight stretches on the porch and awaits at the porch door to be let out. He, too embraces morning’s arrival this day. There is something special about living in the present moment. All senses akeen, see the colors change before my eyes recognizing the picturesque treeline before me. The loons cry out as the fog lifts from the lake. Misty vapors keep my skin and clothes damp, I smell and taste the lake, and I remember my father’s love of this place. His planning, mapping, and research of his yearly fishing trip started in January when the tree farming and landscape designing was at a hault. My father was a planner, and I too like him. Yet this present moment reels me back to reality. I would have missed this unforgetable sunrise had I rolled over and slept in another morning of my vacation … ducks, a blue heron, and even a night owl calling it a night show themselves amongst the pines, birches, and cattails. The dragonflies are now flitting about, illuminating more color for this overcast day. The brisk morn may see a rain shower before the warm noon sun. No boat on the lake, that I hear or see, and 2 hours into this day … In 1971 and several years to follow, my father would have been out on the lake by now catching walleye and bass for that evening’s dinner. Way before my siblings or I and definitely my mother opened an eyelid. I miss my father today like everyday. This place called Valhalla is heaven on earth, and was my father’s favorite place while he was alive on earth. Somehow he is with Midnight, Dean, and I. It is called eternal life …
For my siblings and I Valhalla meant playing with friends all day with very little chores. We would play h-o-r-s-e in the barn, swim in the cold lake, boat rides, hide-n-seek with the fireflies lighting the path, and a campfire with songs and roasted marshmallows. Those young teenage years I wanted to be on the receiving end of another kiss from a cute Norwegian boy, my Minnesota friends’ visiting cousin. To me Valhalla is about people, kind-hearted genuine folks. The mild summer and lake fish bring the people. But the people bring life to the vacation. The summer visitors enjoy fish fries, potlucks, smokey breakfast skillets, and campfire tales. This year the fish fry, skillet breakfast, fire grilled pizzas, and lemon rice krispies treats make the food highlights. More Norwegian cousins entertain the family and friends this year. I miss my Norwegian friend from my childhood, and his cousin promises to persuade his return to Valhalla next summer. Initimate moments we share about the death and memory of loved ones. Songs were sung at church and at the campfire. Yes, my Scrabble game had kinder words reflecting my kinder, at peace thoughts this restful week. The year of the mattress did not reflect the oldness of 1971, but the goodness.

Sunset Honeysuckle Sweet

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Honeysuckle

Summer evening still
Sunset honeysuckle sweet
Peachy sky resides.

This Friday evening I experience the calm after last week’s storms while enroute to Boone Hollow Farm where our greenhouse shelters our plants. Gorgeous week it has been, mild 70’s and 80’s. The fragrance of the honeysuckle growing wildly along the 2-lane highway fences engulf my nostrils. Such a contrast from a week ago. Dean and I load our van with market plants as every Friday night. Terra cotta pots of basil, dill, and sage have been taken to the Lake Saint Louis Farmers’ Market this morning. Did you know that herbs do best in terra cotta? The pot absorbs moisture and allows the plant to be watered longer. I snipped thyme from my kitchen terra cotta pot for the turkey breast that will be tonight’s crockpot dinner. Roasted red potatoes and green beans will accompany the tender meat entree. Sunday will be more of the same at the Chandler Hill Vineyards Farmers’ Market. Only rain showers are called for Sunday. Dean will have a pleasant visit with his oldest son and his lovely lady while selling at the market. I will be selling spices and herbs at the Olde Town Spice Shoppe Saturday and Sunday. Buy local, and come visit me at the small shoppe in historic St. Charles. Dean with Deanna Greens And Garden Art will vend at the Lake Saint Louis Farmers’ Market and Chandler Hill Vineyards Farmers’ Market. Just look for our lush green perennials and herbs, and buy! Market leisurely this weekend in St. Charles County, Missouri, as we have much to offer.