Category Archives: home

Sunset Honeysuckle Sweet

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Honeysuckle

Summer evening still
Sunset honeysuckle sweet
Peachy sky resides.

This Friday evening I experience the calm after last week’s storms while enroute to Boone Hollow Farm where our greenhouse shelters our plants. Gorgeous week it has been, mild 70’s and 80’s. The fragrance of the honeysuckle growing wildly along the 2-lane highway fences engulf my nostrils. Such a contrast from a week ago. Dean and I load our van with market plants as every Friday night. Terra cotta pots of basil, dill, and sage have been taken to the Lake Saint Louis Farmers’ Market this morning. Did you know that herbs do best in terra cotta? The pot absorbs moisture and allows the plant to be watered longer. I snipped thyme from my kitchen terra cotta pot for the turkey breast that will be tonight’s crockpot dinner. Roasted red potatoes and green beans will accompany the tender meat entree. Sunday will be more of the same at the Chandler Hill Vineyards Farmers’ Market. Only rain showers are called for Sunday. Dean will have a pleasant visit with his oldest son and his lovely lady while selling at the market. I will be selling spices and herbs at the Olde Town Spice Shoppe Saturday and Sunday. Buy local, and come visit me at the small shoppe in historic St. Charles. Dean with Deanna Greens And Garden Art will vend at the Lake Saint Louis Farmers’ Market and Chandler Hill Vineyards Farmers’ Market. Just look for our lush green perennials and herbs, and buy! Market leisurely this weekend in St. Charles County, Missouri, as we have much to offer.

My Friday Family Adventures

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Tornado
So this Friday is like so many of my days, filled with family adventures. Early morning we are greeted by my son-in-law asking to use our van to help a mutual friend move his bee hives. Big bee hives, and the trunk of a car would not suffice for the task. Of course, use the van, put gas in it, though do not leave any bees in it. Remember we will be loading the huge van with plants later tonight.
The morning goes along with a telephone call from my younger brother while at work, asking if we had found out if we can sell Grandpa’s snake-skin belts and jewelry at the farmers’ markets. A few days ago I told Dean about this request, but I had not heard whether we gained permission to include my grandfather’s handmade snake-skin crafts at our tent. But I will follow-up with this. The next question my brother ask, “Would you like to donate your body to St. Louis University when you die?” He asked this with no hesitation, like he was asking if Dean and I can come over for dinner tomorrow night. Now, I have to take a few seconds to think why he is asking this. With my pause in reply, he interjects that this is what our 97-year old grandfather is doing, and what him and Uncle Earl have discussed doing as well. “Would it be neat for the university to do genetic studies on the Bates Family?” Steve says. “I am going to ask Rick and Marge (my other siblings), too. And maybe Rachel and Elisabeth (my daughters) will consider doing the same?” So it takes what seems like 5 minutes to respond, probably more like a minute. “It’s a good idea, and I am open to it. I always thought to donate an organ to science after I pass, but I need to consider what Dean wants when I pass. I will ask him.” Dean and I discuss briefly on the commute home from our jobs, “no immediate answer, we have time for this decision,” I add.
Then Mom calls late this afternoon asking about the weather-stripping for the front door. It appears what we installed this winter caused a suction when it rained earlier this week, that she could not get the door open. Great, she is trying to sell the house. We will be up there to take care of this weekend or on Wednesday when we assist her with her move to the villa 1-1/2 miles from our house rather than the hour’s drive we currently have. Mixed feelings altogether there.
We get home to eat a quick dinner my chef son-in-law prepared, fried fish, mashed potatoes, and a tomato-mozzerolla salad. Dean and I needed to get to the greenhouse as soon as possible as a large cell of violent storms was on the way. Dean checked http://www.wunderground.com, and it was in Warren County, one county west of us. Onward to the greenhouse to pick up a few plants for the Saturday morning farmers’ market. The radio said a tornado had been sighted in Franklin County, one county southwest of St. Charles County. Probably 30 minutes from us. The earlier rains had the ground soaked already, so we parked the van just past the barn. Dean and I quickly walked up the hill, gathered armfuls of plants, each making 3 trips back and forth. By my last trip back to the van, the sky was an eerie green with a black cell right in the middle. Lightning flashes bolts bright, and the heavy rain starts. Our Charlie Brown spruce tree was in full glow with the solar lights like it was nighttime already. It was only 7:15pm. The van radio told me a tornado warning was issued for St. Charles County, and a tornado was sighted in Defiance. Wonderful, we are in Defiance! I guarantee that black cell I saw had a tornado in it! Dean arrived with his last armful of plants, promptly loaded them in the van, and backed the van up in a hurry. We slide off the gravel road right into the slippery clay mud. That van kept sliding towards the rushing creek! Inches from it! Dean tried pulling forward, and we were stuck. Dean and I tried gravel, wood planks, and prayer. We were not going anywhere, especially when Dean accidentally locked the keys in the van. Thank God the engine was turned off! Flash flood warnings came over the weather band radio in the barn. I asked my husband to call our landlord, to see if we could start the tractor to pull the van out. No keys were available, with the landlord in another county over. We asked for the farm neighbor’s telephone number. We called my son-in-law and this farm neighbor. My son-in-law got to us with our spare van key and a smile in his voice within 30 minutes. Our rescuer! The farm neighbor was not home, 30 minutes away but would try to get to us. Dean rocked the van back and forth shifting in reverse and back forward. Mick and I pushed with all our might. A wood plank shot back and hit my ankle. Bruised, swollen, and sore but no cut. Thank Jesus. Rocking back and forth for 10 minutes, the van was out of the muddy mess onto the gravel road. Shovels put away, barn light turned out, and we all managed to cross the creek to the safety of a paved county highway. A call to the farm neighbor to say we were out of our predicament. Reports of a huge tornado touching down in the local towns of Weldon Springs and Harvester, Missouri wiping out multiple houses came over the radio. Cannot help to think we were stuck in the mud for a reason, to avoid being in the path of that nasty tornado. A muddy mess and sore, we all three were, but safe in our house now tonight. Yes, my family adventures never end. Sometimes like the whirlwinds I experienced tonight. Peace I sense. Gratitude, I have family to help when we need it, and to be with on this stormy night. St. Louis University is not ready for me yet. Stay tuned, another chapter of our family life on this blog, maybe with Dean’s family.

The Stuff That Chicken Soup Is Made Of

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Chicken-Rice-Soup
It is a homemade chicken soup day today, as cool April showers water the earth. This spring keeps blowing in drastic changes in the air, with temperatures climbing into the 70’s and then dip down to the 30’s within hours of each other. Storms and tornadoes become a regular springtime threat in Missouri. This year it is flash flood warnings, and now the mighty Mississippi is cresting in some small local rivertowns. One of my favorite comfort foods is homemade chicken soup. During cold and/or rainy weather, nothing beats the aroma in the kitchen and flavor at mealtime.
My homemade chicken soup recipe includes fresh chicken and vegetable stock, herbs, and garlic are key. Organic brings out the flavors. It’s clean, no artifical product to dull the tastes. I roasted a chicken fryer for our Sunday dinner with plans to use the leftovers later. I simply put a fryer in the crockpot, added no-salt lemon pepper, a pinch of kosher salt, fresh thyme, and 32 oz organic vegetable broth. This slow-cooked for 8 hours while working at the spice shoppe. Sometimes I use a different herb mixture such as herbs de provence or an Italian blend. After our Sunday dinner, I diced 2 celery ribs and 2 carrots, minced 2 garlic cloves, and added to the existing stock from the roasted chicken. This time it is chicken-rice soup, so I added a 1/2 cup of brown rice. (If it is chicken-noodle soup, I add rice, gluten-free noodles.) I cooked for about 30 minutes on the stovetop. Then I added more vegetable broth and the leftover chicken chunks. The soup pot is in the fridge for lunches and future dinners. This is what we will have for dinner tonight. Steaming hot soup and a warm French baquette! Ummmmm!

LIfe Changes

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Afternoon Tea Antique German Walnut WardrobeSaturday my family spent over 12 hours going through my father’s belongings. Piles of fishing & hunting gear, carpentry and gardening equipment, dog accessories, his own artwork, books, rocks; all things hobby needed new homes. Furniture would have been donated to the Goodwill, though Dad’s grandchildren desired a piece or two. Some pieces are handcrafted by my father from the Bates Family farm’s barn wood. I inherited German heirlooms passed from my father’s mother Anna Kurz, my namesake. Fine china and a walnut wardrobe built in Germany were brought to the United States in the early 1900’s when the Kurz family settled in St. Louis, Missouri. I wonder how many afternoon teas were served with the china set, and who was served? A crafty secret compartment in this wardrobe was discovered. Did Dad make this, or was this his father or grandfather’s work? Something to ask Grandpa about. It was like a life in fast motion, childhood through the many stages of adulthood wrapped up in a day.
Change … difficult at times, and welcomed at other times. Always here to stay. A life shortened, some days it’s hard to believe my father is not here any longer with us. Reality hit Saturday night into Sunday morning, as it was past midnight while driving home from Pike County, emotions raw. None of these treasures replace my father. Nothing can. Some are sweet reminders of the joys he found while alive on this earth. In June more change to come with my mother moving closer to our home into her downsized, yet elegant villa.

Rumblings Of Spring

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Storm FrontThe clouds have been ominous since early this morning at daybreak. As the sun came from the east, the clouds and cold front came from the southwest, meeting for a spectacular contrasting display in the sky. Rumblings of spring have been heard all day, some rain produced from those clouds. I observed from my 5th floor office in Clayton, as a tornado watch had been issued until 9:00pm tonight. We need the rain, come rain. No high winds or hail, and definitely no tornadoes. please. The unseen sunset this evening was met with heavy cloud cover. Rotating, violent winds brought about alarms and sirens all around St. Peters just before 8:00pm. Composure, an herbal supplement was given to our nervous labrador, and we tried to find Celine, our timid cat but she found low shelter somewhere in the house. I enjoyed two strawberry daiquiris spiked heavily with Captain Morgan while the local tornado alarms blared for 15 minutes just minutes after savoring homemade fajitas and saffron rice by Chef Mick. While no basement, we were feet from our interior bathroom just in case that train sound started. So much for rumblings of spring. The storm screams and alarms blare to tell us spring is here in Missouri. We all survived, thank God!

Miss Kitty

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Miss Kitty
Our beloved Lily, “Miss Kitty” passed this morning. Lily had many names, “Miss Kitty”, “Lucy” short for “Lucifer”, and many more. She has been Dean’s household companion for almost 12 years, mine for over 3 years. Miss Kitty was full of piss and vinegar, but loving her own little ways. That kind of spunk you grow to love. I remember the first Christmas she spent with Dean & I as a couple. While a cranberry-nut loaf filled the kitchen with a lovely aroma, I placed a holiday towel in a basket on the kitchen island awaiting the warm bread. I turned away to pull out the loaf from the oven, as I spinned to island with my hot holiday goods, there sat “Miss Kitty”. In my basket. I left “Miss Kitty” to enjoy the comforts of her new snug bed, and promptly found another basket and towel.
More recently, she cuddled in our laps with frequency. Tumors … assumed cancer. We will miss you, our “Miss Kitty”. Glad I got to know you.

A Day In My Life

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Leftovers packed in lunch totes; early morning commute met with the sun in my face while putting make-up on; a kiss good-bye from my sweetie as he drops me off at the Clayton campus; personal e-mails perused; work e-mails followed through; a multitude of onsite fitness class rosters collected; information gathered for another disability claim; a meeting to make; lickety-split lunch; research or webinar on yet another wellness topic; a networking telephone call; an employee whining on the next telephone call; a walk for my sanity and fresh air; a spot of afternoon tea; possible vendor to interview; a wellness project with a timeline to keep; another Scrabble word placed on the board for stress relief; unwind on the way home; greetings from the family: two excited Labradors, three grandkids, two adult children, and eventually the two brave cats; dinner extraordinaire from Chef Mick or Chef Anna; plants propagated or pruned; garden art designed; a post read or written on this blog; sweet slumber; this is a day in my life.

Dependents

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Spiral Herb GardenThe tax year of 2012 Dean and I both did not claim one of our six children as a tax dependent. It has been years for either of us since this has occurred. They are all grown up! According to our accountant, our tax deductions came from our greenhouse business this year, not our children. We took a loss this tax year, as last year. Greenhouse rebuilds are costly and timely. An expensive hobby rather than a business, maybe? I’d rather be playing in the dirt and planting green things for my eye palette or taste palette than gambling at the casino, perusing the neighborhood bars, or loafing on the couch. We have a hefty tax return coming which will in turn be reinvested into Deanna Greens And Garden Art. Electric for our structure is around the corner, with propane and solar heat as the next big investments.
I never viewed our Deanna Greens And Garden Art plants as dependents, but that is what they are. And they depend on us to thrive in this world. Water, food, and light on a regular basis, and Mother Nature does her part. I am so anxious for the weather to warm up enough to get our plants under the shelter of our unheated greenhouse. The plant lights in the garages have done good, but the natural sunlight is what the plants need to get greener, fuller, and growing with such vigor. Rain water (or snow in our case!) catching in the rain barrels will provide more minerals for our plants. After a few weeks in the greenhouse, the plants will be moved to the screenhouse to avoid scorching this summer. That scenario seems so far away. We are still under normal temperatures for March. Come on Spring, we need you!
Planning out the growing and market season, Dean and I will have some annual flowers such as marigolds, zinnias, and wildflower mixes. Marigolds are a great natural insect repellant for your vegetable garden and patio area. Zinnias and wildflowers make beautiful summer bouquets. Organic herbs such as basil, thyme, sage, chives, and nastrium will be sold live in pots of various sizes. We will make some potted herb gardens. Garden spoon signs and homemade lavendar soap will be brought to the farmers’ markets. I will design some relic stepping stones and have them ready for market on Mother’s Day weekend. And then there are houseplants, with succulents as our specialty plant. Currently, we are in search for unique pots to divide and transplant our huge succulents into. We hope to plant some vegetables for our consumption. Any leftovers will be frozen or stored for next winter’s pastas, stews, and soups. The circle of life … Parents provide and care for, grown children provide and care for …
Tune in for local farmers’ market information in my next post or two.

Housebound or Reclused

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SnowboundPainting
These late winter snows create survival tactics to say the least. For me with my cold allergy, severe side effects could take my life. So I take precautions, carrying extra gloves, hat, sweatshirts, boots, blanket, and epie pin if we ever have a vehicle breakdown. Of course good snow tires and vehicle maintenance is a must. We have the kitchen fireplace and fire wood in case the furnace would go out.
My mother lives an hour north of of us in Pike County. Pike County is always 10 degrees cooler than St. Charles County, and produces more severe winter storms. We received about a foot of snow the past 10 days, where Mom’s neck of the woods received two foot of snow. Her neighborhood is just outside of the town of Bowling Green. All her neighbors are older like herself, though Mother has a heart condition which keeps her indoors during extreme heat or cold. Normally she has senior assistance come to her house twice a week, but this past two weeks it posed a problem for the agency to get to their clients. I called Mother every day or two, checking on her. She kept saying I am fine, I have food, drinking water, medicines, and a warm house. But she failed to see what her mental and soul health needed. Survival tactics also mean taking care of the inside person as well. Since father’s death in October, Mother is lonely and still mourning. A computer, TV, or novels go only so far. The human voice and human presence heals.
Thursday evening, I decided Dean and I would go up to see my mother on Friday morning after we got the van packed and our banking done for our trip to Kansas City. A funeral wake Friday evening, and a graduation party on Saturday afternoon were the plans with Dean’s family. I asked my mother to come with us, though she declined. I am so glad we went to my mother’s home. She was snowed in, housebound. Two-foot snow piled high on the gravel driveway, mailbox, garage, and sidewalk to the front door. When Mother opened the door, she looked old and reclused to me, almost did not recognize her, and she me. It scared me and made me sad. After helping Dean clean the sidewalk off, while he finished the rest, Mother and I talked. Mother said she must have made a mistake, and should have come down to St. Charles County with us last week. After digging our way out Friday morning, we went into town for a couple of errands and ate lunch at one of her favorite local cafes. Mother just bought a villa a mile away from our home, plans to move there in June. But June is three long months away still, maybe three or four more snow storms away.
Make a visit to your neighbors and family, no matter what age or condition they are in. Their soul depends on it. “Words mean more than what is set down on paper – it takes the human voice to infuse them with deeper meaning”. ~ Maya Angelou

Pasta Primavera

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Pasta Primavera
According to my culinary book Food Lover’s Companion, primavera alla [pree-muh-VEHR-uhl] is the Italian phrase which means “spring style”. The Italian dish pasta primavera is an example of this culinary style. Fresh vegetables, are diced or julienne cut either raw, blanched, or lightly sauteed and added to al denta pasta tossed with olive oil and parmigiano-reggiano [pahr-muh-ZHAH-noh reh-zhee-AH-noh], Italy’s premier parmesan cheese. Well, this evening was my turn to cook dinner, as Chef Mick was off with his family with other dinner plans. I thought to make a fresh arugula pizza, but did not have any flour in the house. My low-gluten diet. One way or another I was using the organic baby arugula mix I bought at the store yesterday. Store-bought is not quite as tasteful as the home grown variety, but arugula’s destinctive flavor is what I craved, if you can tell by my previous blog. Spring fever has offically hit! I found a box of multi-grain penne, so I prepared them al dente. My kitchen’s vegetables on hand were lightly sauteed in 2 teaspoons of olive oil + 1 teaspoon of vegetable oil. So here are the ingredients found in Anna Marie’s Pasta Primavera made tonight:
2 Deanna Greens And Garden Art dried jalapeno peppers, hydrated and chopped finely
1/2 cup yellow squash chunks
1/2 cup zucchini squash chunks
3 large button mushrooms, chopped in chunks
1/4 cup fresh baby arugula leaves
1-1/2 teaspoon dried basil leaves
1/2 teaspoon garlic powder
1/4 teaspoon Kosher salt
1/3 cup petite cut tomatoes
1/3 cup + shredded Italian cheese blend
10 oz penne pasta, cooked al dente, drained, coated with 1 teaspoon olive oil

Here are the recipe instructions:
1. Heat both oils in a medium skillet.
2. Add the finely chopped jalepeno peppers to the heated oil; saute for 30 seconds.
3. Add both squash and mushroom chunks to the skillet; saute 3 minutes.
4. Toss in arugula; stir to coat with oil.
5. Toss in basil, garlic powder, and salt; stir.
6. Stir in tomatoes and 1/3 cup cheese.
7. Toss saute vegetables with al dente pasta.
8. Pour into bowls; garnish with additional shredded cheese, if desired.

Sure savored every bite of this dish. Buonanotte!