
My husband, Dean and I at times wonder if the grass is greener elsewhere. Not sure where, but just elsewhere. We consider relocation, a fresh start as a second-marriage couple thoroughly in love with each other. We talk about a place called “our own”. Not raising young children any more, and in a few weeks an empty nest once again. A new beginning and more discoveries is what we sense. Is it a matter of a different house other than where I raised my children, or is it a different town, and/or new positions in a different area altogether? I came across a couple of young birds this morning enroute to another building on campus. One drank from a tiny puddle near the street curb. I said “little bird look over there, there is a fountain full of water.” Why drink from a small street puddle, when a fountain of fresh water is just one building over? Is the water fresher on the other side of the bushes, the grass greener on the other side of the fence?
Dean and I traveled to Arkansas this past weekend for a family wedding. Neither of us had been in southern Arkansas before this trip. We ventured off onto country highways from I-55 to camp at a state park on Friday night enroute to the Monticello, Arkansas wedding for Saturday evening. Cotton, rice, corn, and winter wheat fields dotted the landscape between rivers, sloughs, and bogs. Crop dusters flew over us like crows, leaving green pellets of God only knows what on the highway. The dull gray soil says it needs sustainable products rather than more synthetics. Stuttgart, Arkansas is the duck and rice capital of the world according to their signs. I do not want to venture on the validity of that statement, but it was picturesque after witnessing some desolate, impoverish homesteads before arriving in this prosperous town. Crepe myrtles, magnolia trees, snowball bushes, yuccas, cactus, and water lilies dotted the landscape with green and contrasting color as we entered into central Arkansas. The state park camp was so typical, inexpensive and loved by the other travelers and locals. Father’s Day weekend was not too terribly crowded, though plenty of children bicycling and playing ball nearby probably while their fathers wetted a fishin’ line. The bugs galore are summer-long tenants rather than visitors such as ourselves. I am chewed alive by mosquitoes, and the chiggers found me within minutes. Instead of fighting the insect population I decided to read inside the zipped screen of the tent on the comforts of the air mattress. As soon as dusk came, the clothes came off to cool down. My eyelids were shut within minutes after sundown. Early in the night a raccoon visited camp rattling a cup of ice we left outside our tent door. The people of new localities always interest me. The polite southern culture resignates in Arkansas. “Yes, ma’am, no ma’am”, the young folk say with sincerity. It was nice to meet some local folks at the wedding. The bride’s and groom’s families and friends blended well for a festive occasion. Good food, music, dancing, and laughter throughout the evening. An oldy but goody song brought Dean and I to our feet, and a Spanish-flavored tune just about sent me over Dean’s shoulder. I told my dance partner, “none of that fancy stuff, I need to be able walk off the dance floor tonight.” Castanets were in order, but none to be found. The Saturday and Sunday night hotel stays were restful.
Today reality hits, the work week is in full bloom. My more-than-busy Missouri life needs to change. Working 7 days a week with three jobs is much for anyone. Demands increase at work, with no pay raises. Change is in order, and around the corner. Let’s see what comes.
Tag Archives: farm
Sprouts Forthcoming
Fresh sprouts forthcoming ~
gardener learns life lessons
patience, faith, hope, love.
I was inspired yesterday morning to jot down these words, another word garden. Haiku poems flow for me as I experience nature, life, and love. A few days ago I planted more seeds, gourd seeds. Seems late once again, but I am a part-time farmer with a full-time heart. Once these seedlings grow their second set of leaves we will plant into the ground along side the teepee poles Dean and I bent from repurposed steel poles. This summer and autumn we hope some children come visit our greenhouse at Boone Hollow Farm, and play under the gourd vine teepees. With patience, faith, hope, and love some crafty garden art will be created from the long-neck, birdhouse, and bowl gourds, the fruit of these vines. Next week more seeds to sprout for microgreens to create yummy crunchy summer veggie wraps in the not too far future, another type of garden art.

Sunset Honeysuckle Sweet
Summer evening still
Sunset honeysuckle sweet
Peachy sky resides.
This Friday evening I experience the calm after last week’s storms while enroute to Boone Hollow Farm where our greenhouse shelters our plants. Gorgeous week it has been, mild 70’s and 80’s. The fragrance of the honeysuckle growing wildly along the 2-lane highway fences engulf my nostrils. Such a contrast from a week ago. Dean and I load our van with market plants as every Friday night. Terra cotta pots of basil, dill, and sage have been taken to the Lake Saint Louis Farmers’ Market this morning. Did you know that herbs do best in terra cotta? The pot absorbs moisture and allows the plant to be watered longer. I snipped thyme from my kitchen terra cotta pot for the turkey breast that will be tonight’s crockpot dinner. Roasted red potatoes and green beans will accompany the tender meat entree. Sunday will be more of the same at the Chandler Hill Vineyards Farmers’ Market. Only rain showers are called for Sunday. Dean will have a pleasant visit with his oldest son and his lovely lady while selling at the market. I will be selling spices and herbs at the Olde Town Spice Shoppe Saturday and Sunday. Buy local, and come visit me at the small shoppe in historic St. Charles. Dean with Deanna Greens And Garden Art will vend at the Lake Saint Louis Farmers’ Market and Chandler Hill Vineyards Farmers’ Market. Just look for our lush green perennials and herbs, and buy! Market leisurely this weekend in St. Charles County, Missouri, as we have much to offer.
My Friday Family Adventures

So this Friday is like so many of my days, filled with family adventures. Early morning we are greeted by my son-in-law asking to use our van to help a mutual friend move his bee hives. Big bee hives, and the trunk of a car would not suffice for the task. Of course, use the van, put gas in it, though do not leave any bees in it. Remember we will be loading the huge van with plants later tonight.
The morning goes along with a telephone call from my younger brother while at work, asking if we had found out if we can sell Grandpa’s snake-skin belts and jewelry at the farmers’ markets. A few days ago I told Dean about this request, but I had not heard whether we gained permission to include my grandfather’s handmade snake-skin crafts at our tent. But I will follow-up with this. The next question my brother ask, “Would you like to donate your body to St. Louis University when you die?” He asked this with no hesitation, like he was asking if Dean and I can come over for dinner tomorrow night. Now, I have to take a few seconds to think why he is asking this. With my pause in reply, he interjects that this is what our 97-year old grandfather is doing, and what him and Uncle Earl have discussed doing as well. “Would it be neat for the university to do genetic studies on the Bates Family?” Steve says. “I am going to ask Rick and Marge (my other siblings), too. And maybe Rachel and Elisabeth (my daughters) will consider doing the same?” So it takes what seems like 5 minutes to respond, probably more like a minute. “It’s a good idea, and I am open to it. I always thought to donate an organ to science after I pass, but I need to consider what Dean wants when I pass. I will ask him.” Dean and I discuss briefly on the commute home from our jobs, “no immediate answer, we have time for this decision,” I add.
Then Mom calls late this afternoon asking about the weather-stripping for the front door. It appears what we installed this winter caused a suction when it rained earlier this week, that she could not get the door open. Great, she is trying to sell the house. We will be up there to take care of this weekend or on Wednesday when we assist her with her move to the villa 1-1/2 miles from our house rather than the hour’s drive we currently have. Mixed feelings altogether there.
We get home to eat a quick dinner my chef son-in-law prepared, fried fish, mashed potatoes, and a tomato-mozzerolla salad. Dean and I needed to get to the greenhouse as soon as possible as a large cell of violent storms was on the way. Dean checked http://www.wunderground.com, and it was in Warren County, one county west of us. Onward to the greenhouse to pick up a few plants for the Saturday morning farmers’ market. The radio said a tornado had been sighted in Franklin County, one county southwest of St. Charles County. Probably 30 minutes from us. The earlier rains had the ground soaked already, so we parked the van just past the barn. Dean and I quickly walked up the hill, gathered armfuls of plants, each making 3 trips back and forth. By my last trip back to the van, the sky was an eerie green with a black cell right in the middle. Lightning flashes bolts bright, and the heavy rain starts. Our Charlie Brown spruce tree was in full glow with the solar lights like it was nighttime already. It was only 7:15pm. The van radio told me a tornado warning was issued for St. Charles County, and a tornado was sighted in Defiance. Wonderful, we are in Defiance! I guarantee that black cell I saw had a tornado in it! Dean arrived with his last armful of plants, promptly loaded them in the van, and backed the van up in a hurry. We slide off the gravel road right into the slippery clay mud. That van kept sliding towards the rushing creek! Inches from it! Dean tried pulling forward, and we were stuck. Dean and I tried gravel, wood planks, and prayer. We were not going anywhere, especially when Dean accidentally locked the keys in the van. Thank God the engine was turned off! Flash flood warnings came over the weather band radio in the barn. I asked my husband to call our landlord, to see if we could start the tractor to pull the van out. No keys were available, with the landlord in another county over. We asked for the farm neighbor’s telephone number. We called my son-in-law and this farm neighbor. My son-in-law got to us with our spare van key and a smile in his voice within 30 minutes. Our rescuer! The farm neighbor was not home, 30 minutes away but would try to get to us. Dean rocked the van back and forth shifting in reverse and back forward. Mick and I pushed with all our might. A wood plank shot back and hit my ankle. Bruised, swollen, and sore but no cut. Thank Jesus. Rocking back and forth for 10 minutes, the van was out of the muddy mess onto the gravel road. Shovels put away, barn light turned out, and we all managed to cross the creek to the safety of a paved county highway. A call to the farm neighbor to say we were out of our predicament. Reports of a huge tornado touching down in the local towns of Weldon Springs and Harvester, Missouri wiping out multiple houses came over the radio. Cannot help to think we were stuck in the mud for a reason, to avoid being in the path of that nasty tornado. A muddy mess and sore, we all three were, but safe in our house now tonight. Yes, my family adventures never end. Sometimes like the whirlwinds I experienced tonight. Peace I sense. Gratitude, I have family to help when we need it, and to be with on this stormy night. St. Louis University is not ready for me yet. Stay tuned, another chapter of our family life on this blog, maybe with Dean’s family.
My Plant Habit and The Farm Culture

I blame EarthDance Farms for my plant habit, or at least unveiling it once again. It started as a child, but I did not know the habit had formed within my roots. I find ways to support my plant habit. Those greens and flowers are more than worth it! The greenhouse work, the planning, plucking, pruning, planting, sowing, soaking, and selling is therapy.
For this season in my life, I need to take on a part-time weekend job educating and selling spices, herbs, teas, and foodie accessories to patrons at the Olde Town Spice Shoppe on Main Street in historic St. Charles, Missouri. Tourists as well as locals are the client base. The owners at the spice shoppe are looking for a long-term relationship, and I think I am the one. Over the years I enjoyed being a patron at this niche store, but as an employee I get a dose of the foodie culture every weekend. I will write about my spicy adventures on this blog, as it is a part of my life now.
But back to the plant habit and farm culture. Dean & I do not want to get underwater with Deanna Greens And Garden Art. The first 3 years in any business are the most expensive and crucial. The plants and business grow together. I can still play with the plants a couple of evenings during the week, and on a Saturday or Sunday evening. Dean will be taking the plants to the farmers’ markets most weekends. I believe in knocking on the door of opportunity, as it leads to another opportunity down the road. My farming childhood, culinary background, home economics and human resources education with my wholeness and wellness passion are trails to more dreams. I cannot say for sure where, but I am on this path, enjoying the stops along the way. Not rest stops, but interactive interludes. My days of rest come few and far in between. No worries, I still make time for my hubby, family, friends, and church. Days away from work and chores are planned for this summer. Though my housekeeping has gone to pots, literally!
Off To Market We Go
This coming Saturday Deanna Greens And Garden Art will be at the Lake Saint Louis Farmers’ and Artisans’ Market for the first time this market season. We hope the weather holds out. Another cold front arrived yesterday with wet snowflakes overnight, and yet more storms on Friday evening into Saturday. 14″ coco-lined baskets of various ferns, swedish ivy, moses-in-the-cradle, and variegated airplane plants will be featured, if the weather stays above 45 degrees. A few small pots of the same will be available. I would like to showcase our cactus displaying her red blossoms. Fair warning: our inventory is 1/3 the amount we had last year. This is intentional. With a long winter and no electric, we have managed to keep most of the inventory alive in semi-heated garages. Miracles happen every spring. One of our tropicals, a bird-of-paradise is blooming beautifully and an elephant ear has sprouted, surrounded with lush green swedish ivy. In case this is your first visit to this blog, my husband Dean and I bought a greenhouse full of houseplants and perennials in November 2011, more than we can handle while working full-time jobs. The type of plants we will grow is changing. We want more annuals and herbs. In autumn I hope to harvest bird house and long-handled dipper gourds for the market, which will be grown near the greenhouse at Boone Hollow Farm on teepee trellises. They take a long time to grow, and even longer to dry for multi-purpose use.
The past 2 months we have propagated more geraniums, swedish ivy, moses-in-the-cradle, bridal veil, and wandering jews to make some beautiful terra-cotta planters and moss baskets. Our ferns and succulents have been transplanted into natural pots as well. The coco-lined hanging baskets offer a natural alternative to the plastic pots, what Deanna Greens And Garden Art strives for. Dean will be at the market all morning this Saturday, and I for the set-up and a prayer for cooperative weather and sales. Our annuals such as zinnias, marigolds, nasturtium, and various herbs have just been sown this week, so it will be a few weekends before bringing them to the market. No tomato or pepper seedlings this year. Not enough warmth in the garages. I shared our heating pads with my chef son-in-law, Mick. He will have a CSA that includes heirloom tomatoes. Some tomatoes may make their way to the farmers’ markets as well. Check in with chef and farmer Mick at TheBentPig@gmail.com. One of the other features this year will be “hanging herb and greens gardens”. More on this later.
A Weekend Day In My Life
I had so much fun putting together a few words and photos for the WordPress “Day In My Life” photo challenge yesterday. That post focused on my weekday life. Please read that post: https://deannagreensandgardenart.wordpress.com/2013/04/03/a-day-in-my-life/
My weekend is somewhat different. I am not focused on employee wellness, but plant wellness! I want to share another small collection of words and larger collection photos to describe my other life. To simply say “green” describes my weekend day. “Green plants” to be exact. I love plants. I grew up with them, and cannot live without them. A few other essentials are identifying bugs; a walk to the greenhouse over the creek after visiting at the barn with the farm neighbors; herbs to make my dishes taste delicious; and lemonade, to make life sweet!
Wet Weekend
Saturday morning we awoke to rain! This is an occasion as we have been in a severe drought since last spring. The 14 inches of snow we received in the past 2 weeks, melted to 4 inches of liquid according to the rain barrel at the greenhouse. Now with this rainy weekend, we received another 2 inches. River barges started moving on the rivers again after sitting idle for 2 months. The melted snow running into the northern streams have made their way to the Mississippi, Missouri, and Illinois Rivers. Creek beds have filled once again in Missouri. The 2 creeks on Boone Hollow Farm were running with a cold rush, a soothing sound to the ear. I walked the plank to get over the creek and up the hill to the greenhouse. We cleaned the barn while the rain watered our earth. Late morning the rain subsided, and finally the sun peeped out of the clouds. A chainsaw was used on old trees near the barn, trying to avoid storm damage to the outbuilding and roads. Working alongside the half-full creek bed, I lobbed small limbs. I hauled the twigs to the huge bush pile down the gravel road while the tree frogs croaked “its spring!” Honey bees and flies buzzed about the warm afternoon air. Nature’s critters tell us.
My brother wanted to bring my grandpa out for a visit. This was their first visit to Boone Hollow Farm, so a countryside adventure for both this fine Saturday afternoon. Cellular telephone service is hit or miss, so I hoped they heard my directions okay. I explained several times before, “we are between Chandler Hill Vineyards and the Daniel Boone Home off Highway F, look for the huge barn on the right side.” Our labrador, Midnight chewed on sticks and chased after two barn cats up the larger trees while I cleaned up the limbs. He would follow with such enthusiasm walking near the gravel path alongside the wheelbarrow. But when a white SUV pulled onto the gravel road off the highway, and he recognized the sound of the vehicle. It was my father’s old SUV, and in it was two of Midnight’s favorite persons, Grandpa Earl and my brother, Steve. Grandpa took care of Midnight as a young pup. This overgrown Christmas gift became my father’s hunting companion when Midnight was too much for my 97-year old grandfather to handle. Now Midnight is Steve’s duck and goose hunting companion. Midnight ran to greet his buddies, and stayed at their sides their entire visit. Grandpa could not make the walk up the hill to our greenhouse, and it was too muddy to get a vehicle up there. So that will have to be their next trip to Boone Hollow Farm. But the farmer chat while the elder sat on the farmer neighbor’s bushhog was so refreshing like that spring rain heard in the creek bed. It backed me up 45 years ago, when jaws jabbered during the farm visits in Franklin County, where my Grandpa and Uncle Lloyd made their father’s farm into a weekend get away for their families. That circle of life again, Dean and I making a weekend refuge for our family now. And Grandpa was able to enjoy it after the weekend rain.
Are You A Locavore?

Are you a locavore? Congratulations, if you! Others may be asking, “what is a locavore?” Here is the paraphrased dictionary definition to this 3-year old word: One who eats local foods whenever possible, typically foods grown, raised, and produced within the consumer’s 100-mile radius. I am a locavore. And whenever possible I shop local for most of my other consumer needs. So what are the top 5 reasons to buy local foods and goods? #1 You boost the local economy. #2 You know the integrity of the product you are buying, if you know the farmer or producer. #3 With most foods, you will have a longer shelf life. #4 With herbs, vegetables, and fruits, you know the produce was harvested within a day or two for better nutritional value, not weeks or months ago. #5 You have encouraged “green practices” with less fuel usage with less travel of the product.
For me, it is all about the food! One of my many passwords is “arugula4me”. Each time I enter this password, it reminds of the fresh arugula that will come from Deanna Greens And Garden Art 1/4 acre plot at Boone Hollow Farm in a few short days. I am salivating just writing about it! Dean loves the way the word “arruugulaa” rolls off my tongue, the only time I sound like I am from Italy. Do you have a farmers’ market in your neighborhood? What do you buy from your local farmer(s)?
Bumpers, Biscuits, Beer, and Buds
Our weekends at the greenhouse include our 81-lbs labrador, Midnight since his adoption on Christmas Day. His long, lanky legs run after the bright orange bumper I have tossed in the brushy fields 10 or 20 times. About the time Midnight gets settled laying in the sun for some rest, the farm neighbor Leo pulls onto the field road down the hill near the barn in his jeep hollering and honking his horn to announce his arrival. This scene reminds me of this children’s book Sheep In A Jeep I read to my children and read now to my grandchildren. 
Midnight knows Leo’s voice, and anticipates dog biscuits and a jolly greeting from our farm neighbor. Two or three dog biscuits are tossed out the jeep window, with Midnight perfecting his catch everytime. Beer is a part of this scene as well. Leo welcomes everyone with his can of Stagg beer in one hand and a offer from his supply in his other hand. What I remember about Stagg beer is my Grandpa and great-Uncle Lloyd’s abundant supply of this beer during the family gatherings at the Bates Family Farm in Beaufort, Missouri forty or fifty years ago. I wonder if my cousins have carried on the tradition? Stagg beer must be having a comeback, because in more recent years I have not seen it in the stores or at gatherings until Leo. Anyway, Budlight is one of Leo’s offerings, as well. I can do Budlight. It seems Boone Hollow Farm has produced more than fruit and vegetables. Best buds after bumpers, biscuits, and beer …

