Tag Archives: garden
A Songbird’s Spring
Dean and I visited The National Quilt Museum in Paducah, Kentucky. One quilt square made by a 9th-12th grade student was entitled “My Songbird”. The breast and belly of the bird was an artsy music note while the body had sheet music flowing into and out of the wings giving the illusion of flying. This quilt left an impression on my heart, the soul purpose of an art form. “A bird does not sing because it has an answer. It sings because it has a song”, an old Chinese saying I remember. I recall reading a book written by an artist who explained how to keep the creative juices flowing. Besides the routine practice of the art, an artist, musician, writer, or chef needs to surround themselves in beauty once a week for at least an hour, away from distractions. This can take place at a museum, library, garden, or in a city park. Beauty is everywhere. The repetitive motion of going to one quilted beauty after another, soothed my soul. “Garden Stars”, “Star Struck”, “Organic Garden”, “The Charm Of Small Pink Roses”, “Lime Light”, “Splendor In The Grass”, and “Instrument Of Praise” displayed wonderfully some of my favorite things in life. Each quilt told a story or captured color in stitches.
This morning a songbird’s tweets greet Dean and I as we left for work. A refreshing sound! The day’s spring-like showers and thunderstorms will replace the snow and ice we have experienced for over 7 weeks in Missouri. I embrace warmer temperatures with open arms like I did during our 3 days in Paducah earlier this week. Today, a morning, mid-day, and afternnon outdoor walk betweeen raindrops will suffice. Alleluia, multiple layers of clothes, hats, gloves, scarves, and coats stripped off! Freedom! 70 degrees this afternoon! I will take this pseudo spring. Tonight’s nightfall winds blow in colder air once again.The trip to Paducah proved that my swollen body, every aching joint, and chest pain was due to the cold weather. All those symptoms had subsided during our getaway. We returned home this week to milder temperatures, so symptoms have not returned. In the past 5 weeks, I had a visit to the urgent care, the ER, my primary care’s office, and outpatient care. Blood tests, x-rays, and two nuclear heart tests showed I have a healthy heart and lungs. Thank you, Father! My body was reacting to the multiple days of frigid cold air. In case winter returns with venegence this month or the next winter season, I see the allergist/immunologist next week to discuss a more proactive approach to the cold-induced angiodema. I will hear out what the specialist says, though one local herbalist suggested a holistic remedy: 1 teaspoon of cayenne pepper 3 times a day to lessen the effects of winter’s cold air. I need to grow some cayenne peppers this year. Unfortunately, the meteorologists say the earth goes through 100-year cycles, and we are now in a severe winter cycle. God, please no! I must keep in mind,“No matter how long the winter, spring is sure to follow.” ~ Proverb from Guinea.
On The Menu
The winter time blues will not beat me. I live and dream of my garden with tonight’s menu: Crunchy Kale Chips, Baked Sweet Potato, Crushed Peppercorn Medley-Crusted Beef, and a glass of Mencia Roble, a red wine made from the Mencia grape grown in Spain. A home-cooked dinner this blustery night. The kale recipe can be found on my What A Dish Recipe page. Kale is a vegetable I never tried until working with EarthDance Farms as an apprentice in 2011. Nothing beats the bursting flavors of organic kale, except maybe arugula. The power-packed veggies I ate this evening were grown by someone else, though organically. My readings this week include a blog written by a Kentucky woman who gardens year-round. Much of her garden survived the subzero temperatures earlier this month. She used a plastic liner and low tunnel fabric to protect her plants. Several varieties of kale, arugula, and mustard greens beautifully survived the arctic air. I am growing three heirloom tomato plants in my semi-heated garage this winter. They are still producing delicious fruit. This week’s Purple Cherokee tomato will be sliced for tomorrow’s lunch accommodating my beef patty sandwich. This is not quite like the gardener in Kentucky, though a start. Locally grown greens … I am so inspired to expand my growing season here in St. Charles County, Missouri. So what are you growing this winter? How do you beat the winter? Please share your story.
Shifting Winds
Sundog prism peers
Forecasted this windy cold night
Howling at the moon
Anna Marie Gall
January 17, 2014
Missouri’s winter weather keeps shifting with the winds. Warm one day almost like a spring thaw (but you know better!) And then the next day, it is well below freezing. Life is like this, too. What was status quo for a season, becomes ruffled feathers in a whirl of activity. It can be a telephone call from one of our grown kids or our aging parents. One of my simple wellness projects at work becomes complex just because it involves people. Human resources are constantly changing. At work I arrange for onsite fitness classes. I have taken yoga lessons, learned to take deep breaths in some awkward positions. This year Tai Chi is teaching me to stand my ground no matter what blows my way.
This week my geraniums reminded me that pruning is necessary to become more beautiful. Lush green leaves, larger and more blossoms are produced after the pruning process. But that first snip, oh so painful! My budget had been pruned to nill for many seasons as a college student, young parent, single parent, and late-bloomer career woman. This week I have met a 10-year+ financial goal, and I now reap the reward of that diligence and prudence. The winds are now shifting in another area of my life. Optimal physical health and personal wellness is my lifestyle goal. Dean and I are planning a short 3-day trip in February, experiencing Missouri Mennonite country. We will gather non-GMO seeds and repurposed antiques for our gardens and greenhouse. We are building some raised beds inside the greenhouse and screenhouse to grow more herbs and vegetables for our personal consumption. Though flowers and perennials will always be the foundation of Deanna Greens And Garden Art, I am hopeful where this shift in our propogating goals takes us.
“If a man knows not to which port he sails, no wind is favorable.” ~ Seneca
Old And Then The New

The happenings of today and all the yesterdays of 2013 culminate this evening. My memory fails me with the many whirlwind days of 2013, but this Word Press blog helps me recall as I read the posts. By nature I am a planner, though my heart wants to live the present day and reflect on the goodness of yesterday. Gratitude overtakes me. I have slowed down this past week, taking time off my jobs. Dean and I spent time with family in quaint settings as well as bigger celebrations during the holidays which bring much joy to our hearts. We visited our greenhouse at Boone Hollow Farm in Defiance this sunny, yet crisp afternoon. Quiet reflection. The sounds of the countryside on New Year’s Eve Day. Song birds chatter while gathering field seeds, the owl hoots “hello” in hopes to bring the night sky sooner, and the livestock holler for their last feeding of 2013. What will 2014 bring?
Three weddings in 2014 promise to keep Dean and I busy with his three grown children and their fiancees. More visits with my grandchildren in 2014. Life is too short. In 2014 our greenhouse and screenhouse will house more organic vegetables and herbs for our personal health. We will plant a flower garden for our personal pleasure, and add gems and stones my father collected, and colorful wine bottles I collected as a border. Less farmer market dates, though autumn we hope to feature more Deanna Greens And Garden Art gourds. I will dabble with paints and carving tools to create works of art with our 2013 gourds. Most have weathered well. My full-time occupation in employee wellness will undergo some changes … New sights and sounds for Dean and I to explore together.
“Life begins each morning…Each morning is the open door to a new world – new vistas, new aims, new tryings.” ~ Leigh Hodges
Wintertime Occupation
So other wintertime occupations have started indoors for me. Watching love birds sharing seeds with each other, along with the holiday movies and music specials, Scrabble games, and reading library books on snowy evenings are what I have in mind this week and the many others this long winter. And what about the wintertime foods and drinks? Well, that is all a part of it, too. Warming soups and pastas. Tea time every day at work. Tonight, Dean and I will indulge in some Bailey’s Irish creme while in front of the blazing fire of our kitchen fireplace. We will finish up the list of guests for the weddings next year. All three of Dean’s children are to be wedded in 2014! Maybe we will chat about our garden dreams for next year, as we cannot solve the cares of our jobs and of this world … “We have learned that more of the ‘earth-earthiness’ would solve our social problems, remove many ‘isms’ from our vocabulary, and purify our art. And so we often wish that those who interpret life for us by pen or brush would buy a trowel and pack of seeds.” ~ Ruth R. Blodgett.
Identify The Gourd



Digital Gourds chart © Dan Dunkin 2003
This chart is used courtesy The Gourd Reserve
It’s that time of year, gourds and pumpkins decorate the stores and houses in our neighborhoods. They are autumn, and create the autumn ambiance. Which variety do you see based on the above chart? Our gourds are huge and colorful! This is Deanna Greens And Garden Art’s first year growing them, and it has been most enjoyable! We have one tall teepee trellis of gourds with 4 different varieties, plus ornamental eggplant which looks like a gourd. The vines have not dried up yet, so we sit tight and not pick yet. Patience! Even if the fruit has stopped growing, the vine provides nutrients to the gourds’ shell to thicken and strengthen. When the vine dries up, then the gourds are ready for harvest. We hope to have gourds available for a couple of farmers’ markets in October and November. Artisans beware, gourds are a great canvas for creative arts and crafts! And many are used for practical purposes. “Every house there is surrounded by a garden, and when the gourd dries in the sun, it hardens and it can be used for everything,” artist Chisseko Kondowe says. Here are the lyrics to an old song, The Drinking Gourd :
When the sun goes back
And the first quail calls
Follow the drinking gourd
The old man is waiting
For to carry you to freedom
Follow the drinking gourd
Follow the drinking gourd
Follow the drinking gourd
For the old man is waiting
For to carry you to freedom
Follow the drinking gourd
Riverbed makes a mighty fine road
The dead trees will show you the way
And it’s left foot, peg foot traveling on
Follow the drinking gourd
The river ends between two hills
Follow the drinking gourd
There’s another river on the other side
Follow the drinking gourd
Follow the drinking gourd
Follow the drinking gourd
For the old man is waiting
For to carry you to freedom
Follow the drinking gourd
I thought I heard the angels say
Follow the drinking gourd
The stars in the Heavens’
Gonna show you the way
Follow the drinking gourd
Follow the drinking gourd
Follow the drinking gourd
For the old man is waiting
For to carry you to freedom
Follow the drinking gourd
Follow the drinking gourd
Follow the drinking gourd
For the old man is waiting
For to carry you to freedom
Follow the drinking gourd
A Redo and Rendezvous Weekend

If you are new to this blog, welcome! So followers, how do you like the redo of the Deanna Greens And Garden Art blog? I love the color changes and artsy design of this theme with WordPress. The floral-paisley swirls, warm hues, ruffled and rough edges represent well the greenhouse, Dean, and Anna. I have found on my journaling journey how important art is to me. Colors, designs, ambiance, and emotion play important roles in this greenhouse adventure my husband, Dean and I embarked on 21 months ago. Yes, plants and art go together in my world. Yes, a love affair of sorts. Hence, the name of our business and this blog. Oh yes, sound structure and organic science are the foundations. But the unique pots & troughs, antique wooden crates & dressers, solar lights aglow, and this literary expression about the green life evolve into garden art.
So off to the Olde Town Spice Shoppe in 2 short hours. I will rendezvous with 300,000+ locals and visitors in historic St. Charles, Missouri for the Festival of the Little Hills this gorgoeus summer day today and Sunday. Herbs, spices, local honey, and specialty food items such as “Beef Dirt” and “Goose Poop” are some of the items to be sold while at work. Check out their website: http://www.oldtownspices.com. A fun store to visit, and great mail order service as well. The Festival of the Little Hills or as the French say Fête des Petites Côtes has been a St. Charles tradition for many years, drawing crafters in from afar as well as local. The rich culture of the French lives today. For more information take a gander at this link http://www.festivalofthelittlehills.com. I promise to write more about my adventures of the celebration this weekend.
What remodel, redo, repurpose, recycle project are you involved with and/or where will you rendezvous this weekend?
The Dust of Everyday Life
Garden Paraphernalia
Dean and I are northward bound in 8 days. We will have a 7-day visit with friends who are family to us. The birth of a book has taken place at this destination. More of the family story will be told to us. While in Minnesota we will take a country day-trip to peruse some local antique shoppes and flea markets. We are looking for a unique, artsy weathervane to place atop the teepee-shaped trellis we made with repurposed steel poles for our gourds vines. We will scout out some narrow wooden troughs for window boxes to plant our overabundance of airplane plants and wandering jews. What garden “paraphernalia” do you enjoy?



